txheem
Cov khoom xyaw
Yog '- 45 ml
Maraschino liqueur - 15 ml
Txiv qaub kua txiv - 15 ml
Violet Liqueur - 5 ml
Cocktail Cherry - 1 pc.
Yuav ua li cas ua ib tug cocktail
Ncuav tag nrho cov khoom xyaw rau hauv ib lub shaker nrog ice cubes.
Co zoo.
Ncuav los ntawm ib lub strainer rau hauv ib lub khob chilled cocktail.
Garnish nrog liab cocktail cherry.
* Siv daim ntawv qhia yooj yim ntawm Aviation Cocktail los ua koj tus kheej sib xyaw hauv tsev. Txhawm rau ua qhov no, nws txaus los hloov cov cawv cawv nrog cov khoom uas muaj.
Aviation video daim ntawv qhia
Cocktail keeb kwm Aviation
Muaj ob lub versions ntawm creation ntawm Aviation cocktail. Raws li ib tug ntawm lawv, thawj pilots-aviators haus nws kom kov yeej kev ntshai ntawm kev lifted rau saum huab cua.
Raws li lwm tus, uas yog suav hais tias yog ib qho tseem ceeb thiab zoo li ntau tiag tiag, qhov cocktail no tau tsim los ntawm lub taub hau bartender ntawm ib lub tsev so muaj nyiaj hauv New York hu ua Hugo Enslinn thaum pib ntawm xyoo 1911th. Nyob rau hauv lub tsev so no, ib tug cocktail pib ua hauj lwm nyob rau hauv 1916, thiab nyob rau hauv 30 nws daim ntawv qhia tau piav thawj zaug - ib quarter ounce ntawm gin, peb lub quarters ntawm txiv qaub kua txiv, ob feem ntawm Maraschino liqueur thiab ob feem ntawm ntshav Crème de Violet, ua tsaug rau. uas cov xim xiav muag ntawm cov dej haus tau txais. Hauv 60s ntawm lub xyoo pua xeem, Creme de Violet tau dhau los ua qhov tsis tshua muaj nyob hauv Tebchaws Meskas, thiab los ntawm XNUMXs nws tau ploj mus tag nrho. Cocktail poob nws qhov chaw vim qhov qaub saj.
Qhov no txuas ntxiv mus txog xyoo 2007, thaum tsim cov ntshav liqueur pib dua, thiab ua tsaug rau Is Taws Nem, daim ntawv qhia Aviation qub tau nrov dua.
Cocktail variations Aviation
Lub hli cocktail - tib cov khoom xyaw, tshwj tsis yog Maraschino.
Moonlight cocktail - tib cov khoom xyaw, tsuas yog hloov Marschino - Cointreau txiv kab ntxwv liqueur.
Cream Yvette - Cov khoom xyaw tib yam, tab sis nrog cov txuj lom sib txawv.
Aviation video daim ntawv qhia
Cocktail keeb kwm Aviation
Muaj ob lub versions ntawm creation ntawm Aviation cocktail. Raws li ib tug ntawm lawv, thawj pilots-aviators haus nws kom kov yeej kev ntshai ntawm kev lifted rau saum huab cua.
Raws li lwm tus, uas yog suav hais tias yog ib qho tseem ceeb thiab zoo li ntau tiag tiag, qhov cocktail no tau tsim los ntawm lub taub hau bartender ntawm ib lub tsev so muaj nyiaj hauv New York hu ua Hugo Enslinn thaum pib ntawm xyoo 1911th. Nyob rau hauv lub tsev so no, ib tug cocktail pib ua hauj lwm nyob rau hauv 1916, thiab nyob rau hauv 30 nws daim ntawv qhia tau piav thawj zaug - ib quarter ounce ntawm gin, peb lub quarters ntawm txiv qaub kua txiv, ob feem ntawm Maraschino liqueur thiab ob feem ntawm ntshav Crème de Violet, ua tsaug rau. uas cov xim xiav muag ntawm cov dej haus tau txais. Hauv 60s ntawm lub xyoo pua xeem, Creme de Violet tau dhau los ua qhov tsis tshua muaj nyob hauv Tebchaws Meskas, thiab los ntawm XNUMXs nws tau ploj mus tag nrho. Cocktail poob nws qhov chaw vim qhov qaub saj.
Qhov no txuas ntxiv mus txog xyoo 2007, thaum tsim cov ntshav liqueur pib dua, thiab ua tsaug rau Is Taws Nem, daim ntawv qhia Aviation qub tau nrov dua.
Cocktail variations Aviation
Lub hli cocktail - tib cov khoom xyaw, tshwj tsis yog Maraschino.
Moonlight cocktail - tib cov khoom xyaw, tsuas yog hloov Marschino - Cointreau txiv kab ntxwv liqueur.
Cream Yvette - Cov khoom xyaw tib yam, tab sis nrog cov txuj lom sib txawv.