Peb tus nqi kas fes zoo tshaj plaws rau Christmas brunch

Peb tus nqi kas fes zoo tshaj plaws rau Christmas brunch

Peb tus nqi kas fes zoo tshaj plaws rau Christmas brunch

Lub caij Christmas no ntau dua li yav tas los, nws yog lub sijhawm kom txaus siab rau qhov kev lom zem me me ntawm lub neej, muab sijhawm rau peb tus kheej thiab txaus siab rau peb cov neeg nrog cov ntsiab lus kom nco qab. Npaj Christmas brunch Nws tuaj yeem yog qhov kev xaiv zoo rau kev rov sib ntsib nrog cov neeg hauv tsev neeg uas koj tau noj mov lossis ntsib dua nrog ib tus phooj ywg uas koj tsis tuaj yeem pom nyob rau lub hlis tsis ntev los no, ib txwm ua kom muaj kev nyab xeeb.

Tsis yog brunch tsim nyog nws cov ntsev uas kuv tsis paub txaus siab rau cov zaub mov txawv tshiab, nrhiav tau flavors thiab innovate nyob rau hauv cov mix ntawm lwm tus neeg uas peb twb paub lawm. Rau qhov Christmas brunch no, peb xav kom koj sim npaj 3 tshiab kas fes zaub mov txawv uas yuav tsis cia koj cov qhua tsis txaus siab.

Christmas no, Nespresso tau tshaj tawm ntau yam tshiab ntawm cov ntawv txwv kas fes, tshwm sim los ntawm Italian pastries: Variations Italia Amaretti Flavour y Variations Italia Hazelnut ncuav mog qab zib Flavor. Noj raws li kev tshoov siab lub tsw ntawm cov khoom qab zib ib txwm muaj xws li amaretti, cantuccini, marzipan thiab walnut biscotti ... flavors uas yuav coj koj mus rau cov tsoos Italian pastries.

Damien Saib, ib tug ntawm cov tseem ceeb tshaj plaws baristas nyob rau hauv Spain thiab ib tug kws tshaj lij ntawm lub hwm kas fes hom, muab peb cov yuam sij thiab 3 recipes los npaj cov kas fes zoo tshaj plaws no Christmas nrog ntau yam tshiab:

Capuccino Amamisu

Cov khoom xyaw: Variations Italia Amaretti Flavour Capsules; 100 ml ntawm txias whipping cream; 5 ml ntawm almond syrup, ib ooj ntawm tsaus chocolate; 100 mk ntawm semi-skimmed mis nyuj; cocoa hmoov thiab boudoir biscuit.

Npaj: Muab lub ounce ntawm tsaus chocolate thiab 5 ml ntawm almond syrup nyob rau hauv lub khob thiab npaj lub Variations Italia Amaretti Flavor capsule rau saum. Ntxiv cov mis nyuj txias rau lub hub, xaiv "Cappuccino" kev xaiv ntawm koj lub tshuab. Ntxiv ib nrab ntawm cov mis nyuj kub npau npau tshaj lub whipped cream. Sprinkle ib co cocoa hmoov thiab garnish nrog ib tug boudoir ncuav qab zib.

Nocciole ncuav mog qab zib nrog bicerin

Cov khoom xyaw: Variations Italia Capsule Nocciole Flavor Cake; 6 ooj tsaus chocolate; 20 ml ntawm semi-skimmed mis nyuj; avallena hmoov thiab cocoa hmoov

Npaj: Ntxiv 6 ooj ntawm chocolate tsaus rau lub lauj kaub. Ntxiv 60 ml ntawm cream thiab 20 ml ntawm mis nyuj rau lub hub. Kaw lub hau thiab xaiv qhov "Kub Chocolate" xaiv ntawm koj lub tshuab. Ntxiv qhov sib tov sib xyaw rau hauv ob khob. Npaj cov Variations Italia Torta di Nocciole Flavor capsule tshaj qhov sib tov thiab do nrog ib diav. Ntxiv 100 ml ntawm cream thiab xaiv "Espresso con Panna" kev xaiv. Siv ib rab diav uas tsis yog xim hlau, nplawm thiab ntxiv cov whipped cream rau sab saum toj ntawm kas fes, thiab sprinkle me ntsis freshly grated hazelnut thiab cocoa hmoov rau saum.

Negroni kas fes

Cov khoom xyaw: Ib Ristretto capsule; 6 khob dej khov; 20 ml Italian liab iab; 50 ml ntawm tonic thiab txiv kab ntxwv tshiab.

Npaj: Ntxiv 3 khob dej khov rau hauv lub lauj kaub. Npaj II Cafè capsule thiab ncuav nws hla dej khov. Kaw lub hau, xaiv "Iced Nitro" kev xaiv ntawm koj lub tshuab. Ntxiv 3 khob dej khov thiab cov txiv kab ntxwv tshiab rau lwm khob, ntxiv 20 ml ntawm Italian liab iab thiab 50 ml ntawm tonic. Do cov kas fes iced rau saum thiab ntxiv cov txiv kab ntxwv tshiab rau lub khob rau garnish.

Sau ntawv cia Ncua