Tom qab ob yav tsaus ntuj ntawm kev ua noj hmo ntawm cov hniav nyiaj hniav kub, kuv xav qhia koj yuav ua li cas noj zaub ntawm cov hniav nyiaj hniav kub rau cov khoom noj txom ncauj yooj yim thiab lom zem. Ntawm chav kawm, muaj ntau cov khoom noj txom ncauj ntawm cov coals, ib qho chaw tshwj xeeb yog nyob ntawm shish kebab. Tab sis hnub no peb yuav tham txog cov khoom noj txom ncauj: cov kaus mom champignon (nyeem "ntawm no" rau cov zaub mov txawv rau lawv cov kev npaj hauv tsev), ci pob kws, eggplant, thiab lwm yam.
Raws li kev xyaum qhia, txhawm rau nrhiav qhov zoo tshaj plaws piv ntawm cov cua sov, zaub mov thickness, lub sijhawm ua noj, koj tsuas yog yuav tsum tau sim. Kuv mam li qhia koj txog peb qhov kev paub nag hmo + daim ntawv qhia qhia los ntawm tus tswv tsev tos txais ntawm dacha, qhov twg peb tau sim ua txhua yam no.
Champignons nrog qaub cream
Peb muab cov nceb ntau npaum li peb muaj, ntxuav lawv, ua tib zoo txiav tawm ob txhais ceg. Finely chop ob txhais ceg, finely chop lub dos (cov dos yog nyob ntawm koj qhov kev txiav txim siab, txog 0,5 dos ib 0,5 kg ntawm nceb), sib tov tag nrho nrog qaub cream (300-400 ml ib 0,5 kg ntawm). nceb). Ntxiv ntsev, kua txob, koj tuaj yeem zaub ntsuab.
Los ntawm txoj kev, leej twg tsis ntshai noj cov champignons nyoos, koj tuaj yeem sim qhov sib tov - nws yog qhov zoo, nrog rau cov khoom noj txom ncauj.
Tom qab ntawd peb sau lub kaus mom nrog qhov sib tov (me ntsis nrog lub hau) thiab muab tso rau ntawm daim phiaj hla lub coals. Lub tshav kub yog nruab nrab, cia lawv maj mam ci kom tsis txhob nceb, tab sis kuj "minced nqaij" - qaub cream nrog dos thiab ob txhais ceg, ncav cuag kev npaj.
Kev txiav txim siab ntawm kev npaj - kua txiv yog tso tawm, nceb yog yooj yim squeezed nrog ntiv tes (tsis elastic), sib tov sags thiab ua ntau homogeneous. Nws yog qhov zoo dua los noj kub, tsis muaj kua ntses, koj tuaj yeem noj vodka, npias thiab lwm yam dej qab zib uas tuaj yeem pom nyob ze ntawm qhov barbecue.
Eggplant stuffed nrog ... ib yam dab tsi
Kuv yuav hais tam sim ntawd tias lub appetizer tsis yog rau txhua tus, vim qee qhov tsis muaj ntau tus neeg nyiam. Ib txhia ci tag nrho eggplants ntawm skewers los yog nyob rau hauv ib lub vas, tom qab txiav rau lawv. Kuv tsis tshua nyiam qhov kev xaiv no, tab sis cov khoom muaj txiaj ntsig zoo dua. Txhawm rau kom nkag siab yuav ua li cas ua zaub mov ntawm cov hniav nyiaj hniav kub raws li koj nyiam, koj yuav tsum sim ua yam tsawg kawg ntawm ntau txoj hauv kev.
Peb tshuav dos marinated nyob rau hauv apples thiab zib mu los ntawm nqaij qaib. Tom qab ntawd peb ncuav eggplants nrog lawv. Peb ua ob peb txiav raws (3-5, nyob ntawm qhov loj), ntsev, kua txob, seasonings, txhua yam. Thiab nyob ntawd peb nruj nreem muab cov dos (yog tias xav tau, zaub ntsuab, nceb, lard, thiab lwm yam). Qhov ntawd yog nws, muab tso rau hauv lub coals (nruab nrab-muaj zog cua sov, tsawg txaus) thiab ci kom txog thaum muag muag heev, kom cov kua txiv sawv tawm thiab tsis muaj cov npoo tawv.
Eggplants zoo dua nrog nqaij los yog nrog cov ntses, vim tias lawv yog "tsis suav" ntawm lawv tus kheej.
Pob kws ci hauv nplooj
Tsis tau sim ci, tej zaum lwm zaus. Kuv sau raws li cov dab neeg: peb khaws / yuav pob kws, tsis txhob txiav cov nplooj, muab tso rau hauv lub coals ncaj qha thiab ci. Nws yog qhov zoo dua los noj cov pob kws hluas los yog tsis heev cov pob kws (tsis laus), ci kom txog thaum muag muag ntau dua. Wb sim 😉
Qhov tseeb, qhov no yog tag nrho cov zaub mov me me rau cov khoom noj txom ncauj ntawm cov hniav nyiaj hniav kub. Nyob rau hauv tsab xov xwm tom ntej no kuv xav qhia koj yuav ua li cas noj zaub ntawm cov hniav nyiaj hniav kub hauv ntawv ci, nrog rau cov qos yaj ywm nrog nqaij npuas kib thiab lwm yam khoom qab zib. So kom txaus, nyeem Roma!