Calorie cov ntsiab lus Blackberry, cov kaus poom hauv cov piam thaj uas qab zib. Tshuaj lom neeg muaj pes tsawg leeg thiab zaub mov muaj txiaj ntsig.

Tus nqi noj haus thiab tshuaj lom neeg.

Lub rooj qhia cov ntsiab lus ntawm cov khoom noj muaj rog (calories, protein, rog, carbohydrates, vitamins thiab minerals) tauj ib 100 grams edible ib feem.
Kev noj haus zookom muaj nuj nqisNorm **% ntawm qhov kev cai nyob hauv 100 g%% ntawm qhov kev cai hauv 100 kcal100% ib txwm
Calorie tus nqi92 kCal1684 kCal5.5%6%1830 g
Cov nqaijrog1.31 g76 g1.7%1.8%5802 g
rog0.14 g56 g0.3%0.3%40000 g
carbohydrates19.7 g219 g9%9.8%1112 g
Alimentary fiber ntau3.4 g20 g17%18.5%588 g
dej75.06 g2273 g3.3%3.6%3028 g
tshauv0.39 g~
vitamins
Cov vitamins A, RE11 .g900 .g1.2%1.3%8182 g
beta carotenes0.131 mg5 mg2.6%2.8%3817 g
Lutein + Zeaxanthin79 .g~
Vitamin B1, thiamine0.027 mg1.5 mg1.8%2%5556 g
Vitamin B2, riboflavin0.039 mg1.8 mg2.2%2.4%4615 g
Vitamin B4, choline5.7 mg500 mg1.1%1.2%8772 g
Vitamin B5, pantothenic0.151 mg5 mg3%3.3%3311 g
Vitamin B6, pyridoxine0.036 mg2 mg1.8%2%5556 g
Vitamin B9, folate27 .g400 .g6.8%7.4%1481 g
Vitamin C, ascorbic2.8 mg90 mg3.1%3.4%3214 g
Vitamin E, alpha tocopherol, TE0.78 mg15 mg5.2%5.7%1923 g
Vitamin K, phylloquinone13.3 .g120 .g11.1%12.1%902 g
Vitamin PP, TSIS TAU0.287 mg20 mg1.4%1.5%6969 g
macronutrients
Cov Paib, K99 mg2500 mg4%4.3%2525 g
Calcium, Cov21 mg1000 mg2.1%2.3%4762 g
Magnesium, mg17 mg400 mg4.3%4.7%2353 g
Sodium, Na3 mg1300 mg0.2%0.2%43333 g
Tub Lauj, S13.1 mg1000 mg1.3%1.4%7634 g
Phosphorus, P.14 mg800 mg1.8%2%5714 g
Lw Ntsiab Lus
Hlau, Fe0.65 mg18 mg3.6%3.9%2769 g
Maij Mangan, Mn0.697 mg2 mg34.9%37.9%287 g
Tooj liab, Cu133 .g1000 .g13.3%14.5%752 g
Selenium, Yog Tias0.3 .g55 .g0.5%0.5%18333 g
Zinc, Zn0.18 mg12 mg1.5%1.6%6667 g
Kev zom zaub mov carbohydrates
Mono- thiab disaccharides (suab thaj)19.7 gqhov siab tshaj plaws 100 г
Noj roj ntxiv rau
Noj roj ntxiv rau0.005 gqhov siab tshaj plaws 18.7 г
16: 0 pev0.003 g~
18: 0 ua0.001 g~
Monounsaturated fatty acids0.014 gqis 16.8 г0.1%0.1%
18:1 Olein (omega-9)0.013 g~
20: 1 Gadoleic (omega-9)0.001 g~
Polyunsaturated fatty acids0.08 glos ntawm 11.2 rau 20.60.7%0.8%
18:2 Linoleic0.053 g~
18:3 Linolenic0.027 g~
Omega-3 fatty acids0.027 glos ntawm 0.9 rau 3.73%3.3%
Omega-6 fatty acids0.053 glos ntawm 4.7 rau 16.81.1%1.2%
 

Tus nqi zog yog 92 kcal.

  • khob = 256 g (235.5 kCal)
Blackberries, kaus poom nyob rau hauv saturated qab zib syrup nplua nuj nyob hauv cov vitamins thiab minerals xws li: vitamin K - 11,1%, manganese - 34,9%, tooj liab - 13,3%
  • Vitamin K tswj ntshav txhaws. Tsis muaj cov vitamins K ua rau cov ntshav txhaws nce ntxiv, cov ntsiab lus qis ntawm prothrombin hauv cov ntshav.
  • manganese koom nrog kev tsim cov pob txha thiab cov nqaij txuas, yog ib feem ntawm cov enzymes koom nrog cov metabolism hauv cov amino acids, carbohydrates, catecholamines; qhov tseem ceeb rau hluavtaws roj thiab cov nucleotides. Kev noj zaub mov tsis txaus yog nrog kev poob qis hauv kev loj hlob, kev tsis sib haum xeeb ntawm cov qog, nce cov pob txha tawv nqaij, muaj kev cuam tshuam ntawm carbohydrate thiab lipid metabolism.
  • Tooj yog ib feem ntawm cov enzymes nrog kev ua ub no thiab kev koom tes hauv cov hlau metabolism, txhawb kev nqus ntawm cov protein thiab carbohydrates. Koom nrog cov txheej txheem muab cov ntaub so ntswg ntawm tib neeg lub cev nrog oxygen. Qhov tsis txaus yog pom los ntawm kev tsis sib haum xeeb hauv kev tsim kab mob plawv thiab pob txha pob txha, kev txhim kho ntawm cov ntaub so ntswg mob tsis tuaj yeem.
Tags: Calorie ntsiab lus 92 kcal, tshuaj muaj pes tsawg leeg, khoom noj muaj txiaj ntsig, vitamins, minerals, yog vim li cas Blackberries nyob rau hauv saturated qab zib syrup yog pab tau, calories, as-ham, muaj txiaj ntsig zoo Blackberries nyob rau hauv saturated qab zib phoov.

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