Ua-nws-koj tus kheej bait rau tench, cov zaub mov zoo tshaj plaws

Lin tsis tshua tom ntawm cov kab nuv ntses, raws li nws yog ib tug txaj muag thiab ceev faj ntses. Nws ua tib zoo ua raws li cov zaub mov uas hla nws txoj kev, thiab ntau dua li cov zaub mov uas tam sim ntawd tshwm hauv lub pas dej.

Thaum mus nuv ntses rau tench, koj yuav tsum tau them tshwj xeeb mloog mus rau pub sib tov npajpaub tias tus ntses no noj dab tsi.

Npaj sib tov los yog sib tov hauv tsev

Hauv khw muag khoom, koj tuaj yeem yuav cov khoom sib xyaw ua ke rau tench, tab sis ntau ntawm lawv tsis ua raws li qhov yuav tsum tau ua rau cov ntses no ua.

Tench tuaj yeem ntshai los ntawm qee cov khoom xyaw uas ua rau cov kab nuv ntses, nrog rau xim, lossis feem ntau sim, xaiv txhua lub sij hawm qee yam ntawm cov khoom sib xyaw.

Nyob rau lub caij nplooj ntoo hlav, muaj lub sijhawm thaum nws tsuas yog pecks thiab tsis muaj kab nuv ntses, ntxiv rau, nquag nquag.

Feem ntau, cov neeg nuv ntses suav nrog lawv cov khoom xyaw nyob ntawm cov yam ntxwv hauv zos ntawm lub pas dej. Cov muaj pes tsawg leeg tuaj yeem suav nrog cov tsiaj thiab zaub, ua ke nrog lub ntuj tsw. Cov kab tiav yuav tsum yog tshiab thiab tsuas yog cov khoom xyaw tshiab, tsis muaj qhov tsis hnov ​​​​tsw ntawm pwm lossis rot.

Qhov muaj pes tsawg leeg ntawm qhov quav

Bait rau tench tuaj yeem yooj yim heev: ob qho tib si crushed rye crackers thiab ntug dej hiav txwv av, nyob rau hauv ib tug ratio ntawm 1: 4, yuav ua hauj lwm tsis phem tshaj li kim npaj-ua bait yuav nyob rau hauv lub khw. Nws yog ntshaw kom muaj xws li cov khoom ntawm cov kab nuv ntses thiab kab nuv ntses nyob rau hauv qhov sib tov, piv txwv li, worm, bloodworm, maggot, as Well as peas, pearl barley, pob kws, thiab lwm yam.

Cov khoom tseem ceeb ntawm bait rau tench tuaj yeem yog:

• steamed peas;
• boiled qos yaj ywm;
• millet porridge;
• kib hercules;
• ncuav mog qab zib sunflower.

Qee zaum, lub tench tsis xav sim cov khoom xyaw txawv txawv, xws li tsev cheese ntxuav hauv dej thiab ntxoov ntxoo nrog qee yam xim los yog peat.

Ordinary dawb qhob cij tuaj yeem yog ib qho khoom zoo ntawm kab nuv ntses. Nws yog dipped rau hauv dej (tsis muaj crust), tom qab ntawd nws yog squeezed thiab tov nrog av nplaum los yog av.

Ua-nws-koj tus kheej kab kab npaj

Kev npaj tus kheej ntawm cov kab nuv ntses tsis yog ua haujlwm hnyav li nws zoo li, koj tsuas yog yuav tsum tau khaws tag nrho cov khoom xyaw thiab teem sijhawm me ntsis. Muaj ntau yam zaub mov txawv uas tsim nyog mloog.

Daim Ntawv Qhia No.1

• 1 feem bran
• 1 feem ntawm boiled millet
• 0,5 feem ntawm tws worms

Nws tau ua pov thawj nws tus kheej zoo ntawm cov reservoirs nrog cov xuab zeb hauv qab.

Daim Ntawv Qhia No.2

• steamed nplej - 2 qhov chaw
• sunflower ncuav mog qab zib - 1 feem

Yog li ntawd, muaj ib tug me ntsis qaub kab, uas tsis yog phem ntawm attracting tench. Raws li ib tug bait, nws yog zoo dua mus siv ib tug dung worm.

Daim Ntawv Qhia No.3

• 1 feem ntawm curd
• 2 feem ntawm sunflower noj mov
• 2 qhov chaw crushed breadcrumbs.

Hauv cov kab no, me ntsis qaub tsev cheese ua haujlwm zoo heev.

Daim Ntawv Qhia No.4

Txhawm rau ua cov kab hauv qab no, koj yuav tsum ua cov haujlwm hauv qab no:

1. Tsev cheese yog noj thiab kneaded nrog dawb qhob cij nyob rau hauv ib tug ratio ntawm 1: 3.
2. Yog li ntawd, lub khob noom cookie yuav tau txais, los ntawm lub phaj yog tsim, muaj ib tug tuab ntawm txog 1 cm.
3. Cov ntaub ntawv muab tso rau ntawm ib lub cib thiab muab tso rau hauv qhov cub kub rau ib pliag.
4. Thaum lub phaj pib tig daj thiab emit ib tug qab ntxiag aroma, nws raug tshem tawm ntawm qhov cub.
5. Cov kab ntawm cov kab nuv ntses no tau muab tso rau hauv cov kab nuv ntses nrog lub ntiaj teb thiab muab pov rau hauv qhov chaw nuv ntses.
6. Cov npas yog tsim los ntawm tib daim hlau, uas yog mounted rau ib tug nuv.

Feeder bait rau tench

Raws li txoj cai, tench raug ntes nrog lub feeder hauv qhov chaw huv, thiab siv daim ntawv qhia tshwj xeeb. Raws li kev xaiv, nws tuaj yeem siv cov khoom sib xyaw ua ke, tab sis cov khoom siv hauv tsev feem ntau yog siv.

Txhawm rau txhawm rau txhawm rau ntes tench nrog feeder, koj yuav tsum coj:

• 0,5 kg ntawm ntses;
• 0,5 kg ntawm breading hmoov;
• 1 los yog 2 tee ntawm hemp roj;
• 0,1 kg tws worm los yog maggot.

1. Ua ntej, cov ntses thiab breadcrumbs raug coj mus rau xim av nyob rau hauv ib lub lauj kaub.
2. 250 ml ntawm dej yog noj thiab roj hemp yog ntxiv rau qhov ntawd, tom qab ntawd nws yog tov kom huv si.
3. Tag nrho lwm cov khoom xyaw ntxiv ntawm no, thaum lub sij hawm sib tov tas li.
4. Los ntawm kev ntxiv cov dej los yog cov khoom xyaw qhuav, qhov xav tau sib xws ntawm cov khoom siv tau tiav.
5. Hauv qhov no, lub ntsiab bait yog liab dung worm.

Flavors rau kab kab

Txhawm rau ua kom nuv ntses ntau dua, koj yuav tsum ntxiv rau cov kab nuv ntses nplai. Flavors tuaj yeem yog cov khoom siv dag zog, uas tuaj yeem yuav ntawm cov khw muag khoom nuv ntses, lossis ntuj, uas tuaj yeem loj hlob ncaj qha hauv lub vaj. Koj yuav tsum tau ceev faj heev nrog cov yuav khoom, vim tias lawv cov koob tshuaj suav nrog hauv tee thiab kev noj ntau dhau yog qhov tsis xav tau, tab sis koj tuaj yeem sim nrog cov khoom ntuj ntau npaum li koj nyiam. Ntawm cov natural flavors, nws yog tsim nyog sau cia:

• cumin noob;
• tws qej;
• coriander;
• noob hemp;
• cocoa hmoov.

Yog tias cov noob ntawm qee cov nroj tsuag siv, ces lawv yuav tsum tau kib hauv lub lauj kaub thiab dhau los ntawm kas fes grinder. Thaum siv qej, nws yog crushed nyob rau hauv ib tug grater los yog nyob rau hauv ib tug qej tshuab. Thaum ntxiv flavors, koj yuav tsum tau them sai sai rau lub freshness ntawm cov khoom.

Thaum npaj khoom noj khoom haus, flavors yog qhia nyob rau theem kawg ntawm kev npaj los yog tom qab kev npaj, thaum cov khoom xyaw tseem ceeb twb npaj lawm (siav). Raws li kev sib ntxiv ntawm cov noob (tag nrho), lawv yog boiled ua ke nrog cov khoom xyaw tseem ceeb. Yog hais tias cov no yog cov noob hauv av rau hauv kas fes grinder, ces lawv yuav tsum tau ntxiv tom qab npaj cov khoom noj. Nws yog ib qho tseem ceeb heev uas yuav tau npaj cov bait ntawm qhov yuav tsum tau sib xws, tshwj xeeb tshaj yog rau feeder nuv ntses. Cov sib tov yuav tsum tau ntxuav tawm ntawm lub feeder tsis pub dhau 5 feeb, yog li ntawd lub tackle yuav tsum tau soj ntsuam ntau zaus.

Tench yog cov ntses uas ntxim nyiam thiab qab heev. Tsis xav tias yav dhau los nws tau hu ua cov ntses muaj koob muaj npe. Nws yog ib qho tseem ceeb heev uas yuav tsum tau pub lub tench kom raug, tsis yog nyob rau hauv cov koob tshuaj loj, kom nws tuaj yeem nyob hauv qhov chaw nuv ntses rau lub sijhawm ntev. Bait ntxiv rau lub sijhawm thaum tom pib tsis muaj zog lossis nres tag nrho. Tench tsis tshua muaj neeg ntes tau los ntawm cov neeg nuv ntses, yog li koj yuav tsum ua haujlwm hnyav kom ntes cov ntses qab no.