Npaj:
Txhawm rau siv ua khoom noj txom ncauj, sprinkle nrog grated cheese ua ntej
kauj ruam 4.
1. Txiav cov ceg ntawm cov nceb thiab finely chop ib nrab ntawm ob txhais ceg
2. Qhuav 50g plum butter nyob rau hauv nruab nrab saucepan - 40-50sec (1min), ntxiv
dos, qej thiab tws ob txhais ceg thiab ua noj 2-3 (3,5) feeb. Sib tov nrog
mov ci.
3. Hloov cov khoom sib tov mus rau lub kaus mom nceb.
4. Qhuav lub butter nyob rau hauv ib lub tais ntiav - 30 sec. Muab cov nceb tso rau hauv
tais thiab ua noj rau 2-3 (3,5) feeb.
Ua hauj lwm tam sim ntawd.
Bon appetit!