Kev haus luam yeeb

Kev haus luam yeeb yog ib hom tshwj xeeb ntawm kev ua cov ntses thiab nqaij cov khoom nrog cov pa luam yeeb, vim lawv tau txais ib qho txawv saj thiab aroma. Tsis tas li ntawd, raws li kev ua haujlwm nrog cov pa luam yeeb, cov khoom tau txais cov khoom bacteriostatic thiab yog ib feem ntawm lub cev qhuav dej.

Kev haus luam yeeb yog kub, txias, thiab tam sim no lub tshuab tshiab raug siv siv cov pa luam yeeb.

Kub haus luam yeeb

Cov thev naus laus zis no ua rau kev ua noj ntses thiab nqaij nrog kub haus los ntawm hardwoods. Vim tias qhov tseeb tias qhov ntsuas kub ntawm cov neeg siv cov pa taws nyob hauv 45 txog 120 ° C, lub sijhawm haus luam yeeb tuaj yeem txuas ntxiv los ntawm ib mus rau ntau teev.

Cov khoom lag luam uas tau ua tiav cov txheej txheem no muaj kua thiab muaj ntxhiab tsw. Rog, uas yog nyob hauv thaj tsam tshwj xeeb ua ntej pib haus luam yeeb, tau muab faib sib npaug thoob plaws cov khoom thaum haus luam yeeb. Cov nqaij haus luam yeeb tau txais txoj hauv kev no yog qhov zoo rau kev siv tam sim ntawd. Qhov no yog vim qhov tseeb tias nqaij thiab ntses, los ntawm kev haus luam yeeb kub, tsis qhuav txaus, uas tom qab tuaj yeem cuam tshuam tsis zoo rau cov khoom lag luam.

Lub sijhawm khaws cia siab tshaj plaws rau cov khoom haus luam yeeb kub tsis pub ntau tshaj 6 lub hlis hauv qhov txias.

Kev haus luam yeeb txias

Kev haus luam yeeb txias, nrog rau kev haus luam yeeb kub, suav nrog kev siv cov pa luam yeeb. Tab sis tsis zoo li thawj zaug, cov pa luam yeeb nyob rau hauv cov ntaub ntawv no yog txias, tsis ntau tshaj 20 ° C. Txoj kev haus luam yeeb no ntev dua, vim cov nqaij los yog ntses nyob deb ntawm lub tshav kub qhov chaw, thiab fumigated tsuas yog cov pa luam yeeb txias. Qee zaum lub sijhawm haus luam yeeb tuaj yeem txuas ntxiv mus txog ob peb hnub. Cov khoom uas tau tshwm sim yog tsawg fatty, drier thiab muaj ntau natural preservatives.

Ua tsaug rau qhov no, cov khoom lag luam haus luam yeeb txias tuaj yeem khaws cia rau lub sijhawm ntev dua yam tsis tau poob lawv cov saj thiab khoom noj khoom haus, nrog rau tsis ua rau tus neeg siv khoom lub neej rau kev hem thawj ntawm kev lom.

Cov pa luam yeeb

Kev haus luam yeeb thev naus laus zis siv cov pa luam yeeb tseem tseem tshiab dua, tab sis muaj qhov laj thawj zoo rau nws txoj haujlwm tseem ceeb. Qhov no yog vim los ntawm thev naus laus zis rau kev tsim cov pa hluav taws xob. Ua ntej tshaj, npaj cov taws yog hlawv hauv qhov cub. Cov pa luam yeeb dhau los ntawm dej.

Raws li qhov ua tiav, dej yog ntim nrog cov pa taws. Tom qab ntawd los theem ntawm kev ntxuav cov tshuaj los ntawm cov teeb meem sib txuas. Yog li, cov pa luam yeeb ua muag hauv khw muag khoom muaj cov carcinogens tsawg dua li cov pa taws. Tib qho teeb meem ntawm cov pa luam yeeb yog qhov tseeb tias tsis muaj tseeb ntawm nws, thiab cov neeg ua tsis ncaj rau cov neeg tuaj yeem ua txhaum technology ntawm nws cov khoom tsim khoom. Yog li nws tsim nyog khaws qhov muag ntawm cov lus ceeb toom ntawm European Food Safety Agency.

Raws li rau kev haus luam yeeb thev naus laus zis nws, nws yog qhov yooj yim kiag li. Nws yog txaus kom tsau nqaij lossis ntses, txiav rau hauv ntu, hauv dej nrog qhov ntxiv ntawm cov pa taws, thiab tom qab ntawd kib thiab cov khoom tiav. Yog lawm, nws yuav txawv ntawm qhov koj tuaj yeem tau txais rau ntawm ceg txheem ntseeg. Tab sis qhov no yog vim muaj kev ua kom huv ntawm cov pa taws los ntawm cov carcinogens xws li phenol, acetone, formaldehyde, ntxiv rau los ntawm xws li cov khoom txaus ntshai xws li methylglyoxal.