Ua noj cov nplej zom hauv lub lauj kaub qeeb rau 50 feeb, yam tsis tau so - txog 2 teev.
Yuav ua li cas ua noj barley nyob rau hauv lub cooker qeeb
Koj yuav xav tau - barley, siv roj qeeb qeeb
1. Txhawm rau ua noj barley hauv chav ua noj qeeb qeeb, koj yuav tsum tau yaug nws kom huv huv thiab tsau nws hauv dej txias rau 4 teev, lossis hmo ntuj hauv lub tub yees.
2. Tshem cov dej, muab cov barley tso rau hauv lub multicooker greased nrog butter.
3. Ntxiv peb zaug dej ntau dua li barley: piv txwv li, rau 1 khob iav ntau ntau 3 iav dej ntau lossis mis.
4. Teeb lub multicooker rau hom “Buckwheat”, kaw lub hau thiab ua noj los ntawm 50 feeb mus rau 1 teev 10 feeb, nyob ntawm seb hom pearl barley yog dab tsi; nws tau pom zoo tom qab 50 feeb ntawm kev rhaub kom saj cov barley rau kev npaj.
Nws yog ib qho tseem ceeb kom paub tseeb tias lub hlaws barley tsis khiav tawm - kom tiv thaiv tau qhov no, nws yog qhov yuav tsum tau thauj khoom tsis ntau dhau ntawm cov hlaws barley thiab dej rau hauv multicooker (qhov siab tshaj 3 khob ntawm barley thiab 1 tsom iav dej hauv 3 -cov peev txheej ntawm multicooker).
5. Teem lub multicooker rau hom "cua sov" rau 10 feeb kom ua rau cov pob kws ua kom tsw qab dua; koj tuaj yeem ntxiv tau ib daim butter ntawm theem no.
Cov qab ci hauv qhov cub qeeb qeeb
Nws yog qhov yooj yim rau tsau cov hlaws barley ncaj qha hauv multicooker, thaum teem lub sijhawm multicooker rau lub sijhawm soaking. Tom qab lub sijhawm no, lub hlaws barley yuav pib rwj - txoj kev no koj tuaj yeem tswj lub sij hawm soaking nrog qhov tseeb ntawm ob.
Multicooker hom uas nws yooj yim rau ua noj barley - Buckwheat, Porridge, Stewing, Pilaf, Ua noj.
Yog tias barley tau npaj rau qhov thib ob, koj tuaj yeem ntxiv nqaij, stew, zaub kom raug thaum ua noj, thiab ua noj stew lossis pilaf nrog barley. Piv txwv li, barley nrog stew yog qhov qab heev: tsuas yog kib cov zaub stew nrog cov zaub, ntxiv cov khoom ntub thiab ua noj ntawm Plov ntawm lub sijhawm teev cia.
Koj tuaj yeem ua noj barley hauv lub multicooker thiab chav ua noj - nws yuav tsum tau ua zaub mov hauv lub thawv rau mov. Txawm li cas los xij, nco ntsoov tias tsuas yog pre-soaked pearl barley yuav steamed.