Noj 3 cov zaub mov zoo tshaj

Poob ceeb thawj nce txog 5 kg hauv 7 hnub.

Qhov nruab nrab txhua hnub muaj calorie ntau ntau yog 950-1395 Kcal.

Alas, qee zaum kev sim kom poob phaus tsis ua rau qhov xav tau. Txawm hais tias koj tswj kom tshem tawm cov phaus ntxiv, lawv sai sai rov qab los. Txhawm rau kom tsis txhob ntsib qhov xwm txheej tsis zoo no, peb xav kom siv cov hauv paus ntsiab lus ntawm kev noj zaub mov zoo tshaj plaws, uas tau pom zoo los ntawm ntau tus kws tshaj lij thiab, raws li kev txheeb xyuas, pab kom poob phaus thiab tswj qhov hnyav tshiab.

Cov kev xav tau rau kev noj zaub mov zoo

Thawj qhov kev noj haus zoo, uas peb pom zoo kom them sai sai rau - Ducan kev noj haustsim los ntawm Fabkis tus kws qhia noj zaub mov Pierre Ducan. Nws yog raws li, tshwj xeeb, ntawm kev nce hauv kev noj zaub mov ntawm cov khoom noj uas muaj protein ntau. Muaj ob peb theem hauv cov txheej txheem no. Thawj theem yog nres, qhov thib ob yog alternation (aka cruise), qhov thib peb yog consolidation, thiab plaub yog stabilization.

Lub sijhawm ntawm thawj theem yog txiav txim siab los ntawm pes tsawg kilograms koj yuav tsum poob. Yog tias koj xav kom poob phaus los ntawm 10-20 kg, nws yog txaus los zaum ntawm kev tawm tsam rau 3-5 hnub. Thaum sim tshem tawm 20-30 kg, lub sij hawm nres yog 5-7 hnub. Thiab yog tias koj xav tau poob ntau dua 30 kg, ces koj yuav tsum tawm tsam 7-10 hnub. Lub sijhawm no, qhov nruj tshaj plaws ntawm Ducan cov zaub mov, koj yuav tsum noj cov nqaij ntshiv thiab offal, ntses, nqaij nruab deg, skim mis nyuj thiab qe. Koj tuaj yeem noj zaub mov hauv ib qho kev sib xyaw ua ke thiab ntau npaum li cas koj lub cev xav tau. Tsis muaj kev cai meej tau raug tsim. Ib yam mus rau lub sijhawm noj mov. Noj zaub mov thaum koj lub cev thov rau nws. Koj yuav tsum tsis txhob tshaib plab, ib yam li overeating. Tsis tas li ntawd, cov khoom noj muaj txaus siab heev, thiab txawm tias me me ntawm nws yuav tsum saturate zoo.

Txhua txhua hnub (thaum lub sijhawm twg los ntawm cov txheej txheem) nws tsim nyog haus txog li 2 liv dej. Tshwj xeeb, ntawm kev tawm tsam, rau kev ua haujlwm ntawm lub plab zom mov, koj yuav tsum haus oat bran txhua hnub hauv tus nqi ntawm 2 tbsp. l. thiab nplej bran (1 tbsp. l.). Nws yog nyob rau hauv thawj theem uas feem ntau active yuag poob tshwm sim.

Nyob rau hauv lub thib ob kauj ruam, tag nrho cov zaub mov muaj nyob rau hauv thawj kauj ruam yog tso cai, ntxiv rau zaub (txiv lws suav, dib, spinach, zaub qhwv, radishes, asparagus, taum ntsuab, peppers, carrots, celery, spinach, zucchini, beets). Tsis tas li ntawd, ntawm kev caij nkoj koj tuaj yeem them taus 1 tbsp txhua hnub. l. hmoov nplej, 1 tsp. tsis muaj rog cocoa, 2 tbsp. l. soy cream, 1 tsp. qab zib nrog ib tug muaj roj cov ntsiab lus tsis siab tshaj 3-4%, ob peb tee ntawm zaub roj, 30 g ntawm tsawg-rog cheese, 1 tbsp. l. ketchup, 3 tbsp. l. txhua yam cawv qhuav rau ua noj. Los ntawm cov npe no, koj yuav tsum xaiv tsis pub ntau tshaj ob yam khoom siv rau txhua hnub.

Thaum lub sij hawm thib ob, nws yog npaj los hloov cov hnub protein ntshiab nrog cov uas tau ua ke nrog zaub kom txog thaum koj pom lub cev xav tau. Kev noj haus yog universal nyob rau hauv hais tias txhua qhov poob phaus muaj peev xwm muaj nws tus kheej lub sij hawm ntawm alternating hnub. Tej zaum yuav muaj cov tswv yim zoo li no: 2/2, 3/3, 5/5. Tab sis ntau tus kws qhia noj zaub mov qhuas txog 1/1 kev tswj hwm raws li qhov yooj yim tshaj plaws zam.

Tom qab koj poob phaus, koj tuaj yeem mus rau theem thib peb, uas yog tsom rau kev sib sau cov txiaj ntsig tau. Lub sij hawm ntawm theem no nyob ntawm tus naj npawb ntawm kilos tshuav. Txhua qhov poob phaus raug kho rau 10 hnub. Ntxiv rau cov khoom uas tau tso cai rau thawj ob theem (lawv tseem tuaj yeem noj tau), tam sim no tau tso cai noj txhua hnub:

- ib tug txiv hmab txiv ntoo los yog ib feem ntawm berries (kwv yees li 200 g), tab sis txiv tsawb, txiv hmab txiv ntoo thiab cherries raug txwv;

- 2 khob cij;

- mus txog 40 g ntawm cheese (zoo dua tsis muaj rog).

Koj tuaj yeem noj 2 porridge lossis pasta (qib nyuaj pom zoo) txhua lub lim tiam. Koj tseem tuaj yeem them taus haus txog li ob khob ntawm cawv qhuav hauv ib lub lis piam. Ntxiv mus, 2 zaug hauv ib lub lis piam koj tuaj yeem npaj lub plab noj mov thiab noj txhua yam koj xav tau. Tab sis nws yog ib qho tseem ceeb uas ob lub koob tsheej no tsis mus rau ob hnub sib law liag. Nws yuav zoo tagnrho yog tias koj tuaj yeem tiv taus ob peb hnub so ntawm lawv. Nyob rau hauv cov ntaub ntawv no, yuav ua li cas noj yuav tsis muab tso rau hauv cov teeb meem ntawm lub cev. Nws raug nquahu kom noj cov khoom noj muaj protein ntau ib hnub hauv ib lub lis piam.

Tom qab stabilization, theem kawg ntawm Pierre Ducan noj zaub mov pib, uas tau pom zoo kom txuas ntxiv mus rau lub neej. Qhov tsuas yog qhov tsim nyog ua tam sim no yog haus 3 tbsp txhua hnub. l. bran thiab ib zaug ib lub lim tiam xyaum ib hnub ntawm ntshiab proteins (raws li nyob rau hauv thawj theem ntawm txoj kev). Rau tus so, noj ntawm koj qhov kev txiav txim siab. Tau kawg, yog tias koj tsis xav tsis lees paub tag nrho koj cov kev mob siab rau kom poob phaus, sim ua kom paub cov khoom noj muaj roj tsawg hauv koj cov zaub mov thiab tsis txhob noj cov khoom noj uas muaj calorie ntau ntau thiab muaj rog.

Cov txheej txheem kev poob phaus tom ntej no tsom tsis yog tsuas yog poob phaus xwb, tab sis ntawm kev hloov kho cov zaub mov thiab kev coj cwj pwm ntawm cov zaub mov feem ntau yog System Minus 60Ekaterina Mirimanova, uas tau tsim los ntawm Ekaterina Mirimanova, uas nws tus kheej tswj kom poob ntau npaum li 60 kg ntawm qhov hnyav tshaj.

Lub hauv paus ntsiab lus ntawm kev noj zaub mov no yog raws li hauv qab no.

  • Nws raug nquahu kom faib zaub mov noj rau hauv 3 pluas noj. Mirimanova qhia kom tsis kam noj khoom txom ncauj. Yog tias thaum xub thawj nws nyuaj rau siv los noj peb pluas noj hauv ib hnub, cia koj tus kheej noj mov ntawm cov txiv hmab txiv ntoo, zaub, mis nyuj muaj roj tsawg hauv ib qho me me ntawm cov zaub mov tseem ceeb, tab sis sim maj mam txav deb ntawm qhov kev coj ua no.
  • Koj tsis tuaj yeem hla noj tshais. Nws raug nquahu kom noj thawj teev tom qab sawv ntxov. Yog tias koj tsis qab los noj mov, tsawg kawg haus kefir thiab noj ib daim ntawm cheese. Txawm hais tias koj tsis tau noj thaum sawv ntxov ua ntej, koj yuav tau txais kev noj mov thaum ntxov, tshwj xeeb tshaj yog thaum lub sijhawm nws tuaj yeem them taus ib qho khoom noj (thiab ncuav mog qab zib, thiab qos yaj ywm kib, thiab koj nyiam pizza). Noj txhua yam uas koj lub siab ntshaw, thiab tsis nco qab txog nws mus txog thaum sawv ntxov. Qhov tseem ceeb tshaj plaws yog tsis overeat. Tib yam uas tus sau cov txheej txheem pom zoo kom tso tseg txawm tias thaum sawv ntxov yog mis nyuj chocolate. Txawm li cas los xij, kev cai lij choj tsaus nti chocolate nrog cov ntsiab lus cocoa siab tuaj yeem txo koj cov piam thaj cravings yog tias koj raug kev txom nyem los ntawm lawv.
  • Qee qhov kev txwv siv rau pluas su. Mirimanova pom zoo kom tsis txhob ua phooj ywg nrog cov khoom noj qab zib thiab cov hmoov txhuv nplej siab (tshwj tsis yog cov nplej durum nplej) thiab noj cov zaub mov tseem ceeb (buckwheat, mov) thiab nqaij ntshiv thiab cov khoom ntses. Xws li cov protein thiab carbohydrates tuaj yeem ua ke nrog ib leeg. Tab sis qos yaj ywm los yog pasta nrog ntses thiab nqaij, nws yog qhov zoo dua tsis txhob cuam tshuam thiab haus cov khoom no cais. Txhua txoj kev npaj zaub mov tsuas yog kib. Nws raug pom zoo kom ntxiv noj su nrog zaub thiab txiv hmab txiv ntoo (apples, citrus txiv hmab txiv ntoo, plums, kiwi, watermelon, pineapple, avocado). Tsis txhob nqa tawm nrog txiv hmab txiv ntoo thiab berries. Yog tias koj xav noj cov zaub mov no ntau, ua rau noj tshais. Cov txiv hmab txiv ntoo thiab txiv hmab txiv ntoo uas tsis tau hais tawm kuj tsim nyog noj ua ntej 12 tav su. Tsis tas li ntawd rau pluas su koj tuaj yeem noj cov khoom noj mis nyuj thiab fermented mis nyuj nrog cov ntsiab lus rog tsis pub ntau tshaj 5%, nyuaj cheese hauv me me, qe, nqaij nruab deg thiab offal. Los ntawm cereals, ntxiv rau buckwheat thiab mov, koj tuaj yeem qee zaus kho koj tus kheej rau couscous.
  • Noj hmo, raws li cov kev cai ntawm cov txheej txheem no, yuav tsum muaj nyob ib ncig ntawm 18 teev tsaus ntuj thiab yog lub lightest noj mov. Muaj 7 qhov kev xaiv noj hmo, koj yuav tsum xaiv ib qho ntawm lawv thiab sib xyaw cov khoom raws li kev noj haus. Cov hom khoom raug tso cai tib yam li rau noj su, tab sis cov kev cai rau lawv cov kev sib xyaw ua ke yog nruj dua. 1 - txiv hmab txiv ntoo thiab mis nyuj; 2 - txiv hmab txiv ntoo thiab zaub; 3 - txiv hmab txiv ntoo thiab cereals; 4 - mis nyuj thiab zaub; 5 - zaub thiab cereals; 6 - nqaij los yog ntses cov khoom (nws tsis pom zoo kom muab cov khoom noj sib xyaw ua ke, nws yog qhov zoo dua tsuas yog noj nqaij qaib fillet lossis ci ntses); 7 - mis nyuj, cheese thiab crisps (tsis pub ntau tshaj 3-4 croutons tso cai).
  • Tom qab noj hmo, koj tsuas tuaj yeem haus cov tshuaj yej tsis muaj qab zib / kas fes thiab dej huv. Sparkling ntxhia dej kuj tau tso cai, tab sis ceev faj vim nws tuaj yeem ua rau koj qab los noj mov. Thaum yav tsaus ntuj, koj tuaj yeem them taus ib khob ntawm cawv qhuav thiab ob peb daim ntawm cov cheese uas tsis muaj rog. Tab sis sim tsis txhob xyaum qhov no ntau zaus, txwv tsis pub cov txheej txheem ntawm kev poob phaus yuav qeeb qeeb.
  • Saib koj daim tawv nqaij. Txij li thaum cov txiaj ntsig ntawm kev poob phaus thaum hloov mus rau kev noj zaub mov zoo li no feem ntau pom tau sai heev, koj yuav tsum tiv thaiv lub cev los ntawm sagging. Ua cov txheej txheem kom zoo nkauj thiab sim ua kom mob siab rau tsawg kawg 20 feeb rau kev ua kis las txhua hnub. Tus sau ntawm qhov system tsis hu rau kev cob qhia lub cev hnyav.
  • Mirimanova qhia kom them nyiaj tshwj xeeb rau kev puas siab puas ntsws ua ntej poob phaus. Koj yuav tsum tau hlub thiab lees txais koj lub cev, tsis txhob sib zog ua kom poob ceeb thawj-ceev ceev thiab thaum muaj kev tawg (yog tias tam sim ntawd tshwm sim) tsis txhob cem koj tus kheej thiab tsis txhob tshaib plab, tab sis tsuas yog txav mus.
  • Tom qab ua tiav qhov kev xav tau, nws tsim nyog hloov mus rau kev saib xyuas. Ua li no, koj tuaj yeem noj txhua yam koj xav tau rau pluas tshais thiab pluas su (zoo dua ua ntej 15: XNUMX), thiab koj yuav tsum noj hmo raws li cov npe tso cai. Tab sis lub sij hawm ntawm pluas noj kawg yog tso cai tsiv mus nyob ib teev tom qab.

Tsis tas li ntawd, ib txoj hauv kev zoo tshaj plaws ntawm kev poob phaus, raws li kev txheeb xyuas ntawm ntau tus neeg uas tau ntsib nws ntawm lawv tus kheej, yog noj rog rog… Nws, piv rau cov hau kev saum toj no, muaj lub sij hawm luv dua. Kev noj haus yuav kav ib lub lis piam thiab yog qhov zoo rau cov neeg uas xav kom poob phaus me me. Hauv 7 hnub, koj tuaj yeem poob 4-5 kg ​​ntawm qhov hnyav tshaj.

Cov txiaj ntsig ntawm cov roj hlawv ntawm cov txheej txheem yog vim qhov tseeb tias txhua pluas noj suav nrog cov khoom lag luam protein, kev zom zaub mov uas lub cev siv zog ntau dua li lwm cov khoom noj. Txhua pluas noj protein yuav tsum tau nrog rau kev noj zaub los yog txiv hmab txiv ntoo. Lawv lub xub ntiag ntawm cov ntawv qhia zaub mov ua rau cov txheej txheem muaj kev ncaj ncees thiab muab lub cev nrog fiber ntau thiab ntau cov vitamins. Tab sis nws yuav tsum tau muab sau tseg tias txiv hmab txiv ntoo feem ntau pab whet lub qab los noj mov. Yog tias koj pom qhov cuam tshuam no rau koj tus kheej, ces thaum tav su nws yog qhov zoo dua los noj zaub.

Ib daim ntawv qhia roj hlawv txhua hnub yuav tsum tau npaj raws li cov hauv qab no. Koj yuav tsum tau noj tshais nrog ib feem ntawm cov khoom noj muaj protein, zaub lossis txiv hmab txiv ntoo uas qhia hauv cov npe hauv qab no. Noj su yuav suav nrog ib feem ntawm cov protein, carbohydrates, zaub lossis txiv hmab txiv ntoo. Cov khoom noj txom ncauj yav tav su duplicates cov lus pom zoo rau noj su, thiab noj hmo duplicates cov lus pom zoo rau pluas tshais.

Thawj pluas noj yuav tsum tau noj nyob rau hauv ib teev tom ntej (ntau tshaj ob) tom qab sawv. Nws yog ib qho tseem ceeb kom suav nrog cov txheej txheem metabolic. Tab sis noj hmo yog tsim nyog 2-3 teev ua ntej teeb tawm. Tsis txhob txav deb ntawm koj cov zaub mov thiab noj tib lub sijhawm txhua hnub.

Daim ntawv teev cov zaub mov tso cai rau cov khoom noj zoo li no.

Cov nqaijrog:

- 180 g ntawm nqaij qaib;

- 2 qe qe;

- 200 g ntawm nqaij nruab deg;

- 200 g ntawm nqaij qaib nqaij (tsis muaj tawv nqaij);

- 100 Mr. cheese tsev cheese;

- 120 g ntawm nqaij qaib fillet;

- 60 g ntawm cheese nyuaj nrog cov ntsiab lus roj tsawg thiab tsis qab ntsev;

- 30 g ntawm txiv ntseej (tshwj tsis yog txiv laum huab xeeb);

- 100 g ntawm soybean;

- 250 ml ntawm skim mis nyuj.

Txiv hmab txiv ntoo zaub:

- 400 g ntawm zaub nyoos (tsis suav legumes thiab qos yaj ywm);

- 300 g ntawm steamed zaub (tshwj tsis yog qos yaj ywm);

- 200 g ntawm ntau yam txiv hmab txiv ntoo thiab berries nyob rau hauv daim ntawv ntawm ib tug zaub xam lav (nyiam dua yog muab rau txiv apples, tangerines, apricots, raspberries, strawberries, cherries, cherries);

- 60 g ntawm txiv hmab txiv ntoo qhuav;

- 2 loj pieces ntawm melon;

- 1-2 txiv hmab txiv ntoo (ntawm saum toj no) tag nrho.

Cov carbohydrates:

- 200 g (npaj) buckwheat, mov, nyuaj pasta;

- 4 tbsp. l. mashed qos yaj ywm los yog boiled taum;

- 1-2 slices ntawm rye qhob cij los yog whole grain qhob cij.

Koj tuaj yeem haus cov roj me me hauv ib hnub, uas yog: 1 tbsp. l. zaub roj, 0,5 tbsp. l. butter. Ob zaug ib lub lim tiam, koj tuaj yeem noj 100 g ntawm cov ntses rog.

Nws raug nquahu kom muab cov khoom noj muaj roj hlawv nrog kev ua kis las, thiab tom qab nws tawm mus, ua raws li cov hauv paus ntsiab lus ntawm cov khoom noj khoom haus fractional thiab tsom mus rau kev noj qab haus huv thiab tsis muaj calorie ntau ntau, tsis hais lus zoo rau cov khoom noj protein.

Cov zaub mov zoo ntawv qhia zaub mov

Noj cov zaub mov Pierre Ducan noj zaub mov

theem 1

Noj tshais: kib qe nrog nqaij, siav tsis ntxiv roj; ib khob kas fes (nrog sweetener).

Noj su: broth nrog pieces ntawm nqaij thiab boiled qe.

Noj su thaum tav su: ib khob ntawm kefir tsis muaj rog.

Noj hmo: ntses fillet stew; tshuaj yej.

theem 2

Noj tshais: scrambled qe nrog bran qhob cij; tshuaj yej.

Noj su: kua zaub nrog zaub broth nrog pieces ntawm nqaij.

Noj su thaum tav su: tsev cheese casserole thiab tshuaj yej.

Noj hmo: ci nqaij thiab zaub zaub xam lav.

theem 3

Noj tshais: curd thiab Berry casserole; tshuaj yej.

Noj su: ib feem ntawm hodgepodge thiab ob peb bran crispbread.

Noj su thaum tav su: kua lossis txiv kab ntxwv.

Noj hmo: nqaij qaib nqaij; txiv lws suav tshiab; kefir (250 ml).

Sample zaub mov rau System Minus 60 rau 3 hnub

hnub 1

Noj tshais: ib feem ntawm oatmeal, uas yuav tsum tau npaj nyob rau hauv cov mis nyuj, nrog rau ntxiv ntawm txiv hmab txiv ntoo los yog txiv hmab txiv ntoo qhuav; ib daim ntawm tsaus chocolate; tshuaj yej / kas fes nrog mis nyuj.

Noj su: pilaf nrog nqaij ntshiv thiab dib-txiv lws suav zaub xam lav; ib Apple; tshuaj yej.

Noj hmo: tsev cheese nrog txiv apples thiab plum pieces; ib khob ntawm kefir.

hnub 2

Noj tshais: 2 qhaub cij nrog nqaij qaib mis, cheese thiab tshuaj ntsuab; ib khob ntawm cocoa; ib tug puv tes ntawm koj nyiam berries.

Noj su: kua zaub nrog zaub broth nrog pieces ntawm nqaij ntshiv thiab mov; dib zaub xam lav nrog dawb cabbage, seasoned nrog ib tug me me ntawm cov zaub roj; ob peb slices ntawm nyuaj cheese; tshuaj yej los yog kas fes.

Noj hmo: ci nqaij qaib fillet, uas tuaj yeem seasoned nrog tshuaj ntsuab; tshuaj yej.

hnub 3

Noj tshais: omelet ntawm ob lub qe qaib, mis nyuj, nqaij los yog nqaij npua thiab nceb nrog tshuaj ntsuab; ob peb qhob cij tag nrho nrog cheese; kas fes nrog mis nyuj.

Noj su: nyuaj pasta nrog me ntsis cheese; txiv lws suav tshiab; ob peb plums; kas fes (nws yog ua tau nrog mis nyuj muaj roj tsawg).

Noj hmo: buckwheat porridge thiab khoob zaub zaub xam lav, uas suav nrog cucumbers, txiv lws suav thiab tswb kua txob.

Kwv yees kev noj haus rau noj rog rog

Noj tshais: 2 qaib qe, boiled los yog siav nyob rau hauv ib lub lauj kaub tsis muaj roj ntxiv; txiv lws suav thiab dib zaub xam lav.

Noj su: ib daim ntawm boiled los yog ci nqaij nyug; ib feem ntawm mov thiab steamed zaub.

Noj su: ci ntses fillet; ib feem ntawm buckwheat thiab ib tug apple.

Noj hmo: tsev cheese thiab ob peb pieces ntawm melon.

Contraindications rau kev noj haus zoo

  • Hauv kev noj zaub mov protein (Pierre Ducan thiab roj hlawv) koj yuav tsum tsis txhob zaum nrog raum kab mob, exacerbation ntawm tej kab mob, thaum cev xeeb tub thiab lactation.
  • Txawm li cas los xij, cov lus qhia tshwj xeeb yog qhov xav tau.

Cov txiaj ntsig ntawm kev noj zaub mov zoo

zoo Pierre Ducan noj zaub mov:

  1. thawj kilos sai sai mus, uas txhim khu kev txhawb rau ntxiv yuag poob;
  2. Raws li txoj cai, kev noj zaub mov ua haujlwm, txawm tias koj tau sim ua tsis tiav ua ntej, thiab lub cev, nws yuav zoo li, twb tau tsim kev tiv thaiv;
  3. tsis muaj kev txwv tsis pub dhau ntawm cov khoom noj lossis lub sijhawm noj;
  4. koj muaj peev xwm fantasize nyob rau hauv zaub mov txawv, ua noj ntau thiab qab;
  5. txoj kev suav nrog cov khoom ntuj tsim.

zoo System Minus 60:

  1. tsis muaj hnub nyoog txwv, cov poj niam tuaj yeem ua raws li cov txheej txheem thaum cev xeeb tub thiab thaum pub mis rau menyuam yaus (tejzaum nws muaj qee qhov kev hloov kho ntawm qhov kev pom zoo ntawm tus kws kho mob tuaj koom);
  2. koj tuaj yeem noj txhua yam, tsuas yog nyob rau lub sijhawm sib txawv ntawm hnub, thiab yog li ntawd qhov tshwm sim ntawm pounced ntawm qhov txwv tsis pub noj thaum tav su yog qhov tsawg heev;
  3. cov txheej txheem tsis ua rau apathy, tsis muaj zog, qaug zog, ntxhov siab, thiab lwm yam .;
  4. nrog kev npaj tsim nyog ntawm cov ntawv qhia zaub mov, lub cev tau muab tag nrho cov khoom thiab cov khoom tsim nyog rau kev ua haujlwm ib txwm muaj;
  5. kev noj zaub mov tuaj yeem ua raws li lub sijhawm tsis txwv;
  6. lub kaw lus tsis cuam tshuam cov canons ntawm cov tshuaj thiab cov hauv paus ntsiab lus ntawm kev noj zaub mov kom raug, nws tau txais kev txhawb nqa los ntawm ntau tus kws kho mob thiab kws kho mob noj zaub mov;
  7. tsis tas yuav ua rau koj tus kheej nrog kev suav calories thiab hnyav ib feem ntawm cov zaub mov.

zoo noj rog rog:

  1. metabolism txhim kho, vim qhov uas yuav ua rau kom qhov tshwm sim tau nce;
  2. insulin thiab ntshav qab zib yog normalized;
  3. ntau yam kev noj haus;
  4. koj tuaj yeem sau cov ntawv qhia zaub mov koj tus kheej raws li koj nyiam nyiam.

Qhov tsis zoo ntawm kev noj zaub mov zoo

tsis zoo Pierre Ducan noj zaub mov:

  • kev noj zaub mov tuaj yeem dhuav sai nrog nws cov monotony, tshwj xeeb tshaj yog tias koj tsis nyiam ua noj;
  • cov txheej txheem tuaj yeem ua rau tsis muaj cov vitamins hauv lub cev, yog li nws raug nquahu kom noj cov vitamins thiab minerals complex;
  • txij li thaum cov zaub mov txhawb kev tsim cov ketone lub cev, qaug zog yuav hnov ​​​​hauv thawj hnub ntawm kev noj haus;
  • kev noj zaub mov tuaj yeem ua rau tsis muaj rog, yog li qee tus kws kho mob pom zoo kom nce cov khoom noj uas muaj roj ntau hauv cov zaub mov thiab noj tsawg kawg yog 1 tsp. roj txhua hnub.

tsis zoo System Minus 60:

  • cov neeg uas siv los noj lig yuav nyuaj rau kev kawm tsis txhob noj tom qab 18:00 teev tsaus ntuj;
  • cov uas tsis tau noj ua ntej yuav tsis xav tias noj thaum sawv ntxov thaum xub thawj. Qhia koj tus kheej. Noj tsawg kawg ib yam dab tsi teeb ob peb zaug, thiab lub cev nws tus kheej yuav sai sai no pib thov cov khoom noj uas xav tau thaum ntxov ntawm hnub.

tsis zoo noj rog rog:

  • ntau cov protein ntau nkag mus rau hauv lub cev nrog zaub mov tuaj yeem ua rau lub siab ua haujlwm tsis zoo ntawm lub raum, lub raum lossis lub plab zom mov;
  • Nws tuaj yeem nyuaj rau kev ua raws li kev noj zaub mov zoo rau cov neeg nyiam khoom qab zib, uas yog txwv tsis pub.

Rov muab tshuaj noj kom zoo

  • К noj rog rog nws tsis pom zoo kom nrhiav kev pab ntau tshaj ib hlis ib zaug.
  • Mirimanova systems koj tuaj yeem lo nrog nws ntev npaum li koj nyiam.
  • Rov ua dua Dr. Ducan noj tsis txhob siv ntau tshaj ib zaug txhua 2 xyoos.

Txawm koj siv txoj kev twg los kom poob phaus, sim noj txoj cai yav tom ntej. Tom qab ntawd, kom paub meej, qhov kev thov rov hais dua tshiab rau nws yooj yim yuav tsis xav tau.

Sau ntawv cia Ncua