Ua-nws-koj tus kheej molasses rau nuv ntses tom tsev

Molasses feem ntau yog siv los ua ib qho ntxiv hauv kev sib xyaw nuv ntses los txhim kho cov khoom noj muaj txiaj ntsig thiab muab cov ntses sib xyaw ua kom zoo nkauj tsw. Raws li txoj cai, cov khoom zoo sib xws yog siv los ntes carp, bream thiab roach. Tsis tas li ntawd, nws yuav tsum tau ntxiv tias qhov ntim ntawm qhov ntes yuav tiag tiag thov, thiab kev nqis peev yuav raug ncaj ncees.

Kev siv cov molasses rau kev nuv ntses ntau dua yog suav tias yog kev txav mus los. Hmoov tsis zoo, cov khoom kim heev thiab yuav nws txhua lub sijhawm yog kim rau tsev neeg cov peev nyiaj. Hauv qhov no, tsab xov xwm yuav qhia koj yuav ua li cas ua kom sib xyaw koj tus kheej hauv tsev.

Molasses bait: nws cov nta

Lub molasses bait yog xim av syrup nrog qab qab qab zib thiab yog qhov tshwm sim ntawm kev ua cov qab zib beets rau hauv qab zib.

Cov khoom muaj ib tug tshwj xeeb tsw thiab muaj cov nram qab no Cheebtsam:

• ib feem yog dej.
• Nitrogen thiab nws cov derivatives muaj txog li 10%.
• Carbohydrates yog ib nrab ntawm cov khoom.
• 10% yog ash.

Qhov no txhais tau hais tias cov khoom no yog ib qho khoom noj zoo rau cov ntses, vim nws muaj ntau cov carbohydrates.

nta

Molasses muaj cov yam ntxwv ntxim nyiam, nrog rau kev nthuav aroma. Cov khoom no muaj lwm lub npe - "fodder molasses". Hauv qee lub tebchaws North American, cov khoom no yog siv los ua khoom noj khoom haus ntxiv, nrog rau kev npaj txhua yam tais diav, xws li syrup. Molasses muaj cov as-ham txaus, uas tso cai rau koj ntxiv nws ua cov khoom qab zib.

Cov khoom no kuj nyiam los ntawm cov neeg tsis noj nqaij, vim nws yog cov nroj tsuag nkaus xwb. Ntxiv nrog rau cov tshuaj muaj txiaj ntsig zoo tshaj plaws, molasses kuj muaj calcium, nrog rau tag nrho pawg ntawm cov vitamins. Hauv ntau lub tebchaws nyob sab Europe, nrog rau hauv Russia, molasses yog pub rau tsiaj txhu. Yog li ntawd, peb muaj peev xwm hais tias qhov no yog cov khoom uas ntses yuav tsis kam. Tab sis cov khoom no tsis pheej yig.

zoo

• Molasses muaj ntau hom amino acids thiab betaine, uas muaj txiaj ntsig zoo rau txhua yam kabmob muaj sia, suav nrog ntses.
• Lub xub ntiag ntawm carbohydrates, nyob rau hauv kom muaj nuj nqis, qhia tau hais tias ib tug tseem ceeb lub zog tus nqi, uas tso cai rau koj mus saturate tag nrho cov underwater inhabitants.
• Tshauv yog ib qho muaj zog laxative rau cov ntses, uas txhawb nqa lub plab zom mov sai ntawm cov ntses. Yog li ntawd, saturation, xws li, tsis tshwm sim thiab cov ntses yuav tsum tau noj tas li.
• Molasses zoo kawg nkaus soluble nyob rau hauv dej txias, uas yog ib qho tseem ceeb nyob rau hauv lub caij ntuj no nuv ntses. Nws yog suav hais tias yog ib qho zoo tivthaiv rau grafting ntses nyob rau lub caij ntuj no.
• Raws li molasses, koj tuaj yeem tau txais ob qho tib si qhuav thiab cov khoom siv ua kua, uas yooj yim heev.

Raws li cov lus hais saum toj no, xws li ib qho kev tivthaiv ua tau zoo heev ntawm kev noj qab haus huv ntawm cov ntses, tsis muaj kev koom nrog hauv nws cov saturation. Yog li ntawd, cov ntses tas li xav tias tshaib plab thiab sim ua kom nws lub plab ntxiv.

Yuav ua li cas ua DIY molasses bait

Molasses yog ib qho cuab yeej uas tuaj yeem ua rau tus neeg nuv ntses ntes tau ntau zaus. Vim qhov tseeb tias tus nqi ntawm cov khoom tiav yog siab dhau lawm, tsis yog txhua tus angler muaj peev xwm them taus zoo siab.

Yuav kom tseem tuav tau cov khoom zoo li no rau ntses, koj yuav tsum ua rau koj tus kheej. Rau cov neeg nuv ntses tiag tiag, qhov no tsis yog qhov teeb meem, vim lawv pheej ua qhov lawv ua los ntawm kev ua lawv tus kheej nuv ntses accessories.

Qee tus neeg nuv ntses pom zoo kom siv lwm cov tshuaj uas muaj txiaj ntsig zoo sib xws. Txhawm rau ua qhov no, koj tuaj yeem siv qee cov vitamins - pops lossis aspirin. Lawv tsis yog cov khoom kim heev, tab sis lawv muaj cov xim thiab ntau yam tsw. Feem ntau, cov ntsiav tshuaj tau muab tso rau saum cov ntses feeder.

Analogues tiag tiag molasses

Lub neej qhia tau hais tias qhov ua tau zoo ntawm kev nuv ntses nyob ntawm kev siv cov kab nuv ntses no. Yuav kom txuag tau nyiaj li cas, cov neeg nuv ntses pib nrhiav cov khoom tshiab txhawm rau tsim ib yam dab tsi zoo sib xws. Ua cov kua txiv molasses tsis yog ib qho teeb meem yog tias koj siv cov khoom xyaw sib txawv nrog rau cov txuj lom xws li cinnamon lossis coriander. Koj tuaj yeem nyeem txog cov zaub mov zoo tshaj plaws tom qab hauv kab lus.

Yuav tsum paub! Xws li kab yuav tsum tsuas yog khaws cia hauv lub tub yees, vim nws sai sai ua pwm thiab siv tsis tau. Ua ntej ntxiv molasses rau hauv av, nws yuav tsum tau tso cai rau lub sij hawm kom sov li chav tsev kub. Ntawm qhov kub tsis tshua muaj, cov khoom lag luam sai sai ua tuab thiab nyuaj rau kev ua haujlwm. Txhawm rau ncuav molasses rau hauv lwm lub thawv, ua ntej koj yuav tsum tau lubricate nws nrog roj. Hauv lub tub yees, cov khoom tiav tuaj yeem khaws cia txog li ib xyoos.

Beet molasses

Yuav kom tau molasses los ntawm beets, koj yuav tsum tau npaj dej, qab zib thiab beets. Lub xub ntiag ntawm qab zib me ntsis cuam tshuam cov txheej txheem ntawm kev tsim cov khoom, tab sis yog tsis muaj nws nws tsis zoo li tias nws yuav muaj peev xwm tsim cov khoom xyaw uas ntxim nyiam rau cov ntses thiab tuaj yeem txhim kho cov saj ntawm cov khoom sib xyaw.

Yuav ua li cas ua noj beet molasses: kauj ruam ua noj.

• Tev lub beets los ntawm daim tawv nqaij thiab finely grate.
• Tom qab ntawd, beets yog muab tso rau hauv ib lub thawv cais thiab ntim nrog dej, nyob rau hauv ib tug ratio ntawm 2: 1.
• Lub beetroot yog kneaded nrog tes kom txog thaum nws tso kua txiv.
• Thaum cov xim ntawm beets hloov los ze zog mus rau xim av tint, txhua yam yog lim los ntawm gauze.
• Cov txheej txheem tuaj yeem rov ua dua los ntawm dej nyab lub beets dua nrog dej thiab tos kom dej hloov nws cov xim.
• Raws li kev xaiv, qhov no yog kev siv cov kua txiv hmab txiv ntoo: sai dua thiab zoo dua, raws li koj tuaj yeem tau txais lub ntuj nplua nuj saj thiab aroma.
• Beetroot kua txiv yog muab tso rau ntawm hluav taws thiab hais txog 5 tablespoons qab zib ntxiv.
• Thaum cov kua txiv boils, qhov hluav taws kub yog txo kom tsawg kom cov khoom tsis thicken.

Yog tias qhov no tsis ua tiav thiab qhov hluav taws kub tsis tau muab tua rau lub sijhawm, lub syrup yuav thicken thiab siv tsis tau.

Cov khoom tiav yog muab cia rau hauv ib lub khob ntim hauv lub tub yees.

Qab zib molasses

Ib txoj hauv kev yooj yim heev los ua noj molasses hauv tsev, txhua yam koj xav tau yog zib ntab, dej thiab xim av qab zib.

Yuav ua li cas ua nws:

1. Ib tablespoon ntawm zib mu thiab peb tablespoons suab thaj xim av yog noj, tom qab uas lawv tau meej tov.
2. Dej yog ntxiv rau lub ntsiab muaj pes tsawg leeg, nyob rau hauv ib tug ratio ntawm ib mus rau peb.
3. Cov muaj pes tsawg leeg yog muab tso rau ntawm hluav taws kom txog thaum lub qab zib yog yaj tag.
4. Tom qab boiling, qhov sib tov yog siav rau 5 feeb. Yog tias tsis muaj zib ntab, koj tuaj yeem siv daim ntawv qhia nram qab no.

qab zib syrup

Txoj kev no ntawm kev ua molasses hauv tsev yog qhov yooj yim dua li yav dhau los, vim tsuas yog dej thiab qab zib xwb.

Txoj kev npaj:

• Hauv ib lub thawv me me, 3 tablespoons dej tau sau.
• 7 tablespoons qab zib yog ntxiv rau hauv dej.
• Koj yuav tsum tsis txhob boil cov tshuaj, koj tsuas yog yuav tsum tau tos kom txog thaum lub qab zib yog yaj tag.

Yog tias koj xav tau, koj tuaj yeem boil qhov sib tov rau 2 feeb thiab tau txais cov khoom zoo dua. Raws li qhov sib tov txias, nws yog poured rau hauv khob iav thiab xa mus rau lub tub yees rau cia.

Txiv hmab txiv ntoo molasses

Txiv hmab txiv ntoo molasses yog npaj los ntawm cov khoom uas muaj feem pua ​​​​ntawm cov suab thaj ntau tshaj plaws. Tsis tas li ntawd, txiv hmab txiv ntoo raws li molasses tau txais nrog ntau yam saj thiab aromas. Lwm txoj kev yuav yog grapes.

Cov txheej txheem ua noj:

1. Cov txiv hmab txiv ntoo ripest thiab freshest yog coj los ua kua txiv hmab txiv ntoo. Nws yuav sai dua yog tias koj siv lub juicer.
2. Yog tias tsim nyog, kua txiv yog lim los ntawm cheesecloth.
3. Cov kua txiv yog boiled rau li 10 feeb, kom txog thaum nws ib nrab thickens.

Tom qab ntawd, cov khoom siv tuaj yeem siv tau.

Nqe rau molasses rau nuv ntses

Rau 1 liter ntawm xws li ib yam khoom nyob rau hauv lub lag luam lawv nug txog li 600 rubles. Nyob rau tib lub sijhawm, cov neeg nuv ntses siv tib yam khoom uas yog npaj rau kev pub nees, vim nws raug nqi me ntsis. Raws li rau efficiency, nws yog siab npaum li nyob rau hauv cov ntaub ntawv ntawm kev siv ib tug tshwj xeeb muas kua, uas yog ob peb zaug ntau kim.

Qhov twg yuav

Molasses rau nuv ntses yog muag nyob rau hauv ib lub tuam tsev rau cov neeg nuv ntses, qhov uas npaj txhij-ua qhuav sib tov rau bait yog muag. Xwb, qee zaum nws yooj yim dua los yuav hauv online, qhov twg yuav muaj kev xaiv ntau dua. Tsis tas li ntawd, cov khw hauv online tuaj yeem pheej yig dua. Tsis tas li ntawd, ntawm no koj tuaj yeem tau txais cov ntaub ntawv qhia txog kev siv cov khoom no. Hauv khw muag khoom nuv ntses koj yuav tsis tau ntsib ib tus neeg muag khoom uas paub txog cov teeb meem no. Qhov no tseem ceeb heev yog tias tus neeg nuv ntses tsis muaj tsawg kawg yog qee qhov kev paub txog kev siv cov kab nuv ntses.

Lub neej qhia tau hais tias cov neeg nuv ntses muaj peev xwm tsim tau nrog lawv tus kheej txhais tes txhua qhov nuv ntses tackle, txhua qhov bait, tsis hais txog kev sib xyaw rau cov ntses. Lawv kuj tiv nrog kev tsim cov molasses hauv tsev, tshwj xeeb tshaj yog vim nws tsis yooj yim kiag li. Nrog rau kev siv zog me me, nrog rau qhov tsawg kawg nkaus ntawm cov khoom xyaw, koj tuaj yeem tau txais cov cuab yeej siv tau zoo uas tso cai rau koj kom koj ntes tau ntau zaus. Raws li lawv hais, txhua yam kev txawj ntse yog qhov yooj yim, yog tias peb coj mus rau hauv tus account thev naus laus zis ntawm kev ua molasses hauv tsev.