Npaj:

100 g ntawm kev lom zem tshiab (10 g qhuav) ncuav 200 ml ntawm vodka thiab insist nyob rau hauv

rau ob lub lis piam nyob rau hauv lub tub yees. Koj tsis tas yuav lim thiab.

Bon appetit!

Sau ntawv cia Ncua