txheem
Cov kua txiv hmab txiv ntoo yog ib qho ntawm ntau txhiab tus qab qab ntawm lub caij ntuj sov, uas koj tuaj yeem txaus siab rau qhov kawg. Qhov no maj mam qab ntxiag saj thiab tshwj xeeb rhiab ntawm raspberries muab tag nrho cov tais diav uas tau npaj los ntawm nws. Peb xav kom koj paub tseeb qhov no los ntawm kev paub.
Sawv ntxov hauv crimson tones
Hauv tsev dumplings nrog raspberries - pluas tshais, uas koj tuaj yeem ncua tag nrho cov haujlwm thaum sawv ntxov. Peb yuav ua custard rau lawv nyob rau yav tsaus ntuj. Tshav kub 200 ml ntawm cream thiab yaj nyob rau hauv lawv 4 tbsp. l. qab zib nrog ib pinch ntawm vanilla. Maj mam ncuav nyob rau hauv ib tug sib tov ntawm 2 tsp. hmoov nplej, 2 tbsp. dej thiab ntaus qe. Noj cov cream kom txog thaum thickened thiab txias. Thaum sawv ntxov, muab 250 g ntawm hmoov nrog 200 ml ntawm boiling dej thiab ib tug pinch ntawm ntsev. Thaum huab hwm coj txias me ntsis, nkag mus rau lub qe, 80 g ntawm hmoov, 2-3 tbsp. l. txiv roj roj thiab knead lub elastic mov paj. Yob tawm ib txheej nyias, txiav tawm ib khob ntawm puag ncig tortillas, muab tso rau txhua ½ tsp custard thiab 2 raspberries. Peb txiav cov npoo thiab txo cov dumplings rau hauv boiling salted dej nyob rau hauv batch ntawm 6-7 pieces. Thaum lawv ua noj, whisk cov ntses los ntawm custard, qaub cream thiab raspberries - txhua 2 tbsp. l. Dumplings cia yaj hauv koj lub qhov ncauj, sau nrog lub hnub ci lub caij ntuj sov siab.
Berry Rivers, yogurt ntug dej
Ci nrog raspberries awakens lub warmest kev xav nyob rau hauv sweetmeats. Yogurt ncuav mog qab zib nrog raspberries thiab cardamom kuj ua rau lub siab ntev. Yeej 2 qe nrog 200 g suab thaj nyob rau hauv ib lub teeb frothy loj. Ntxiv 400 ml ntawm raspberry yogurt, 100 g ntawm melted butter, 340 g ntawm hmoov nrog 10 g ntawm ci hmoov, ½ tsp cardamom thiab knead lub mov paj. Ib nrab ntawm nws yog kis nyob rau hauv ib tug greased puag ncig zoo, them nrog ib tug txawm txheej ntawm raspberries thiab them nrog ib tug thib ob txheej ntawm mov paj. Peb xa lub ncuav mog qab zib rau hauv qhov cub preheated 180 ° C rau 30 feeb. Kho lub ncuav mog qab zib txias tiav nrog tag nrho cov raspberries thiab ua hauj lwm rau lub rooj kom sai li sai tau.
Crunchy placers ntawm kev txaus siab
Crumbly golden crumble nrog raspberries yog lwm tempting variation ntawm lub ntsiab ntawm homemade pastries. Sib tov 60 g ntawm oat flakes rau hauv hmoov, sib tov nrog 60 g ntawm tag nrho cov flakes, 100 g ntawm melted butter thiab 1 tbsp kua zib mu. Lubricate lub ceramic tshav kub-resistant daim ntawv nrog roj, sprinkle hauv qab thiab sab nrog xim av qab zib. Tshaj tawm ntawm no 100 g ntawm tshiab raspberries, ncuav nws 1 tbsp. l. cognac thiab 1 tbsp. l. kua zib mu. Yog tias cov khoom qab zib tau thov los ntawm cov menyuam yaus, nws yog qhov zoo dua los ua yam tsis muaj cawv. Tshaj tawm cov oatmeal loj rau saum, maj mam tamp nws thiab ci hauv qhov cub ntawm 180 ° C. Lub caij no, tuav 200 ml ntawm hnyav cream nrog 1 tbsp.l. hmoov qab zib nyob rau hauv ib tug fluffy cream nrog ib tug tov. Spread nws on ib tug sov crumble, decorate nrog raspberries thiab mint nplooj. Cov khoom qab zib zoo li no yuav yog qhov zoo ntxiv rau ib khob tshuaj yej hauv ib lub tuam txhab sov siab.
Qab zib rubies ua khoom plig
Koj puas xav muab cov neeg koj hlub me ntsis raspberry surprise? Ua ib qho amazing hauv tsev marmalade. Peb tsaug zog nyob rau hauv ib tug enamel saucepan 500 g ntawm raspberries 200-300 g suab thaj, tsom rau lub qab zib ntawm berries. Ua noj lub loj tshaj qis cua sov kom txog thaum lub qab zib yog tag nrho yaj, hla nws los ntawm ib tug sieve, thiab ncuav lub resulting syrup rov qab mus rau hauv lub lauj kaub. Do hauv 400 ml dej 1 tbsp.l. agar-agar phoov. Yog tias tsis pom, soak 8 g ntawm gelatin hauv dej rau 10-15 feeb. Muab cov gelling sib tov nrog cov txiv hmab txiv ntoo syrup, coj mus rau ib lub boil thiab ua noj tshaj tsawg cua sov rau 3 feeb. Nyob rau hauv qab ntawm silicone pwm, muab ib tug raspberry berry thiab sau lawv nrog Berry loj. Qhov nthuav ntau lawv cov duab yog, qhov txawv txawv ntawm marmalade yuav tig tawm. Muab cov marmalades nyob rau hauv lub tub yees rau 3-4 teev, thiab ces yob nyob rau hauv hmoov qab zib. Lawv yuav nyiam cov menyuam yaus thiab yuav hloov cov khoom qab zib uas muaj calorie ntau ntau nrog cov txiaj ntsig kev noj qab haus huv.
Iceberg nyob rau hauv lub scarlet glow
Raspberry Granita yog qhov kev kho mob zoo tshaj plaws rau cov neeg uas tsis tuaj yeem nyob tsis muaj dej khov. Muab 250 ml ntawm dej thiab qab zib nyob rau hauv ib saucepan nrog ib tug pinch ntawm vanilla, noj tshaj tsawg cua sov kom txog thaum nws dissolves tag. Ncuav 500 g ntawm raspberries ntawm no thiab ua noj rau lwm 3 feeb. Lub txias loj yog rubbed los ntawm ib tug sieve, nkag mus rau 1 tbsp. l. kua txiv qaub, ncuav rau hauv ib lub thawv thiab muab tso rau hauv lub freezer rau 4 teev. Tsis txhob hnov qab sib xyaw kom zoo nrog rab rawg txhua 40 feeb, yog li ntawd thaum kawg nws zoo li cov daus xoob. Tam sim no cia peb ua lub qab zib mousse. Soak 9 g ntawm gelatin nyob rau hauv 50 ml ntawm mis nyuj, thiab thaum nws swells, muab nws nrog 100 ml ntawm mis nyuj sov thiab ib tug pinch ntawm vanilla. Ntxiv 150 g ntawm melted dawb chocolate, 200 g ntawm whipped cream thiab sib tov nrog ib tug whisk. Peb nteg tawm granite rau ntawm cremans, decorate nrog dawb mousse thiab raspberries. Tsis muaj leej twg tuaj yeem tiv taus qhov zoo nkauj zoo nkauj.
Lub crimson fantasies tsis xaus rau ntawd, tau kawg. Nrhiav ntau cov zaub mov txawv thiab txawv txawv ntawm lub vev xaib ” Noj Hauv Tsev!”. Thiab dab tsi raspberry tais nyob rau hauv koj tsev neeg cov zaub mov? Qhia koj nyiam ua noj ua haus hits hauv cov lus.