Sab saum toj 10 hom tsev cheese hauv 2022

Crumbly thiab mos nyob rau hauv "hogs", grained nyob rau hauv whey thiab ib tug tuab briquette, fatty nrog ib tug creamy tint thiab snow-dawb tsis muaj rog, thiab kuj cov neeg ua liaj ua teb thiab me ntsis "ci", ua los ntawm ci mis nyuj - assortment ntawm tsev cheese hauv khw yog loj. Thiab thov ib yam. Raws li "Kev Ntsuam Xyuas ntawm Tsev cheese khw hauv Peb Lub Tebchaws" muab tso ua ke los ntawm BusinesStat¹, nyob rau hauv tsib lub xyoos dhau los, kev muag khoom ntawm cov khoom siv mis nyuj no hauv Peb Lub Tebchaws tsis tau poob thiab muaj txog li 570 txhiab tons hauv ib xyoos. Tab sis nyob rau hauv cov tons no, yuav los ntawm s nyob rau hauv supermarkets, me me khw thiab khw, ntau yam yog "sib xyaw".

Qee cov tuam ntxhab mus rau kev ua kom yuam kev, txo cov nqi tsim khoom. Ib txoj hauv kev tsis zoo tshaj plaws yog kev siv cov khoom xyaw tshiab, piv txwv li, cov khoom noj khoom haus kua nplaum, cov nyhuv ntawm cov tib neeg tseem tsis to taub. Thiab feem ntau yog qhov hloov ntawm ib feem ntawm cov khoom siv raw nrog cov hmoov txhuv nplej siab-absorbing, uas ua rau cov khoom hnyav dua thiab tsis muaj curd heev. Tom qab tag nrho, tsev cheese tiag tsuas muaj mis nyuj thiab qaub. 

Tsis tas li ntawd, tsev cheese, khoom noj khoom haus thiab khoom noj khoom haus npaj siv tsev cheese technology tsis yog tib yam. Cov khoom lag luam curd muaj 50% mis nyuj rog thiab 50% zaub roj. Cov khoom noj khoom haus raws li tsev cheese technology yog 100% zaub roj thiab, feem ntau yuav, ob peb ntxiv ntxiv uas yuav tsum tsis txhob muaj hauv tsev cheese. 

Nyob rau hauv xws li ib qho kev nplua nuj, nws yog ib qho tseem ceeb kom paub qhov txawv ntawm cov khoom zoo ntshiab los ntawm qhov zoo li tsev cheese. Raws li cov kws tshaj lij kev xav thiab kev xaiv ntawm cov neeg siv khoom, peb tau sau ib qho kev xaiv ntawm cov tsev cheese zoo tshaj plaws hauv xyoo 2022 (cov khoom lag luam hauv kev ntsuam xyuas yog sawv cev los ntawm cov roj sib txawv).

Kev ntsuam xyuas ntawm 10 lub npe ntawm cov tsev cheese zoo tshaj plaws raws li KP

Thaum xaiv cov khoom lag luam rau peb qhov kev ntsuas, peb ntsuas cov npe raws li ntau yam:

• muaj pes tsawg leeg ntawm cov khoom,
• lub koob npe nrov ntawm cov chaw tsim khoom, nws txoj hauv kev ua haujlwm, nrog rau cov khoom siv thiab cov hauv paus,
• Kev soj ntsuam ntawm cov khoom los ntawm cov kws tshwj xeeb ntawm Roskachestvo thiab Roskontrol. Thov nco ntsoov tias Roskachestvo yog ib qho qauv tsim los ntawm Txoj Cai ntawm Tsoom Fwv Teb Chaws Federation. Ntawm nws cov founders yog tsoom fwv thiab lub koom haum ntawm cov neeg siv khoom ntawm peb lub teb chaws. Roskachestvo cov kws tshaj lij tshaj tawm cov ntawv cim pentagonal "zoo cim". Tsis muaj lub xeev lub koom haum ntawm cov founders ntawm Roskontrol,
• tus nqi rau nyiaj.

1. Cov kwv tij Cheburashkin

Cheburashkin Cov kwv tij agro-industrial tuav tsim tsev cheese yog ib qho kev ua tiav cov saw hlau, pib nrog kev sau cov khoom noj rau nyuj los ntawm lawv tus kheej teb thiab xaus nrog kev faib khoom rau cov khw muag khoom. Qhov no txhais tau hais tias lub tuam txhab tuaj yeem tso siab rau cov khoom siv raw thiab muab cov khoom lag luam zoo, kev tswj hwm uas pib nrog kev xaiv cov khoom noj rau cov tsiaj txhu.

Xyoo tas los, cov kws tshaj lij Roskachestvo, ntsuas XNUMX% tsev cheese ntawm xya lub npe nrov, tshwj xeeb tshaj yog sau tseg qhov zoo ntawm Cheburashkin Brothers hom tsev cheese.².

Cov khoom tau pom tias muaj kev nyab xeeb, tsis muaj dyes, preservatives, tshuaj tua kab mob, kab mob thiab cov hmoov txhuv nplej siab. Cov mis nyuj los ntawm cov tsev cheese ua, cov ntsiab lus siab ntawm cov kab mob lactic acid, uas ua rau nws muaj txiaj ntsig, kuj tau txais cov qhab nia zoo los ntawm Roskachestvo. Ntawm cov kev tsis txaus siab - cov khoom muaj protein tsawg tshaj li tsim los ntawm cov qauv ntawm Roskachestvo. Vim tias qhov no, kev ua haujlwm ntawm Lub Cim Zoo, uas Cheburashkin Cov Kwv Tij tau txais txiaj ntsig ua ntej, tau raug ncua ib ntus los ntawm cov kws tshaj lij. 

Tsev cheese yog tsim raws li SRT - cov txheej txheem thev naus laus zis tsim hauv kev tsim khoom. Cov ntsiab lus ntawm cov rog thiab cov protein nyob rau hauv cov qauv ntawm lub sij hawm ntawm qhov kev ntsuam xyuas tau hloov mus rau me ntsis siab dua li qhia nyob rau hauv daim ntawv lo. Qhov no qhia tau tias cov chaw tsim khoom tsis txuag cov khoom siv raw. Lub neej txee ntawm Cheburashkin Brothers tsev cheese yog 10 hnub. Muaj nyob rau hauv 2 thiab 9% rog. 

Qhov zoo thiab qhov tsis zoo

2. "Nyob ntawm Korenovka" 

Tsev cheese "Korovka los ntawm Korenovka" yog tsim nyob rau hauv lub korenovskiy mis nyuj canning cog. Qhov no yog ib lub tuam txhab me me uas tsim cov khoom lag luam ntau ntau txhua xyoo thiab ua haujlwm nrog ntau tus neeg muag mis nyuj. Qhov no imposes ntxiv cov luag num los xyuas nws zoo. Tom qab tag nrho, nws yog ib yam uas yuav tsum tau lub luag hauj lwm rau cov mis nyuj uas koj tau txais los ntawm koj tus kheej nyuj, thiab lwm yam rau cov mis nyuj imported. 

Xyoo tas los, Roskachestvo tau txais Korovka los ntawm Korenovka tsev cheese, tsim nrog cov roj cov ntsiab lus ntawm 1,9%, 2,5% thiab 8%, mus rau kev kuaj xyuas kom meej thiab lees paub nws zoo thiab ua raws li tus qauv. Tsev cheese yog tsim raws li GOST³.

Cov muaj pes tsawg leeg tsis muaj cov khoom xyaw thiab cov kab mob uas muaj kev phom sij rau kev noj qab haus huv. Tsis muaj preservatives, zaub roj thiab dyes. Tsev cheese, txiav txim los ntawm qhov xaus ntawm cov kws txawj, yog sib npaug ntawm cov proteins, rog thiab yog tsim los ntawm cov mis nyuj zoo. Ob peb xyoos dhau los, Korovka los ntawm Korenovka tsev cheese tau txais txiaj ntsig Zoo Mark, tab sis tom qab kuaj xyuas xyoo 2020, nws qhov kev siv tau raug ncua. Qhov laj thawj yog qhov tsis muaj cov kab mob lactic acid, uas ua rau cov khoom siv tsis zoo. Tab sis twb nyob rau xyoo 2021, cov chaw tsim khoom tau txais daim ntawv teev npe ntawm kev hwm: kev kuaj tshiab los ntawm cov neeg soj ntsuam hauv xeev tau pom tias muaj cov kab mob muaj txiaj ntsig zoo hauv tsev cheese raws li xav tau.⁴.

Txee lub neej 21 hnub.

Qhov zoo thiab qhov tsis zoo

3. Prostokvashino

Lub tuam txhab Danone Peb Lub Tebchaws, uas tsim cov tsev cheese no, muaj cov cai nruj rau cov mis nyuj thiab cov khoom siv raw. Raws li cov khoom siv mis nyuj loj tshaj plaws hauv Peb Lub Tebchaws thiab yog ib qho ntawm tsib sab saum toj, Danone tuaj yeem them taus cov ntawv cog lus ntev ntev rau cov mis nyuj nyoos, uas yuav tsum lav tus nqi zoo. Yog, thiab kev lag luam lub koob npe nrov rau cov tuam txhab ntawm qib no tsis yog ib kab lus khoob. 

Raws li cov txiaj ntsig ntawm xyoo tas los kev tshuaj xyuas los ntawm Roskachestvo, Prostokvashino tsev cheese, ua raws li GOST³ (cov roj cov ntsiab lus ntawm cov khoom sib txawv ntawm 0,2% mus rau 9%), tau txais 4,8 cov ntsiab lus ntawm tsib qhov ua tau. Cov kws tshaj lij tau txiav txim siab tias tsev cheese muaj kev nyab xeeb thiab tsis muaj tshuaj tua kab mob. Tsis tas li ntawd, nws yog tsim los ntawm cov kua mis pasteurized zoo.

Cov khw muag khoom muaj xws li cov tsev cheese, crumbly thiab mos. Ntawm cov minuses uas tsis tso cai rau cov khoom kom tau txais cov qhab nia siab tshaj plaws, nws cov khoom organoleptic. Cov kws tshaj lij ntawm Roskachestvo tuaj rau qhov xaus tias qhov saj thiab tsw ntawm tsev cheese tsis sib haum rau GOST. Nyob rau hauv tsev cheese "Prostokvashino" lawv ntes tau me ntsis tsw ntawm ghee, thiab nyob rau hauv saj - ib tug me ntsis flouriness⁵.

Qhov zoo thiab qhov tsis zoo

4. "Lub tsev nyob hauv lub tebchaws"

Ntau qhov kev tshuaj xyuas zoo los ntawm cov kws tshaj lij kev lag luam tau txais txiaj ntsig los ntawm Wimm-Bill-Dann lub tuam txhab, uas nws cov khoom lag luam suav nrog Domik v derevne tsev cheese. Cov chaw tsim khoom no, zoo li lwm cov lag luam loj, muaj cov npe zoo ntawm cov qauv sab hauv thiab "cov cai zoo".

Raws li kev ntsuam xyuas ntawm tsev cheese los ntawm cov kws tshaj lij hauv zej zog, thaum lub xyoo dhau los ntawm kev txheeb xyuas los ntawm Roskachestvo, cov khoom tau txais 4,7 cov ntsiab lus ntawm tsib.⁶.

Tsev cheese "Lub Tsev Hauv Lub Zos", zoo li lwm cov qauv los ntawm peb qhov kev ntsuam xyuas, muaj kev nyab xeeb kiag li, huv si, ua los ntawm cov mis nyuj zoo, thiab tsis muaj cov tshuaj tua kab mob, tab sis nws muaj cov protein tsawg dua li qhov tsim nyog, raws li Roskachestvo cov qauv. Qhov no txhais tau hais tias muaj calcium tsawg dua hauv tsev cheese. Tsis tas li ntawd, cov neeg soj ntsuam muaj qee qhov kev tsis txaus siab txog qhov saj thiab tsw ntawm tsev cheese: lawv tau txais cov ntawv sau ntawm melted butter nyob rau hauv nws.  

Hauv kev ntsuam xyuas ntawm cov kws tshaj lij ywj pheej ntawm "Roskontrol", uas tau kuaj xyuas "Lub Tsev hauv lub zos" 0,2%, tus qauv coj mus rau plaub kab. 

Xws li tsev cheese khaws cia rau ib hlis yam tsis tau poob nws cov txiaj ntsig zoo. Thiab lawv yog: muaj cov kab mob lactic acid txaus nyob ntawm no.

Qhov zoo thiab qhov tsis zoo

5. "Txoj kab huv"

Chistaya Liniya tsev cheese, uas yog tsim nyob rau hauv Dolgoprudny nyob ze Moscow, kuj tau undergone ntau tshaj ib tug kws tshaj lij. Cov kws tshaj lij ntawm Roskontrol, ntsuas tsev cheese nrog cov ntsiab lus rog ntawm 9%, lees paub tias nws muaj kev nyab xeeb thiab ntuj, tsis pom muaj cov khoom siv ntxiv hauv nws, tab sis muab nws 7,9 ntsiab lus ntawm 10, txo qhov ntsuas rau cov ntsiab lus calcium tsawg.⁷. Nyob rau hauv "Chistaya Liniya" tsev cheese, qhov no muaj txiaj ntsig microelement tau dhau los yuav luag ob zaug tsawg dua li lwm cov qauv. Nyob rau tib lub sijhawm, qee tus neeg yuav khoom xav txog qhov txo cov calcium uas yog lwm cov pov thawj ntawm naturalness ntawm cov khoom. Hais, nws txhais tau hais tias tsev cheese tsis enriched artificially. 

Tsev cheese yog tsim raws li cov txheej txheem kev tsim ntawm lub tuam txhab, thaum nws ua raws li GOST³.

Cov kab kuj suav nrog cov tsev cheese tsis muaj rog - 0,5% rog, thiab rog, 12 feem pua. 

Curd yog khaws cia rau 30 hnub.

Qhov zoo thiab qhov tsis zoo

6. "Vkusnoteevo"

Tsev cheese "Vkusnoteevo" los ntawm cov khoom noj siv mis "Voronezh", tsim raws li GOST³ thiab tau nthuav tawm hauv peb hom: roj cov ntsiab lus ntawm 0,5%, 5% thiab 9%. Voronezhsky cog yog ib lub lag luam loj uas ua haujlwm nrog ntau tus neeg muab mis nyuj. Vim li no, nws yog ib qho tsim nyog yuav tsum tau saib xyuas nws qhov zoo, tshwj xeeb tshaj yog ua tib zoo.   

Hauv 2020, cov kws tshaj lij ntawm Roskachestvo tau tshuaj xyuas tsev cheese. Cov txiaj ntsig ntawm kev tshuaj ntsuam tuaj yeem hu ua ob npaug. Ntawm qhov tod tes, tsis muaj tshuaj tua kab mob hauv cov koob tshuaj txaus ntshai, lossis cov kab mob pathogenic nrog E. coli, lossis cov kua txiv hmab txiv ntoo, lossis cov hmoov txhuv nplej siab hauv cov qauv. Lwm qhov ntxiv yog tias tsev cheese yog tsim los ntawm cov kua mis zoo, nws muaj cov protein ntau txaus, cov rog thiab cov kab mob lactic acid. 

Txawm li cas los xij, yoov nyob rau hauv cov tshuaj pleev yog qhov tshaj ntawm cov qauv poov xab. Raws li Olga Sokolova microbiologist, poov xab yog ib qho chaw xauj ntawm cov khoom siv mis nyuj. Tab sis yog tias muaj ntau ntawm lawv, qhov no qhia tau hais tias tsis muaj qhov tsis zoo ntawm qhov chaw tsim khoom (tej zaum cov mis nyuj coj los ua tsis zoo, lossis cov thawv tsis tau ntxuav, lossis huab cua hauv chav ua haujlwm yog oversaturated nrog cov kab mob poov xab - muaj peev xwm ua tau. ntau yam). Cov kab mob poov xab yog ib qho cim ntawm fermentation. Yog hais tias muaj ntau ntawm lawv nyob rau hauv curd, ces nws yuav muaj ib tug hloov saj, cov khoom yuav sai deteriorate.⁸.

Tab sis cov tuam txhab muaj lub luag haujlwm feem ntau teb sai sai rau cov lus pom, kho qhov yuam kev. Hauv kev ntsuam xyuas los ntawm cov kws tshaj lij ywj pheej ntawm Roskontrol, tsev cheese Vkusnoteevo twb tau txais 7,6 cov ntsiab lus thiab tau txais qhov thib peb.⁹.

Tsis tas li ntawd, tsev cheese no tau lees paub tias yog qhov zoo tshaj plaws hauv Peb Lub Tebchaws raws li cov txiaj ntsig ntawm 2020 kev pov npav thoob tebchaws, uas ntau dua 250 tus neeg tau koom.

Hnub Kawg: 20 hnub.

Qhov zoo thiab qhov tsis zoo

7. Brest-Litovsk

Cov tsev cheese no, tsim los ntawm JSC "Savushkin Khoom" hauv Belarus, yuav muaj txhua txoj hauv kev kom tau txais Daim Ntawv Pom Zoo Zoo, yog tias tsis yog rau nws "kev txawv teb chaws". Peb insignia tsis yog muab rau cov khoom Belarusian. Nyob rau hauv dav dav, Brest-Litovsk tsev cheese, tsim nrog ib tug muaj roj cov ntsiab lus ntawm 3% thiab 9%, dhau xyoo tas los Roskachestvo xeem zoo kawg nkaus thiab tau lees paub tias muaj kev nyab xeeb kiag li. Tsis muaj tshuaj tua kab, tsis muaj tshuaj tua kab mob, tsis muaj kab mob, tsis muaj E. coli nrog staphylococci, tsis muaj poov xab thiab pwm, tsis muaj preservatives nrog hluavtaws dyes. Cov rog thiab cov proteins hauv tsev cheese yog cov qauv, cov mis nyuj uas nws tau ua yog dhau kev qhuas, nws tsis hnov ​​​​tsw ntawm cov khoom cog. Tab sis cov kab mob lactic acid - ntau npaum li koj xav tau kom lub tsev cheese ua kom muaj txiaj ntsig.¹⁰.

Tsis tas li ntawd, raws li cov txiaj ntsig ntawm kev pov npav nrov hauv Kev Tshawb Fawb Kev Tshawb Fawb, cov neeg yuav khoom tau muab Best-Litovsk tsev cheese hauv qhov chaw thib ob ntawm rau. 

Ntawm cov lus: nce cov ntsiab lus ntawm carbohydrates nyob rau hauv muaj pes tsawg leeg. 

Txee lub neej ntawm tsev cheese "Brest-Litovsk": 30 hnub.

Qhov zoo thiab qhov tsis zoo

8. "Savushkin ua liaj ua teb" 

Tsev cheese "Savushkin Khutorok" ua nyob rau hauv Belarus tag nrho ib txwm tau txais kev ntaus nqi siab tshaj. Cov neeg siv khoom nyiam nws. Txawm li cas los xij, zoo li txhua yam Belarusian. Txawm li cas los xij, los ntawm kev sim mus kuaj, cov khoom tsis tuav lub bar thiab qee zaum xav tsis thoob. Piv txwv li, yog hais tias thaum lub sij hawm soj ntsuam ntawm Roskachestvo nyob rau hauv 2018, 9% pom ib tug tshuaj tua kab mob thiab sorbic acid siv raws li ib tug preservative nyob rau hauv Savushkin khoom tsev cheese. Tab sis twb nyob rau hauv 2021, cov khoom tau qhab nia 4,7 ntsiab lus ntawm 5 ua tau. Lub sijhawm no, qhov teeb meem tsuas yog hauv tsev cheese tsis muaj kuab lom, dyes, hmoov txhuv nplej siab thiab tshuaj tua kab mob yog qhov hloov me ntsis nrog qaub. Qhov no qhia tias cov chaw tsim khoom ua haujlwm los txhim kho cov khoom zoo, mob siab rau nws tus kheej lub koob npe nrov thiab saib xyuas kev noj qab haus huv ntawm cov neeg siv khoom.¹¹.

Tsev cheese "Savushkin Khutorok" yog mos, granular, classic, crumbly thiab semi-hard. Hnub tas sij hawm - 31 hnub. 

Qhov zoo thiab qhov tsis zoo

9. Ecomilk

Cov qauv no kaw peb cov khoom lag luam sab saum toj ntawm Belarusian manufacturers. Ecomilk tsev cheese muaj nyob rau hauv ntau lub versions: roj cov ntsiab lus ntawm 0,5%, 5% thiab 9%, nyob rau hauv tej pob khoom ntawm 180 thiab 350 grams. Ua nyob rau hauv Belarus, ntawm Minsk Dairy Plant No. 1. Tau kuaj xyuas cov khoom xyoo tas los rau tag nrho cov cim tseem ceeb, Roskachestvo tau muab cov neeg feem coob tau qhab nia siab tshaj plaws - "tsib". Cov kws tshaj lij tsis pom dab tsi dag hauv tsev cheese. Tsis muaj tshuaj tua kab mob, tsis muaj mis hmoov, tsis muaj dyes nyob rau hauv. Tab sis daim duab rosy tau lwj los ntawm ib qho "tab sis": poov xab. Peb cia siab tias cov chaw tsim khoom twb tau siv cov kev ntsuas los ntxuav ntau lawm. Txij li thaum lub saj ntawm no curd thiab nws natural muaj pes tsawg leeg yog invariably qhuas los ntawm cov neeg siv khoom¹².

Qhov zoo thiab qhov tsis zoo

10. “Ua siab ntev rau koj”

Dmitrogorsk Dairy Plant, tsim lub siab dawb paug Vash tsev cheese, yog ib feem ntawm "lub nroog mis nyuj" loj, nrog cov teb uas pub rau cov nyuj noj, nws tus kheej ua liaj ua teb nruab nrog cov cuab yeej tshiab, thiab cov chaw tsim khoom. Cov neeg tsim khoom tsis nyob ntawm kev ncaj ncees ntawm cov neeg muab mis nyuj. Thiab qhov no yog ib qho loj ntxiv. Tsev cheese "Ua siab rau koj li" yog ua raws li GOST³.

Nyob rau tib lub sijhawm, cov txiaj ntsig ntawm kev tshuaj xyuas cov khoom los ntawm ntau yam kev tswj hwm kev tswj hwm tsis yog ib txwm tsis meej. Hauv kev tshuaj xyuas xyoo tas los los ntawm Lub Tsev Haujlwm rau Kev Ntsuas Cov Neeg Siv Khoom, uas tau txais txiaj ntsig los ntawm Thawj Tswj Hwm, Ua Siab Tshaj Plaws Vash tsev cheese tau raug hu ua cov khoom siv mis nyuj tiag tiag uas ua raws li cov cai tswj hwm. Tab sis hauv txoj kev tshawb no, tsev cheese tau sim tsuas yog rau qee qhov ntsuas. Hauv particular, raws li cov ntsiab lus rog tiag tiag ntawm ib qho qhia ntawm pob. Nyob rau tib lub sijhawm, cov khoom dhau qhov kev sim ntawm Roskontrol tsis yog tsis muaj kev tsis txaus siab. Txawm hais tias cov ntaub ntawv raw tau lees paub tias yog cov ntshiab thiab ntuj, tsis muaj kev phom sij ntxiv, cov kws tshaj lij pom tias cov curd no muaj 4 npaug ntawm cov kab mob lactic acid tsawg dua li qhov yuav tsum tau ua. Xws li cov khoom, raws li cov qauv, "tsev cheese" tuaj yeem hu ua stretch¹³.

Tsis tas li ntawd, nws tau txais cov lus pom vim qhov ntau ntawm cov poov xab cov ntsiab lus - twb raws li cov txiaj ntsig ntawm Roskachestvo kos. 

Cov roj cov ntsiab lus ntawm curd assortment yog los ntawm 0% mus rau 9% nrog lub txee lub neej ntawm 7 mus rau 28 hnub, nyob ntawm seb hom thiab ntim khoom. 

Qhov zoo thiab qhov tsis zoo

Yuav ua li cas xaiv tsev cheese

1. Ua ntej tshaj plaws, koj yuav tsum tau them sai sai rau tus nqi. Ib yam khoom zoo yuav tsis pheej yig sab nraud ntawm kev tshaj tawm tshwj xeeb. Ntuj tsev cheese tsis tuaj yeem raug nqi tsawg dua 400 rubles ib kg.

2. Nco ntsoov xyuas hnub tas sij hawm thiab hom ntim khoom. 

- Tsev cheese nyob rau hauv ib lub hnab ntawv, uas yog khaws cia rau 14 hnub, feem ntau yuav, nkaum ib yam dab tsi nyob rau hauv lub composition, - hais tias Lub taub hau ntawm Kev Pabcuam Cov Neeg Siv Khoom Siv Hluav Taws Xob ntawm FOODmix LLC, Tus kws tshaj lij rau kev tsim cov khoom siv mis nyuj Anna Grinvald. - Tsev cheese nyob rau hauv cov thawv yas kaw nruj nreem kaw hauv qab zaj duab xis tuaj yeem khaws cia ntev dua, vim tias feem ntau cov ntim khoom zoo li no tshwm sim hauv qhov chaw tshwj xeeb gaseous, uas tiv thaiv cov khoom los ntawm kev sib cuag nrog huab cua thiab kev loj hlob ntawm cov kab mob microflora lossis rancidity ntawm cov rog.

3. Koj tuaj yeem saib seb lub tsev cheese puas tau ua raws li GOST lossis raws li TU. Tab sis nws tsim nyog nco ntsoov tias hauv Peb Lub Tebchaws tam sim no muaj cov cai tsim nyog tsim los ntawm cov kev cai ntawm kev lis kev cai union (TR CU). Cov neeg tsim khoom hauv tsev cheese tau kos cov lus tshaj tawm txog kev ua raws li cov cai no. GOST kuj yog cov ntaub ntawv siv tau, tab sis daim ntawv pov thawj GOST R (Peb Lub Tebchaws) tom qab kev taw qhia txog Cov Kev Cai tam sim no yog qhov kev yeem. 

- Cov chaw tsim khoom tuaj yeem tau txais nws ib yam nkaus, - piav qhia Anna Greenwald. - Rau qhov no, nws yuav tau ua cov kev xeem ntxiv hauv chav kuaj pom zoo.  

4. Tsis txhob noj tsev cheese nrog greyish tint. Cov xim ntawm curd yuav tsum yog dawb. Cov tsev cheese tsis muaj rog yuav luag daus-dawb, bold 2% rog yuav muaj ib qho tsis tshua pom lub teeb beige tint. Tab sis yog tias tsev cheese zoo li yellowish lossis greyish, qhov no yog vim li cas tsis ntseeg nws qhov zoo. 

5. Tab sis me ntsis serum nyob rau hauv lub pob tsis qhia dab tsi phem. Tsev cheese, tshwj xeeb tshaj yog nyob rau hauv ib lub pob, tuaj yeem muab cov dej noo me ntsis.  

"Tab sis yog tias muaj ntau cov ntshav, cov chaw tsim khoom tau dag," tus kws tshaj lij tau lees paub. 

6. Ua tib zoo mloog lub npe ntawm cov chaw tsim khoom thiab nws qhov chaw nyob ntawm lub ntim. Ntawm cov tuam txhab loj, kev tswj hwm zoo dua: tom qab tag nrho, lawv ua tsis tau tsuas yog tag nrho cov cai, tab sis kuj nrog cov txheej txheem sab hauv, nrog rau cov qauv thoob ntiaj teb. Yog tias yog vim li cas, txawm tias qhov xwm txheej, qhov chaw nyob ntawm qhov chaw tsim khoom tsis qhia, qhov no yog kev ua txhaum cai. Saib cov cim kev lag luam, hom. Nws puas muaj lwm yam fermented mis nyuj khoom hauv Tshuag? Qos yaj ywm, kefir, yogurt, mis nyuj? Yog tsis yog, txoj kev pheej hmoo ntawm kev khiav mus rau hauv ib qho fake nce. 

7. Kawm daim ntawv lo. Koj yuav tsum paub tseeb tias koj tab tom yuav tsev cheese thiab tsis yog cov khoom siv curd. Cov ntawv sau "BZMZH" (tsis muaj mis nyuj hloov pauv) yuav pab koj kom tsis txhob ua yuam kev. Koj tuaj yeem them nyiaj rau cov khoom noj muaj txiaj ntsig. Ntawm no peb txaus siab rau qhov kev faib ua feem ntawm cov protein: siab dua txhais tau tias zoo dua. 

8. Qhov tsw ntawm tsev cheese nyob ntawm ntau yam nws tau npaj, thiab me ntsis ntawm nws tau ntim li cas. Hauv kev tsim cov tsev cheese, cov kab lis kev cai pib siv - cov no yog cov kab mob lactic acid. Txhua yam ntawm lawv muaj nws tus yam ntxwv: ib co tsim kua qaub, fermenting mis nyuj, lwm tus muab cov khoom ib tug tsw, qaub los yog creamy aftertaste. 

"Raws li lub tuam txhab ntawm cov kab mob twg tau sau, koj tau txais cov ntxhiab tsw txawv," hais txog Anna Greenwald. - Yog lawm, tsev cheese zoo yuav tsis muaj ntxhiab tsw txawv teb chaws. Moldy los yog poov xab tsw yog ib qho laj thawj ua rau tsis ntseeg qhov zoo. Yog tias cov khoom tsis muaj ntxhiab tsw txhua, qhov no tsis yog qhov phem: thawj zaug, nws tuaj yeem ntim rau hauv qhov chaw tsis muaj cua, thiab qhov thib ob, nws tuaj yeem fermented los ntawm cov kab mob uas tsis muaj peev xwm tsim cov aroma.

9. Qhov chaw koj yuav tsev cheese kuj tseem ceeb. Yuav nws hauv lub khw muag khoom, koj tuaj yeem ua 99% paub tseeb tias cov khoom tau raug kuaj txhua yam. Thiab hauv cov khw me lossis khw muag khoom, kev ceev faj tsis raug mob. 

Nrov lus nug thiab lus teb

Cov lus nug feem ntau nug los ntawm peb cov neeg nyeem tau teb los ntawm Anna Grinvald, Lub taub hau ntawm Kev Pabcuam Cov Neeg Siv Khoom Siv Technology ntawm FOODmix LLC, kws tshaj lij rau kev tsim cov khoom siv mis nyuj.

Qhov chaw ntawm

1. Kev soj ntsuam ntawm tsev cheese khw hauv Peb Lub Tebchaws. BusinessStat. URL: https://businesstat.ru/Our Country/food/dairy/cottage_cheese/ 
2. Tsev cheese 9% Cheburashkin cov kwv tij. Kev tshuaj xyuas ntawm cov muaj pes tsawg leeg thiab cov chaw tsim khoom | Roskachestvo - 2021. URL: https://rskrf.ru/goods/tvorog-bratya-cheburashkiny-9-traditsionnyy/
3. GOST 31453-2013 Tsev cheese Specifications hnub tim 28 Lub Rau Hli 2013. URL: https://docs.cntd.ru/document/1200102733
4. Tsev cheese 9% Korovka los ntawm Korenovka. Kev tshuaj xyuas ntawm cov muaj pes tsawg leeg thiab cov chaw tsim khoom | Roskachestvo - 2021. URL: https://rskrf.ru/goods/tvorog-korovka-iz-korenovki-massovaya-dolya-zhira-9/
5. Tsev cheese 9% Prostokvashino. Kev tshuaj xyuas ntawm cov muaj pes tsawg leeg thiab cov chaw tsim khoom | Roskachestvo - 2021. URL: https://rskrf.ru/goods/tvorog-prostokvashino-s-massovoy-doley-zhira-9-0/
6. Tsev cheese 9% Lub tsev nyob hauv lub zos. Kev tshuaj xyuas ntawm cov muaj pes tsawg leeg thiab cov chaw tsim khoom | Roskachestvo - 2021. URL: https://rskrf.ru/goods/tvorog-domik-v-derevne-otbornyy-s-massovoy-doley-zhira-9/
7. Curd "Clean Line" 9% - Roskontrol. URL: https://roscontrol.com/product/chistaya-liniya-9/
8. Tsev cheese 9% Vkusnoteevo. Kev tshuaj xyuas ntawm cov muaj pes tsawg leeg thiab cov chaw tsim khoom | Roskachestvo - 2021. URL: https://rskrf.ru/goods/tvorog-vkusnoteevo-massovaya-dolya-zhira-9/
9. Tsev cheese "Vkusnoteevo" 9% - Roskontrol. URL: https://roscontrol.com/product/vkusnotieievo_9/
10. Tsev cheese Brest Lithuanian. Kev tshuaj xyuas ntawm cov muaj pes tsawg leeg thiab cov chaw tsim khoom | Roskachestvo. URL: https://rskrf.ru/goods/brest-litovskiy/
11. Tsev cheese 9% Savushkin Hutorok. Kev tshuaj xyuas ntawm cov muaj pes tsawg leeg thiab cov chaw tsim khoom | Roskachestvo - 2021. URL: https://rskrf.ru/goods/tvorog-savushkin-khutorok-s-massovoy-doley-zhira-9/
12. Tsev cheese tsis muaj rog Ekomilk. Kev tshuaj xyuas ntawm cov muaj pes tsawg leeg thiab cov chaw tsim khoom | Roskachestvo URL: https://rskrf.ru/goods/tvorog-obezzhirennyy-ekomilk/
13. Tsev cheese "Ua Siab Rau Koj" 9% - Roskontrol. URL: https://roscontrol.com/product/iskrenne-vash-9/