txheem
Dab tsi cocktails feem ntau yuav txhua tus paub. Raws li cov lus dab neeg, thawj cocktail tshwm sim nyob rau hauv America thaum lub sij hawm kev tsov kev rog rau kev ywj pheej. Txawm hais tias cov neeg Askiv, Fabkis thiab txawm tias cov neeg Mev tau npaj sib cav nrog cov neeg Asmeskas txog qhov tseem ceeb ntawm kev sib xyaw dej haus. Tab sis niaj hnub no, hais txog cocktails, cia peb tig mus rau Askiv, vim hais tias nat yog ib haiv neeg Askiv haus.
Keebkwm tshwm sim
Cov neeg Askiv hais tias lawv yog cov pioneers ntawm cocktails, txij li lub npe ntawm cov dej haus no yog muab los ntawm lawv cov kiv cua sib tw. Muddy breeds of horses with tails sticking out like roosters was called "cock tail" in England, uas txhais tau tias "cocktail". Cov neeg Asmeskas thiab cov neeg Mev muaj lawv tus kheej version ntawm qhov no, tab sis, oddly txaus, nws tag nrho cov boils mus rau tib yam. Nws yog tseeb hais tias lo lus yog ib tug cocktail ntawm txawv teb chaws keeb kwm, thiab dab tsi nws txhais tau tias yog sib tov ntawm ntau yam khoom xyaw rau hauv ib khob.
Fiz yog lub npe lus Askiv tiag. Txhais, txhais tau tias "hiss, ua npuas ncauj." Ntawm no, indisputably, primacy belongs rau brilliant England. Qhov no yog sparkling, dej qab zib raws li sparkling los yog ntxhia dej. Cov dej qab zib feem ntau siv hauv Asmeskas, thiab tsis ntev los no, physicists raws li tonic lossis lub zog haus dej tau txais txiaj ntsig. Physicists yog ob qho tib si cawv thiab tsis muaj cawv. Nws tau hais tias thawj zaug ntawm nws cov dej haus muaj qhov ncaj ncees ntawm npias thiab champagne. Nws tuaj rau peb hnub nyob rau hauv lub npe "Black Velvet".
Cov cocktails no tau hais nyob rau hauv phau ntawv The Bartender's Guide by the legendary American bartender, father of all bartenders, Jeremy Thomas. Phau ntawv no tau tso tawm xyoo 1862. Nyob ntawd nws tau piav txog XNUMX txoj hauv kev ntawm kev ua tus kws kho mob, uas tom qab ntawd los ua lub hauv paus tseem ceeb rau lawv cov khoom. Nws ua raws li tag nrho nws cov thwjtim tau ntau xyoo.
Kev sib xyaw thiab muaj txiaj ntsig zoo ntawm fiz
Phys hais txog cov cocktails ntawm hom dej haus ntev. Qhov no yog ib chav kawm ntawm cocktails uas yog tus cwj pwm los ntawm lawv cov refreshing thiab refreshing zoo. Feem ntau lawv tau txais kev pab nrog dej khov thiab straw. Lawv qaug dej qaug cawv rau lub sijhawm ntev heev, thaum lawv yaj, thiab zoo siab rau hnub sov sov. Yog li lawv lub npe.
Vim lub fact tias cov muaj pes tsawg leeg ntawm fizov muaj xws li carbonated dej saturated nrog carbon dioxide, cov dej qab zib muaj peculiar zog: ua ntej, carbon dioxide txhim khu nws invigorating thiab refreshing zog, thiab thib ob, txhim khu lub saj ntawm lub Cheebtsam uas ua rau lub cocktail. Qhov tsis zoo tsuas yog tias cov txiaj ntsig ntawm cov pa roj carbon dioxide tau nrawm, tsuas yog txhawm rau txuag qhov kev ua si ntawm npuas rau lub sijhawm ntev thiab xa ntau yam zaub mov txawv ntawm cov cocktails no. Cov dej qab zib raws li "soda" muaj teeb meem ntau dua li cov dej ntxhia, yog li nws tseem zoo dua los siv cov khoom lag luam ntau dua, tsis yog tshuaj lom neeg.
Cov khoom muaj txiaj ntsig ntawm physicists feem ntau nyob ntawm cov khoom uas lawv tau npaj. Piv txwv li, ib txhia ua rau lawv los ntawm berries, freshly squeezed kua txiv, zaub smoothies, tej zaum lawv siv chilled tshuaj yej, feem ntau ntsuab. Tsis tas li ntawd, tsis txhob hnov qab txog cov dej qab zib xws li Coca-Cola, Schweppes, Sprite thiab ntau lwm tus, uas niaj hnub no feem ntau siv los ua lub hauv paus rau kev ua kom zoo nkauj cocktails. Cov ntsiab lus calorie ntawm cov dej haus kuj sib txawv, nyob ntawm seb lub cev tau tsim. Piv txwv li, cov dej carbonated zoo tib yam tsis muaj nqi zog, thiab tib sprite hauv 40 grams kua muaj yuav luag XNUMX kcal.
Hom fizov
Ntxiv rau qhov tseeb tias cov dej qab zib no yog cawv thiab tsis muaj cawv, muaj ntau qhov kev faib tawm ntawm cov cocktails nrov ntawm cov neeg ua haujlwm bartenders. Piv txwv li, lub cev siav nrog qe dawb feem ntau hu ua nyiaj (Silver Fizz). Thiab raws nraim tib yam dej haus, tab sis nrog ntxiv ntawm cov yolk yuav twb golden (Golden Fizz). Qee lub sij hawm lawv ua ib lub cev nrog lub qe tag nrho. Cov dej haus no tau dhau los ua lub npe hu ua Royal (Royal Fizz). Zoo, yog tias koj ntxiv qaub cream rau ib qho ntawm cov khoom xyaw hauv ib qho cocktail, koj yuav tau txais cream phys. Los ntawm txoj kev, kom tau ib lub pob zeb diamond fiz (Pob zeb diamond Fizz), koj yuav tsum tau qhuav los yog ib nrab qhuav champagne, nrog rau brut, es tsis txhob ntawm cov ntxhia dej ua lub hauv paus. Tseem muaj ib tug ntsuab phys. (Green Fizz), npaj nrog peppermint liqueur (Crème de menthe).
Los ntawm cov dej qab zib, koj tuaj yeem xaiv qee yam uas yuav pab tau rau tib neeg lub cev:
- apricots nat;
- cherry txiv ntoo;
- carrot noj.
Nyob rau hauv cov dej qab zib nyob rau hauv ntau heev muaj cov vitamins thiab minerals uas tsim nyog rau tib neeg lub cev rau ib txwm thiab flawless ua hauj lwm.
Piv txwv li, apricot cocktail yuav pab tau rau cov neeg mob ntshav qab zib, cov neeg uas muaj kab mob ntawm lub plawv thiab lub raum. Nws yog qhov zoo los siv rau cem quav thiab teeb meem cuam tshuam nrog qis acidity ntawm lub plab.
Thiab nyob rau hauv muaj pes tsawg leeg ntawm cov dej qab zib, koj tuaj yeem hais txog cov zaub mov muaj txiaj ntsig zoo li: magnesium, potassium, calcium, manganese, iodine thiab hlau. Nws kuj muaj cov organic acids thiab cov vitamins A, B1, B2, B9, E thiab C. Qhov no lub cev muaj txiaj ntsig zoo rau cov kab mob ua pa, pab nrog teeb meem hauv plab hnyuv thiab ob lub raum. Feem ntau nws yog siv rau cem quav thiab kab mob sib koom tes, tshwj xeeb tshaj yog rau arthrosis.
Carrot physic yog nplua nuj nyob rau hauv cov vitamins B, vitamin E thiab C. Nws muaj cov roj yam tseem ceeb thiab xws li cov khoom muaj txiaj ntsig zoo li carotene. Thaum cuam tshuam nrog qe dawb, nws tsim vitamin A, uas yog qhov tsim nyog rau lub cev. Qhov cocktail no yuav yog qhov tseem ceeb rau kev txhim kho cov tawv nqaij thiab plaub hau. Nws siv tau zoo cuam tshuam rau ob qho tib si ntawm cov ntsia hlau daim hlau thiab cov mucous daim nyias nyias ntawm lub cev. Cov dej haus no tau pom zoo siv rau cov teeb meem tsis pom kev, nrog rau kev txhim kho kev ua haujlwm ntawm ob lub raum, gall zais zis thiab daim siab.
Features ua noj fizov
Qhov tshwj xeeb tshaj plaws ntawm fizov yog cov dej qab zib no tsis yog nplawm. Lawv yuav tsum tsis txhob shaken nyob rau hauv txhua txoj kev, vim hais tias qhov nthuav thiab tseem ceeb tshaj plaws nyob rau hauv lawv yog, tsuas yog ib tug natural ua si ntawm carbon dioxide.
Txhawm rau ua kom muaj txiaj ntsig zoo thiab qab ntxiag, koj yuav tsum tau ua kom txias txias kom txog thaum ib nrab ntim nrog dej khov ua cov dej khov, ntxiv cov khoom tsim nyog, nyob ntawm daim ntawv qhia, thiab nplawm nws tag nrho rau li 15 vib nas this. Txhawm rau ua haujlwm rau cocktail ib txwm siv lub khob siab - highball. Nws yuav tsum yog ib nrab ntim nrog dej khov frappe thiab ncuav cov ntsiab lus ntawm shaker muaj. Tom qab ntawd maj mam thiab maj mam ntxiv cov effervescent feem ntawm lub cocktail: dej ntxhia, dej haus tonic, lossis champagne. Nws ntseeg tau hais tias qhuav yog haum rau fiz tshaj qab zib champagne, vim nws plays ntev npaum li cas.
Ib qho dej cawv tau txais kev kho kom zoo nkauj nrog ib daim ntawm txiv qaub lossis txiv kab ntxwv ntawm qhov kawg ntawm lub khob, qee zaum cov txiv hmab txiv ntoo tshiab tau siv los kho kom zoo nkauj.
Gene Fiz
Qhov no yog ib qho nrov ntev, uas yog raws li txiv qaub los yog txiv qaub kua txiv, muaj zog gin, qab zib thiab dej ntxhia.
Rau kev ua noj koj yuav xav tau:
- yog '- 40 ml;
- txiv qaub los yog txiv qaub kua txiv - 30 ml;
- qab zib syrup - 10 ml;
- dej khov;
- txiv qaub los yog txiv qaub.
Caw tag nrho cov khoom xyaw rau hauv ib lub shaker rau ib feeb, ces siv lub strainer ncuav sib tov rau hauv chilled highball, maj mam ncuav nyob rau hauv dej qab zib thiab garnish nrog txiv qaub los yog txiv qaub slices.
Nws zoo nkaus li zoo gin nat, yog tias daim ntawm citrus muab tso ncaj qha rau hauv cov kua. Qhov no muab cov dej haus ntau dua saj thiab zoo nkauj zoo nkauj.
Ramos Jean Fiz
Qhov no yog ib qho ntawm feem nto moo cawv cocktails, daim ntawv qhia uas tau ntev tau muab cais. Nws keeb kwm pib nyob rau thaum xaus ntawm lub xyoo pua puv 19, thaum lub sij hawm txwv tsis pub, thaum tus tswv ntawm ib qho ntawm cov chaw nrov tshaj plaws hauv New Orleans, Henry Ramos, tau tsim nws tus kheej version ntawm Gene the Physics, thiab hu ua New Orleans Phys. Daim ntawv qhia declassified tus kwv tij Charles. Nws hloov tawm tias kom ua tiav cov txiaj ntsig zoo li no, Henry ntxiv qe dawb rau haus. Reacting nrog dej qab zib, nws muab ib tug loj npaum li cas ntawm ua npuas ncauj, uas tsim ib tug frothy cap rau saum lub khob.
Cov khoom xyaw:
- yog '- 40 ml;
- txiv qaub kua txiv - 15 ml;
- txiv qaub kua txiv - 15 ml;
- qab zib syrup - 30 ml;
- qe dawb - 1 pcs;
- yog 'kremi - 60 ml;
- vanilla extract - 2 tee;
- dej qab zib;
- dej los ntawm txiv kab ntxwv paj.
Tag nrho cov khoom xyaw yog nplawm rau hauv lub chilled shaker siv txoj kev qhuav co rau li 2 feeb. Tom qab ntawd ntxiv dej khov, thiab rau qee lub sijhawm, tuav cov ntsiab lus. Ncuav qhov sib tov rau hauv lub pre-txias highball thiab maj mam ntxiv dej qab zib.
Bucks Fiz
Thiab hauv tebchaws Askiv, ib qho cocktail hu ua Bucks Phys. Ua tsaug rau bartender Pat McGarry los ntawm Buck's Club, lub club nto moo London. Nws tsim cov cocktail no los ntawm kev sib xyaw champagne thiab kua txiv kab ntxwv. Ntau tus neeg siv khoom thiab cov koom haum fastidious tsis tu ncua xav tau qhov tshiab. Lub sijhawm no lawv xav tau qee yam teeb, tab sis tib lub sijhawm intoxicating. Yog li no cocktail tshwm sim, uas tau txais nws lub npe nyob rau hauv Honor ntawm lub club heev. Los ntawm txoj kev, ib tug zoo xws li cocktail nyob rau tib lub sij hawm tshwm nyob rau hauv Fabkis. Nyob ntawd nws hu ua Mimosa. Cov Fabkis feem ntau thov qhov tseem ceeb hauv kev tsim cov dej haus, tab sis tus thawj coj tseem suav tias yog London bartender.
Cov khoom xyaw:
- champagne los yog sparkling caw - 50 ml;
- txiv kab ntxwv - 100 ml.
Ncuav kua txiv thiab chilled champagne rau hauv ib khob, sib tov me ntsis. Cov dej cawv no tau txais kev pabcuam hauv lub khob cawv loj nqaim ntawm ib ceg nyias - lub khob cawv rau champagne.
Cov khoom tsis zoo ntawm effervescent cocktails
Kev siv fizov, uas muaj cawv, tsis pom zoo rau cov poj niam cev xeeb tub, cov poj niam laus, cov menyuam yaus hnub nyoog qis dua 18 xyoo, nrog rau cov neeg tsav tsheb. Zoo li txhua yam kev nyiam ua rau dej cawv nws yog fraught nrog kev cuam tshuam hauv plab hnyuv, ua rau lub siab thiab lub raum tsis zoo. Kev haus ntau dhau ntawm cov dej qab zib no tuaj yeem ua rau muaj kev haus cawv.
Yog tias cov qe nqaij qaib nyoos siv rau hauv kev npaj cov cocktail, koj yuav tsum ua kom paub tseeb tias lawv cov tshiab thiab zoo. Txwv tsis pub, koj tuaj yeem kis tau tus kab mob phem xws li salmonellosis, nrog rau kev lom lom thiab plab zom mov.
Tsis txhob siv fizy, yog tias muaj kev tsis haum rau ib qho ntawm cov khoom uas ua rau lawv muaj pes tsawg leeg, kom txo tau qhov kev pheej hmoo ntawm kev tsis haum tshuaj.
Yog hais tias nyob rau hauv tus txheej txheem ntawm kev ua cocktails, siv zog haus, los yog qab zib soda, nws yuav tsum tau nco ntsoov hais tias xws li cocktails yog contraindicated nyob rau hauv cov ntshav qab zib. Lawv nquag siv tuaj yeem rhuav tshem cov hniav enamel thiab tuaj yeem ua txhaum ntawm cov kua qaub-puag hauv lub qhov ncauj. Lub zog nyob rau hauv lawv tus kheej yog teeb meem rau tib neeg lub cev, thiab thaum tov nrog cawv, frankly, lawv yog contraindicated. Yog li ntawd, nws yog qhov zoo tshaj plaws nyob rau hauv cov dej ntxhia noj qab haus huv, thiaj li tsis ua rau mob hnyav rau lub cev.
cov lus xaus
Phys - ib qho ntawm cov nrov hom effervescent ntev. Nws feem ntau haus dej thaum yav tsaus ntuj lub caij ntuj sov kom rov ua kom nws tus kheej thiab rov ua kom nws rov zoo dua. Muaj ob qho tib si tsis muaj cawv thiab haus cawv. Cov neeg nyiam tshaj plaws tuaj rau peb los ntawm Askiv thiab Asmeskas, yuav luag tsis hloov lawv cov zaub mov txawv. Lawv txawv ntawm lwm qhov ntev hauv kev sib xyaw ntawm cov dej qab zib thiab, hauv qee hom, qe. Nyob ntawm cov khoom xyaw uas muaj nyob rau hauv lawv, muaj ntau ntau hom fizov: nyiaj, kub, muaj koob muaj npe, pob zeb diamond, thiab lwm yam. Cov no yog cov zoo refreshing cocktails uas nrov thoob plaws ntiaj teb. Tab sis nws yuav tsum nco ntsoov tias haus ntau dhau tuaj yeem ua rau muaj kev phom sij rau kev noj qab haus huv!
Tsis yog-alcoholic physiotherapy feem ntau pom zoo kom siv vim tias lawv muaj txiaj ntsig thiab muaj txiaj ntsig zoo rau lub cev. Tshwj xeeb tshaj yog zoo yog suav hais tias yog cherry, carrot thiab apricot dej qab zib. Ua tsaug rau lawv cov zaub mov muaj txiaj ntsig thiab cov vitamins, lawv muaj txiaj ntsig zoo rau lub plab zom mov thiab cov hlab plawv, txhim kho kev ua haujlwm ntawm daim siab thiab ob lub raum, thiab ua kom pom kev pom zoo. Nws raug pom zoo kom siv vim yog mob arthrosis thiab kab mob sib koom ua ke.