Tshoov noj

Hauj lwm

Jackfruit yog ib tsob ntoo uas muaj qhov ntev ntawm 20 centimeters mus rau 1 meter. Qhov hnyav nce mus txog 35 kg.

Indian breadfruit yog nto moo rau cov txiv hmab txiv ntoo loj tshaj plaws, uas txuas ncaj qha mus rau lub cev siv cov pedicels muaj zog. Jackfruit ripens mus txog 8 lub hlis. Cov nplooj ntsuab ntawm cov txiv hmab txiv ntoo unripe yog kib thiab stewed zoo li zaub.

Thaum ripe, lub pulp tau txais cov xim daj daj, cloyingly qab zib, me ntsis oily saj. Lub aroma ntawm cov txiv hmab txiv ntoo tshiab yog reminiscent ntawm melon. Thiab nyob rau hauv daim ntawv qhuav, nws tau txais chocolate sau ntawv. Bangladesh lub teb chaws txiv hmab txiv ntoo yog dav siv nyob rau hauv ua noj ua haus thiab perfumery.

Ib tsob ntoo ntsuab ntsuab ntawm tsev neeg Mulberry loj hlob hauv Is Nrias teb, Philippines, cov Islands tuaj ntawm Oceania, thiab cov teb chaws ntawm sab hnub tuaj Africa. Hauv cov cheeb tsam ntawm Is Nrias teb, nws nrov li txiv nkhaus taw thiab txiv tsawb. Cov txiv hmab txiv ntoo loj loj hauv cov tawv tawv pimply tev ncav cuag qhov hnyav ntawm ntau kaum kilograms.

Tshoov noj

Yuav luag 40% ntawm qhov hnyav yog nyob los ntawm cov hmoov txhuv nplej siab. Cov noob muaj cov carbohydrates thiab cov protein. Thaum kib, lawv zoo li cov txiv ntseej. Fermented noob ua hauj lwm raws li ib tug natural flavoring neeg sawv cev.

Kaum ob ntawm cov txiv hmab txiv ntoo loj loj tuaj rau ntawm ib tsob ntoo tib lub sijhawm. Vim nws pheej yig, khoom noj khoom haus jackfruit tau nicknamed lub breadfruit. Txiv hmab txiv ntoo ripeness yog txiav txim los ntawm ib tug dull suab thaum tapped.

Sab hauv, cov txiv hmab txiv ntoo tau muab faib ua lobes. Cov nplaum nplaum nplaum-qab zib muaj cov latex ntuj. Cov saj thiab aroma yog reminiscent ntawm ib tug melon. Nws tsis zoo khaws cia thaum siav.

Muaj pes tsawg leeg thiab calorie ntsiab lus ntawm Jackfruit

Jackfruit yog nplua nuj nyob rau hauv minerals thiab lwm yam biologically active tshuaj: calcium (34 mg), phosphorus (36 mg), sodium, potassium (303 mg), magnesium (37 mg), manganese, zinc, selenium, thiamine, niacin, riboflavin, tooj liab. , sodium, folic acid.

  • Cov ntsiab lus caloric 95 kcal
  • Nqaij 1.72 g
  • Rog 0.64 g
  • Carbohydrates 21.75 g

Cov txiaj ntsig rau tib neeg

Cov khoom noj muaj txiaj ntsig ntawm jackfruit yog 94 kcal. Cov khoom muaj vitamin C, folic acid, phosphorus, potassium, magnesium, tooj liab, manganese. Cov nroj tsuag fibers kuj muaj niacin, pantothenic acid, thiab lwm yam organic tebchaw. Cov tshuaj muaj pes tsawg leeg txiav txim siab cov txiaj ntsig ntawm cov txiv hmab txiv ntoo rau lub cev:

Tshoov noj
  • jackfruit ntxiv dag zog rau lub cev tiv thaiv kab mob, txhawb kev ua haujlwm ntawm leukocytes;
  • nthuav tawm cov tshuaj tua kab mob thiab tshuaj tua kab mob;
  • slows cell aging;
  • tiv thaiv degenerative hloov ntawm cov ntaub so ntswg;
  • zoo kawg nkaus ntxuav cov hnyuv;
  • txhim kho qhov muag pom;
  • ntxiv dag zog rau cov hlab ntsha, tiv thaiv kev txhim kho ntawm cov hlab plawv;
  • normalizes ntshav siab;
  • nthuav cov pob txha;
  • tiv thaiv kev txhim kho ntawm anemia;
  • txhim kho cov tshuaj hormones, txhawb cov thyroid caj pas.

Cov txiv hmab txiv ntoo txawv muab lub cev nrog cov vitamins thiab minerals. Nws yog siv tshiab, siav, qhuav. Khoom txom ncauj, cov chav kawm tseem ceeb, khoom qab zib yog npaj los ntawm nws. High-protein zaub fibers ua ib qho kev hloov tag nrho rau cov nqaij.

Ua kom mob

Jackfruit tuaj yeem tsim kev puas tsuaj rau ib tus neeg intolerance thiab ua xua rau ib qho ntawm nws cov khoom. Tsis tas li ntawd, cov neeg uas tsis siv rau hom khoom noj no, tau sim jackfruit thawj zaug, tuaj yeem ua rau mob plab.

Jackfruit nyob rau hauv perfumery

Lovers ntawm kab txawv naj hoom yuav txaus siab rau cov tuab thiab qab zib aroma ntawm jackfruit. Nyob rau hauv lub compositions koj muaj peev xwm kom meej meej hnov ​​nws qab zib, reminiscent ntawm ib tug txiv hmab txiv ntoo mix ntawm txiv tsawb, melon, pineapple. Fruity aromas muaj nyob rau hauv complex compositions. Jackfruit mus zoo nrog fougere, floral aromas.

Cov naj hoom zoo li yuav tsum tau ua kom zoo thiab ua kom zoo, qhov twg jackfruit yog ua ke nrog apricot, vanilla, papaya. Cov muaj pes tsawg leeg nrog txiv qaub, juniper, nutmeg tau txais kev zoo siab thiab me ntsis kev lom zem tones. Kev ywj pheej thiab kev ntseeg tus kheej yog muab los ntawm cov ntawv sau ntawm ntoo qhib, anise, tawv, cedar. Kev sib xyaw nrog jasmine, patchouli, peony, nectarine nco txog lub vaj kaj siab.

Ua noj siv jackfruit

Tshoov noj

Jackfruit rau peb cheeb tsam tseem yog kab txawv, uas tsis tuaj yeem hais txog lub teb chaws uas nws loj hlob, nws yog dav siv los npaj ntau yam tais diav. Unripe txiv hmab txiv ntoo yog siv nyob rau hauv ua noj ua haus xws li zaub, piv txwv li, lawv yuav boiled, kib thiab stewed.

Tsis tas li ntawd, koj tuaj yeem npaj ib qho filling rau ntau yam khoom ci los ntawm lawv, los yog npaj ib sab phaj uas zoo nrog nqaij thiab ntses. Cov txiv hmab txiv ntoo siav tuaj yeem siv ntau yam zaub xam lav thiab khoom qab zib.

Koj tuaj yeem noj cov noob ntawm cov txiv hmab txiv ntoo, uas tuaj yeem kib thiab noj, zoo li txiv ntseej. Tsis tas li ntawd, paj ntawm cov nroj tsuag yog siv nyob rau hauv ua noj ua haus, nyob rau hauv lub hauv paus ntawm cov kua ntses thiab lub teeb zaub xam lav yog npaj. Koj tuaj yeem ua zaub xam lav qab los ntawm cov nplooj me me.

Sau ntawv cia Ncua