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- Zaub xam lav nrog feta cheese thiab zaub. Daim ntawv qhia yees duab
- Cheese thiab watermelon pulp zaub xam lav
- Spinach, feta cheese thiab strawberry zaub xam lav
- Txiv lws suav zaub xam lav nrog feta cheese thiab pickles
- Sov qos yaj ywm nyias nrog feta cheese hnav khaub ncaws
- Greek zaub xam lav nrog feta cheese
Zaub xam lav nrog feta cheese thiab zaub. Daim ntawv qhia yees duab
Cheese yog ib tug dawb mos pickled cheese nrog ib tug yam ntxwv tsis hnov tsw tshiab thiab qab ntsev, uas feem ntau yog ua los ntawm yaj cov kua mis. Muaj ntau lub teb chaws tais diav - Slovak, our country, Romanian, Moldovan, nyob rau hauv uas feta cheese yog ib qho tseem ceeb tivthaiv. Cov cheese no tshwj xeeb tshaj yog zoo hauv qee cov zaub xam lav.
Cheese thiab zaub zaub xam lav
Cheese thiab watermelon pulp zaub xam lav
Lub ntsim ntsev saj ntawm feta cheese yog qhov zoo tshaj plaws ua ke nrog cov khoom qab zib ntawm cov txiv hmab txiv ntoo, muab cov zaub mov tshiab no ntxiv cov ntawv ntsim. Koj yuav xav tau: - 300 g ntawm txiv hmab txiv ntoo; - 100 g ntawm feta cheese; - 2 sprigs ntawm mint; - freshly av dub kua txob; - txiv roj roj.
Txiav lub cev nqaij daim tawv ntawm tev los ntawm tev, dawb los ntawm cov nplej thiab txiav mus rau hauv cubes, muab tso rau hauv ib lub tais zaub xam lav. Chop lub cheese ncaj qha rau hauv lub tais ntawm watermelon. Ncuav nyob rau hauv ib co txiv roj roj thiab lub caij lub zaub xam lav nrog kua txob. Tso cov mint nplooj los ntawm twigs, ntxiv rau zaub xam lav, sib tov. Pab cov zaub xam lav tam sim ua ntej cov kua txiv hmab txiv ntoo ntws tawm.
Spinach, feta cheese thiab strawberry zaub xam lav
Cheese mus zoo tsis tau tsuas yog nrog zaub los yog txiv hmab txiv ntoo, tab sis kuj nrog tshiab berries. Ib qho piv txwv zoo ntawm qhov no yog zaub xam lav ntawm feta cheese, spinach thiab strawberries. Txhawm rau npaj ob servings ntawm zaub xam lav, koj yuav xav tau: - 100 g tshiab spinach nplooj; - 200 g feta cheese; - 12 loj strawberries; - txiv roj roj; - strawberry vinegar.
Koj tuaj yeem hloov raspberries, pitted cherries, los yog apricot pieces rau strawberries.
Yaug cov nplooj spinach nyob rau hauv dej ntws thiab pat qhuav nrog ib daim ntawv phuam. Tshem tawm cov stalks los ntawm strawberries thiab txiav lawv mus rau hauv quarters, txiav lub cheese rau hauv cubes. Muab tag nrho cov khoom xyaw rau hauv ib lub tais zaub xam lav, lub caij nrog txiv roj roj thiab ib teaspoon ntawm strawberry vinegar. Cheese tais feem ntau tsis salted, txij li cov cheese nws tus kheej muab lawv qhov tsim nyog saltiness.
Koj tuaj yeem ua rau koj tus kheej strawberry vinegar los ntawm kev tso li 250 g ntawm peeled thiab tws strawberries nyob rau hauv 150 ml hub ntawm kua cider vinegar. Infuse lub vinegar rau 3 lub lis piam ntawm chav tsev kub, nplawm qee zaus. Lim thiab khaws cia rau hauv ib lub thawv airtight, uas tsis yog-reagent. Koj tuaj yeem ua raspberry vinegar tib yam.
Txiv lws suav zaub xam lav nrog feta cheese thiab pickles
Txhawm rau sib npaug qhov saltiness ntawm feta cheese thiab dib, kua txiv lws suav, txiv apples thiab qab zib ntsim hnav khaub ncaws yog qhov zoo tagnrho. Noj: - 500 g ntawm loj fleshy txiv lws suav; - 200 g feta cheese; - 3 medium granny smith txiv apples; - 4 medium pickled cucumbers; - 1 lub taub hau liab qab qab zib dos; - ib tug puv tes ntawm tshiab mint nplooj; - 8 tablespoons txiv roj roj; - 1 txiv qaub; - 1 teaspoon ntawm zib mu; - 1 teaspoon ntawm Dijon mustard.
Tev lub apples, txiav nyob rau hauv ib nrab, tshem tawm cov tub ntxhais thiab txiav mus rau hauv nyias slices, muab tso rau hauv ib lub tais zaub xam lav thiab sprinkle nrog kua txiv squeezed los ntawm ib nrab ib tug txiv qaub. Tev lub dos, yaug, qhuav thiab txiav mus rau hauv nyias ib nrab ib ncig, ntxiv rau lub tais zaub xam lav. Txiav cov txiv lws suav rau hauv cubes loj thiab ntxiv rau cov zaub xam lav nrog rau thinly sliced cucumbers. Chop lub feta cheese. Npaj cov hnav khaub ncaws los ntawm kev sib tov cov kua txiv hmab txiv ntoo ntawm cov txiv qaub ntxiv ib nrab, txiv roj roj, mustard, thiab zib ntab. Lub caij lub zaub xam lav, sprinkle nrog mint nplooj, do thiab refrigerate rau 20-30 feeb. Pab chilled.
Sov qos yaj ywm nyias nrog feta cheese hnav khaub ncaws
Koj tuaj yeem ntxiv feta cheese rau cov zaub xam lav tsis yog los ntawm cov cheese los yog txiav rau hauv cubes. Sim ua ib qho hnav khaub ncaws tuab cheese uas zoo meej nrog cov khoom noj txom ncauj sov. Koj yuav xav tau: - 1/2 khob mos cheese; - 1 txiv qaub; 1/4 khob txiv apple cider vinegar - 2 tablespoons txiv roj roj; - 2 tablespoons ntawm qaub cream; - 1 teaspoon suab thaj; - 2 loj cloves ntawm qej; - ib pinch ntawm freshly av kua txob; - 1 kg ntawm me me starchy qos yaj ywm; - 100 g ntawm ntsim dill thiab parsley; - ntsev.
Dissolve 1 teaspoon ntsev nyob rau hauv ib tug tob saucepan. Yaug cov qos yaj ywm kom zoo, ua tib zoo tshem tawm cov av. Koj tuaj yeem ua rau cov qos yaj ywm nyias nyias hauv lawv cov tawv nqaij, lossis koj tuaj yeem tev lawv los ntawm maj mam txhuam cov qos yaj ywm nrog rab riam ntse. Boil qos yaj ywm nyob rau hauv salted dej. Thaum cov qos yaj ywm ua noj, caij lawv. Muab qaub cream, feta cheese thiab peeled minced qej nyob rau hauv ib lub tais blender. Tshem lub zest los ntawm txiv qaub thiab nyem cov kua txiv hmab txiv ntoo, ntxiv rau cov khoom xyaw ntxiv, ncuav nyob rau hauv cov txiv roj roj, lub caij nrog kua txob. Nyob rau hauv lub tais ntawm cov khoom noj processor, mem tes tag nrho cov khoom xyaw rau hauv ib homogeneous loj nrog me ntsis ntawm feta cheese. Yog tias koj nyiam cov kua ntses du, sib tov ntev dua ntawm qhov ceev nruab nrab. Tshem tawm cov dej los ntawm cov qos yaj ywm tiav thiab muab cov qos yaj ywm, npog lub lauj kaub nrog lub hau, rov qab rau ntawm qhov hluav taws kub rau 2-3 feeb kom evaporate cov kua seem thiab qhuav cov tubers me ntsis. Muab cov qos yaj ywm kub tso rau hauv ib lub tais zaub xam lav, ncuav nyob rau hauv lub hnav khaub ncaws thiab sprinkle nrog tws tshuaj ntsuab. Do thiab ua kom sov.
Koj tuaj yeem ntxiv cov ntses liab liab, nqaij qaib, kib nqaij npuas kib rau cov zaub xam lav no
Greek zaub xam lav nrog feta cheese
Feem ntau, ntau yam ntawm Greek zaub xam lav tau npaj nrog feta cheese, vim tias cov cheese no muaj ntau txoj hauv kev zoo ib yam li feta nto moo. Noj: - 3 loj nqaij txiv lws suav; - 1/2 me me liab dos; - 50 g ntawm zaub qhwv; - 90 g loj pitted txiv ntseej; - 1 tablespoon qhuav oregano; - 2-3 tablespoons txiv roj roj; - 180 g feta cheese: - freshly av dub kua txob.
Txiav cov txiv lws suav thiab feta cheese rau hauv me me cubes, dos rau hauv nyias ib nrab ib ncig. Muab tso rau hauv ib lub tais thiab ntxiv capers thiab txiv ntseej, caij nrog kua txob thiab oregano. Do thiab tso tseg rau 15-20 feeb kom cov kua txiv tawm tuaj. Lub caij nrog txiv ntseej roj, do thiab pab.