Irga txiv hmab txiv ntoo

Qhov zoo nkauj irga tsob ntoo yog tsob ntoo lossis tsob ntoo me me. Lub npe botanical rau irga yog Amelanchier. Canada yog qhov chaw yug ntawm tsob ntoo; hauv 16-caug xyoo, cov neeg paub txog nws hauv Tebchaws Europe. Cov nroj tsuag loj hlob nyob hauv ntau thaj chaw, suav nrog Africa, Asmeskas, Crimea, Caucasus, thiab Far East. Koj feem ntau tuaj yeem pom irga Berry hauv hav zoov, hav txwv yeem, thiab hauv toj siab. Cov neeg ntseeg tias cov noog khiav mus los, uas nqa cov noob, tau pab txhawb rau kev nthuav dav ntawm irga.

Cov txiv hmab txiv ntoo yog cov qab zib, nrog qab ntxiag aftertaste, sab nraud qee qhov zoo sib xws nrog currants. Nws yog qhov zoo dua los sau lawv tsuas yog thaum tag nrho siav, yog li lawv muaj ntau yam tseem ceeb. Irga txig kev tshaib nqhis thiab ntxiv dag zog rau kev tiv thaiv kab mob. Tsis tsuas yog cov berries yog cov tseem ceeb, tab sis kuj tseem nplooj, noob, tawv.

Lub npe ntawm irga txawv ntawm cov tib neeg sib txawv. Hauv tebchaws Russia cov npe xws li dej hiav txwv, cawv txiv hmab yog neeg nyiam, Cov neeg Italians hu nws ua zaub mov qab, cov neeg German hu nws ua pob zeb pear. Cov neeg Canadians muab tsob ntoo npe Canadian medlar.

Cov Lus Tseeb

Irga txiv hmab txiv ntoo
  • qee cov hom nce siab txog 18 meters;
  • yog tias koj noj ib phaus ntawm cov txiv ib zaug, koj tuaj yeem tsaug zog;
  • cov txiv ntoo qhuav yog khaws cia ntev txog 2 xyoos;
  • irga yog ib qho ntawm cov ntoo zoo nkauj tshaj plaws;
  • raws li cov kws tshawb fawb, lub npe hu ua “Amelanchier” muaj keeb kwm Celtic, thiab lub npe “irga” yog Mongolian thiab txhais tau hais tias “tsob ntoo uas muaj ntoo nyuaj heev.”
  • cov txiv hmab txiv ntoo ntawm ib tsob ntoo los ntawm qhov pom ntawm cov nroj tsuag botany tsis yog berries txhua, tab sis me me siv;
  • hauv Canada, irga yog cog feem ntau rau winemaking.

Ntau yam thiab hom ntawm irga Berry

Muaj txog 25 tsiaj ntawm irga, thiab cov hauv qab no yog qhov nrov tshaj plaws:

  • Round-leaved, ib tsob nroj nrog nplooj ovoid, loj hlob mus txog 2.5 m. Nws tawg paj hauv lub Tsib Hlis nrog paj dawb. Nyob rau hauv Lub Xya hli ntuj, Dais txiv hmab txiv ntoo nrog cov xim xiav-dub nrog cov paj ntoo zoo nkauj;
  • zoo tib yam, hav txwv yeem txog 3 meters hauv qhov siab, nrog rau cov dav npib dav thiab cov ceg me. Lub paj yog pinkish, cov berries yog me me, maub xiav, nrog lub paj dawb;
  • Canadian, blooms profusely, nrog dawb inflorescences. Loj hlob txog li 6 metres, muab cov loj xiav-dub cov txiv ntoo nrog lub paj tawg;
  • spicate hlob mus txog 6 meters, blooms lub Tsib Hlis hauv cov paj liab dawb lossis paj dawb nrog tiv thaiv rab phom. Txiv hmab txiv ntoo nrog berries ntawm maub liab doog hue nrog lub paj xiav;
  • ntshav-liab txawv ntawm lwm ntau yam nrog ib tug nce as crown. Loj hlob txog li 3 metres. Cov txiv ntseej yog cov me me, yuav luag dub;
  • alder-leaved, ib tsob nroj nrog ob peb lub pob ntoo zuj zus mus txog 4 meters hauv qhov siab. Tso paj dawb, nruab nrab-cov txiv cev, paj yeeb;
  • Lamarca muaj cov xim zoo nkauj ntawm nplooj nyob rau lub caij nplooj zeeg, uas tau txais tsaus nti liab lossis daj zas. Cov berries yog maub liab doog nyob rau hauv cov xim, heev qab zib thiab muaj kua, siav nyob rau hauv lub yim hli ntuj. Cov nroj tsuag tuaj yeem ncav cuag 18 metres hauv qhov siab, tab sis hauv huab cua ntawm Canada, nws tsis loj hlob siab dua 5 meters;
  • ballerina muab cov nqaij qhwv ntawm cov xim liab tsaus, uas maj mam muab cov zas dub. Nws loj tuaj txog 6 meters thiab muaj nplooj tooj daj-xim nplooj, uas maj mam tau txais cov zas ntsuab.

Muaj txiaj ntsig nta

Irga txiv hmab txiv ntoo

Irga yog nplua nuj heev nyob rau hauv tseem ceeb kab keeb kwm thiab vitamins. 100 grams ntawm berries muaj 40 g ntawm ascorbic acid. Cov txiv ntoo muaj pectin, flavonols, qab zib, organic acids, phytosterols, thiab kev noj haus fiber ntau. Cov tawv ntoo thiab nplooj yog nplua nuj nyob hauv stearic thiab tannins. Rau tib neeg lub cev, irga muaj nqi ntau vim nws cov khoom muaj ntau:

  • anti-inflammatory
  • tua kab mob
  • tonic
  • koob hmoov
  • cardiotonic kev kho mob
  • astringent
  • qhov txhab kho kom zoo
  • hypotensive tshuaj

Nrog kev siv cov txiv hmab txiv ntoo tsis tu ncua, ntshav siab yog pom li txo qis, cov phab ntsa ntawm cov hlab ntsha tau ua ntau dua ywj thiab muaj zog. Irga muaj cov txiaj ntsig zoo rau kev ua haujlwm ntawm cov hlab plawv hlab ntsha.

Irga kuj tseem muaj txiaj ntsig raws li kev tiv thaiv kev tiv thaiv:

  • varicose leeg
  • myocardial infarction
  • atherosclerosis
  • avitaminosis
  • mob plab
  • mob ntsws vwm
  • mob hlav
  • insomnia
  • mob plab hnyuv
  • mob caj pas
  • raws plab

Tseem ceeb thaj chaw ntawm irga Berry

Cov khoom uas muaj cov txiv ntoo pab kho qhov nqaij purulent. Irga yog cov muaj zog antioxidant thiab tuaj yeem ntxuav lub cev ntawm radionuclides thiab co toxins. Nrog rau kev siv cov roj hauv cov zaub mov tsis tu ncua, cov cholesterol txo qis, qab los noj mov, thiab lub plab ua haujlwm txhim kho. Cov riboflavin muaj nyob hauv irga txhim kho qhov muag pom thiab cov metabolism.

Nws tau txais txiaj ntsig, raws li kws kho mob, rau cov neeg laus siv irga. Vitamin P tiv thaiv lub cev los ntawm ntau yam kab mob raws li hnub nyoog laus, pib txij 60 xyoo.

Rau qhov poob phaus, txiv hmab txiv ntoo kuj ua tau zoo heev. Cov ntsiab lus calorie tsuas yog 45 kcal rau 100 g. Lawv txaus siab tshaib plab zoo, thiab sib xyaw nrog kua txiv currant ntawm irga, yog tias koj siv nws kom raug, tso cai rau koj kom tshem tawm 4 kg hauv ib lub lis piam.

Contraindications

Zoo li ib qho khoom siv tshuaj ntsuab, irga muaj qee qhov tsis pom zoo. Koj yuav tsum tsis txhob siv nws thaum muaj:

  • nyiam mus hypotension
  • lub cev ua kom tsis haum rau ua xua
  • ib tug neeg intolerance

Irga - zaub mov txawv

Irga txiv hmab txiv ntoo

Irga zoo rau siv hauv kev ua noj vim nws saj thiab qab zib. Tib neeg ua jam sib txawv los ntawm cov txiv hmab txiv ntoo, tseem marshmallows, marmalade, thiab kua txiv. Berry puree yog nrov siv rau ci khoom qab zib. Berries thiab phoov mus tau zoo heev nrog dej khov, zoo heev los npaj cov kua ntsw rau tais diav. Liqueurs thiab cawv txiv hmab los ntawm cov txiv hmab txiv ntoo, uas muaj cov ntsim thiab tshwj xeeb saj, yog nrov heev.

Decoctions thiab tshuaj yej

Hauv cov tshuaj pej xeem, txiv hmab txiv ntoo, paj, nplooj, thiab tawv ntoo ntawm irga txiv hmab txiv ntoo tau siv dav. Tib neeg npaj tshuaj yej thiab decoctions, uas pab rov kho qib tsim nyog ntawm kab kawm hauv lub cev, ntxiv dag zog rau kev tiv thaiv thiab kev noj qab haus huv.

Nws yog qhov nyiam ua paj paj tincture raws li vodka. Yog tias koj tsis quav ntsej rau cov dej haus no, koj tuaj yeem siv cov dej huv. Rau 3 dia paj qhuav, koj yuav xav tau 2 khob kua. Paj yuav tsum hais kom vodka rau 3 hnub thiab tom qab ntawd lim nws tawm. Yog tias koj npaj cov tincture hauv dej, qhwv lub thawv, brew, thiab lim. Koj yuav tsum haus 1 tablespoon 20 feeb ua ntej noj mov, 3 zaug hauv ib hnub.

Berry kua txiv yog qhov zoo rau haus tshiab, lossis koj tuaj yeem zom nws nrog dej lossis ua si canning. Ua noj ua haus yog yooj yim heev:

  • qhuav ntxuav irga berries thiab mashed nrog ib tug pestle;
  • nyem cov kua txiv kom tawm ntawm lub puree siv lub juicer los yog manually siv daim ntaub nyias nyias;
  • dilute nrog currant los yog kua txiv cherry, muab tso rau hluav taws, thiab cua sov tsis kub npau npau. Dov cov kua txiv rau hauv lub rhawv kub.

Haus kua txiv ua ntej noj mov, 50-100 ml. Cov kua txiv ntawm cov kua txiv qaub ntau dua yog diluted vim yog muaj lub zog qab zib ntawm irga.

Ntau cov zaub mov txawv ntawm irga Berry

Qhov qab ntxiag ntawm irga berries yog tau, nrog ib qho zoo nkauj tsaus xiav zas. Nws yog npaj nrog vodka raws li hauv daim ntawv qhia:

  • chop cov txiv hmab txiv ntoo hauv cov qos yaj ywm mashed nrog pestle, sau lub khob iav rau ¾ thiab sau nrog vodka kom 4 cm tseem nyob ntawm caj dab;
  • tawm mus rau infuse rau 3 hnub nyob rau hauv qhov chaw txias thiab tsaus;
  • lim lub tincture kom zoo, tshem cov txiv hmab txiv ntoo uas seem.
Irga txiv hmab txiv ntoo

Khaws cov dej haus rau hauv qhov txias, thiab noj nws peb zaug ib hnub ua ntej noj mov, 1 tablespoon txhua.

Tib neeg npaj tshuaj yej los ntawm nplooj tshiab thiab qhuav los ntawm kev nchuav dej npau rau lawv. Insist rau 20 feeb thiab haus nrog ib diav puv ntawm zib ntab. Tshuaj yej los ntawm paj irga kuj zoo kawg thiab. Nws yog qhov zoo los haus cov tshuaj yej no thaum yav tsaus ntuj. Nws soothes thiab txhawb kev pw tsaug zog zoo.

Ib qho txau ntawm cov tawv ntoo yog qhov zoo rau kev siv sab nraud thiab sab hauv. Cov ntaub qhwv lub cev pab kho qhov txhab zoo thiab kub hnyiab. Koj tuaj yeem ua koj tus kheej:

  • siv lub kas fes grinder, zom cov tawv ntoo;
  • hliv 2 diav nrog 2 khob dej npau npau;
  • ua noj hla dhau cua sov tsawg dua 20 feeb, txias, thiab lim;
  • hliv rau hauv ib khob ntawm hau dej txias.

Nws yuav pab tau yog tias koj haus kua zaub 3-5 zaug ib hnub rau ib nrab khob. Rau kev siv sab nraud, tsis txhob dilute lub broth nrog dej.

cia

Cov txiv hmab txiv ntoo khaws cia lawv cov txiaj ntsig zoo thiab saj rau lub sijhawm ntev heev uas koj tuaj yeem khaws irga rau lub caij ntuj no. Lub irga berries yuav tsum tau cia nyob rau hauv chav tsev kub txog li 3 hnub.

Yuav tsum tau siv lub tshuab ziab khaub ncaws kom sov hauv chav sov uas muaj qhov cua zoo. Cov txiv hmab txiv ntoo yuav tsum tau pw ntawm txoj kab sib chaws. Tom qab ntawd, koj tuaj yeem siv cov tshuab ziab khaub ncaws tshwj xeeb los yog lub qhov cub, nplawm cov berries tsis tu ncua. Qhov kub yuav tsum tsis pub tshaj 60 degrees.

Tom qab defrosting, khov cov txiv neej ua rau txawm tias sweeter thiab tsis poob lawv cov duab. Irga yuav khov yog tsis ntxiv kua thiab qab zib. Nws yog ib qho tseem ceeb kom ua tib zoo khaws cov txiv hmab txiv ntoo, ntxuav thiab ziab lawv ntawm daim phuam. Cov kab ntswj tawg tau tawg rau hauv ib txheej ntawm nplooj ntawv ci lossis ntawv tais tais, muab tso rau hauv lub taub yees txias. Yog li ntawd, koj tuaj yeem khaws cov txiv hmab txiv ntoo khov rau hauv cov hnab tes khi.

Yuav cog li cas thiab cog cov noob irga

Irga txiv hmab txiv ntoo

Irga yog tsob ntoo tsis muaj tsob ntoo uas tuaj yeem tiv taus kub txog 40-50 degrees qis dua xoom. Thaum lub sijhawm paj, tsob ntoo tuaj yeem tiv taus lub caij nplooj ntoo hlav txog -7 degrees. Qee zaum nws nyob txog 70 xyoo thiab raug txiav txim siab ua lub siab ntev. Tau ntau xyoo, tsob ntoo hloov mus ua tsob ntoo.

Irga tuaj yeem cog rau txhua qhov chaw, thiab nws hlob zoo rau ob qho tib si hauv lub hnub thiab hauv qab ntxoov ntxoo, nws tsis yog ntshai ntawm ntuj qhuav thiab cua. Tus nroj tsuag yuav siv lub hauv paus hauv ib qho av, tsuas yog rau thaj chaw marshy. Cov tawm los thiab kev noj qab haus huv ntawm irga nyob ntawm lub fertility ntawm cov av. Kev tsaws yog nqa tawm hauv kab hauv qab no:

  • tshem qhov chaw ntawm cov nroj thiab khawb;
  • khawb ib lub qhov, sib tov lub ntiaj teb los ntawm nws nrog nplooj lwg thiab xuab zeb hauv qhov 3: 1: 1 piv;
  • ntxiv humus, phosphate, thiab chiv chiv rau hauv qab ntawm lub qhov;
  • nphoo cov yub nrog lub ntiaj teb, xuab zeb, thiab nplooj lwg, nchuav nrog dej;
  • thaum lub ya raws tau nqus tag nrho, ntxiv lub ntiaj teb thiab qib ntawm lub qhov. Mulch cov av saum;
  • luas cov yub kom tsis txhob muaj ntau tshaj 4 lub taub rau ntawm txhua qhov kev tua.

Kev cog noob rau cog yuav tsum muaj 1-2 xyoos. Yog tias koj cog ob peb lub hauv paus ntoo, nws yog qhov zoo dua los ua nws hauv tus qauv checkerboard; qhov kev ncua deb ntawm yub yuav tsum muaj tsawg kawg yog 1.5 meters.

Cov lus qhia txog kev saib xyuas

Irga txiv hmab txiv ntoo

Lub tsob nroj yog unpretentious thiab tsis xav tau tshwj xeeb, tab sis nws yog yeej tsim nyog siv sijhawm me ntsis rau ntawm irga. Tsob nroj yuav ua tsaug rau koj txoj kev sau qoob loo zoo thiab kev loj hlob zoo.

Nws yog qhov tsim nyog los:

  • Dej irga tsis tu ncua, tab sis hauv tus nqi tsim nyog. Lub hauv paus system ntawm irga yog tsim heev. Yog li ntawd, koj yuav tsum tau them nyiaj tshwj xeeb rau kev ywg dej hauv kev nqhuab;
  • dej nrog cov tshuaj tsuag, tib lub sijhawm, ntxuav cov nplooj plua plav;
  • txiav raws li xav tau rau qhov tsis txaus siab pom;
  • ua xyoob ntoo

Tom qab 5 xyoos ntawm lub neej, fertilize cov nroj tsuag, ib xyoos ib zaug khawb av lub pob tw lub voj voog nrog chiv.

Pub cov sib xyaw

  • humus thoob
  • 200 g ntawm potash chiv yam tsis muaj chlorine
  • 300 g ntawm superphosphate


Nws yog qhov muaj txiaj ntsig zoo los pub tsob ntoo nrog cov kua organic teeb meem thaum lub caij nplooj ntoo hlav thiab txog thaum nruab nrab lub caij ntuj sov-tsim cov quav qaib, uas tau diluted hauv dej hauv qhov sib piv ntawm 1 txog 10. Ib lub hav txwv yeem xav tau 5 liv ntawm cov tshuaj no.

Nws yuav pab tau yog tias koj tau muab lub hav txwv yeem nrog kua chiv thaum yav tsaus ntuj, tom qab ywg dej tsob ntoo ua ntej. Tom qab qhuav tau chiv nrog kev khawb, koj yuav tsum ywg dej hauv hav zoov.

Ntawm no yog cov yees duab yuav ua li cas xaiv qhov zoo tshaj plaws irga berries:

Рга - выбираем самые вкусные ягоды

Sau ntawv cia Ncua