Npaj:
Tshem tawm cov nplai thiab cov entrails los ntawm carp. Txiav lub fillet, muab tso rau
oiled hlau phaj los yog daim ntawv ci thiab ci hauv qhov cub,
tab sis tsis npaj txhij.
Tev cov nceb, yaug zoo, txiav rau hauv loj loj
slices, muab tso rau hauv saucepan, ntxiv tws dos,
ntsev, kua txob, 1/2 khob dej thiab simmer kom txog thaum kev sib tw.
Npog cov ntses nrog nceb, ncuav salted qaub cream tov nrog hmoov,
sprinkle thickly nrog cheese, grated on ib coarse grater thiab tov nrog breadcrumbs.
Drizzle nrog melted butter thiab ci hauv qhov cub kom txog thaum
golden crust.
Pab kub rau tib lub tais hlau.
Bon appetit!