txheem
Greek wines: qhuav, semi-qhuav
Tim Nkij teb chaws raug hu ua qhov chaw yug ntawm European winemaking. Cov av fertile ntawm Hellas tseem muaj npe nrov rau lawv cov txiv hmab txiv ntoo zoo nkauj. Nyob rau hauv ob txhais tes ntawm craftsmen txawj, lawv ua amazing wines tsim nyog ntawm rave xyuas.
Amber nyob rau hauv ib khob
Greek cawv “Retsina” tau npaj txij thaum ancient sij hawm. Txawm li cas los xij, tom qab ntawd amphorae tau siv rau lub hom phiaj no, uas tau ntim nrog cov resin, "retsina" hauv Greek. Tom qab ntawd nws tau ntxiv rau cawv nws tus kheej. Yog li nws tau txais nws lub npe tsis yog los ntawm ntau yam txiv hmab txiv ntoo, tab sis los ntawm kev tsim khoom siv niaj hnub no. Ua tsaug rau cov resin, cov cawv, feem ntau yog dawb thiab liab, tau txais ib qho kev hloov maj mam coniferous aroma thiab tart sau ntawv. Muab nws, raws li txoj cai, nrog nqaij nruab deg thiab nqaij dawb.
Noble txiv hmab txiv ntoo
Nws yog tsim nyog los hais txog lwm Greek dawb wine nrog ib txhiab xyoo keeb kwm. Nws yog tsim los ntawm txiv hmab txiv ntoo savvatiano, uas tsuas yog ib feem ntawm kev sib xyaw retsina. Txawm hais tias cov cawv los ntawm nws tus kheej "savvatiano" yog incomparable. Ib pob paj ntau yam nrog cov suab nrov ntawm citrus, melon thiab txiv duaj opens smoothly thiab imperceptibly dissolves nyob rau hauv ib tug ntev aftertaste. Cov dej haus no yuav yog ib qho tsim nyog aperitif los yog kev sib haum xeeb ntxiv rau cov zaub stewed thiab ntses hiav txwv.
Volcano ntawm Passion
Cov av volcanic ntawm cov kob ntawm Santorini coj kev sau siab dav hauv daim ntawv ntawm cov txiv hmab txiv ntoo tshwj xeeb, los ntawm cov cawv txiv hmab tom qab yug los. "Assyrian". Nws yog npaj tshwj xeeb los ntawm ntau yam eponymous, tsis muaj kev sib xyaw nrog lwm tus, thiab muaj hnub nyoog hauv cov thoob tshwj xeeb rau tsawg kawg tsib xyoos. Tias yog vim li cas nws tau txais lub zoo meej acidity, ib tug tshwj xeeb muaj pes tsawg leeg ntawm cov zaub mov thiab ib tug amazing extraordinary bouquet. Nqaij qaib cov tais diav thiab grilled ntses nrog tshuaj ntsuab yuav pab koj txaus siab rau nws.
Kaw rau lub hnub
Ib tug pearls ntawm tim Nkij teb chaws - caw "Moschofilero" los ntawm lub siab toj siab ntawm Peloponnese. Cov txiv hmab txiv ntoo no zoo li dawb muscat thiab tib lub sijhawm tau txais txiaj ntsig nrog cov yam ntxwv tshwj xeeb. Cov tshuaj tsw qab fascinates nrog nws cov paj ntau yam, uas yog dominated los ntawm rose petal motifs. Cov saj muaj accents ntawm zib mu pear thiab kua citrus. Raws li ib tug gastronomic khub rau no caw, nqaij nruab deg khoom noj txom ncauj, pasta nrog cream sauce thiab nyuaj cheeses yog zoo.
Lub Spark ntawm Ntuj
"Kub ntawm Cyclades" - Qhov no yog qhov Greeks hu ua txiv hmab thaum ub ntau yam "kev", los ntawm qhov uas lawv ua zoo heev qhuav dawb wines, tshwj xeeb tshaj yog sparkling sawv daws yuav. Lawv txawv los ntawm ib qho tsis hnov tsw tsw nrog paj nuances thiab saj zoo nrog accents ntawm cov txiv hmab txiv ntoo siav daj thiab dawb. Txaus siab rau me ntsis acidity thiab refreshing aftertaste. Tag nrho cov no yog ua los ntawm qhov txhaum "Atiri" nrog aperitif zoo. Txawm li cas los xij, yog tias koj xav tau, koj tuaj yeem ntxiv lawv nrog cov txiv hmab txiv ntoo tshiab.
Cov khoom muaj nqis nyob hauv qab
Ntawm cov wines liab nyob rau hauv tim Nkij teb chaws, wine yog tshwj xeeb tshaj yog muaj "Agiorgitiko", uas yog tsim los ntawm ntau yam txiv hmab txiv ntoo ntawm tib lub npe. Nws yog qhov txawv los ntawm lub pulsating ruby xim thiab ib tug sib sib zog nqus aroma nrog tones ntawm kua liab txiv hmab txiv ntoo thiab marmalade. Qhov zoo kawg nkaus sib npaug velvety saj pleases nrog me ntsis qab zib txiv hmab txiv ntoo accents thiab ib tug qab ntxiag velvety aftertaste. Rau cov cawv no, nws yog ib txwm ua rau cov nqaij liab nrog qab zib thiab qaub los yog savory sauce.
Haus rau tus hero
Agiorgitiko berries Kuj tseem muaj nyob rau hauv Greek wines ntawm Nemea, thaj av nto moo wine. Cov Greeks hu lawv "cov ntshav ntawm Hercules." Cov lus dab neeg hais tias nws yog nyob rau hauv Nemea uas tsis ntshai Hercules tua tsov ntxhuav txaus ntshai, drenching lub vineyards nrog ntshav. Lub tswvyim hais ua dabneeg yog reflected nyob rau hauv lub sib sib zog nqus liab xim ntawm wines nrog tsaus tints. Lawv saj kuj nplua nuj heev, nrog cov txiv hmab txiv ntoo ntxim nyiam. Cov tsoos Greek tais diav yuav pab kom nthuav tawm cov pob paj nyuaj.
Elegance nws tus kheej
Ib qho txawv txawv cawv ntawm tim Nkij teb chaws - "Mavrodafni". Nyob rau hauv Greek, "mavros" txhais tau tias "dub", uas tag nrho sib haum mus rau lub tsaus liab, yuav luag opaque xim ntawm cov dej haus. Nws saj harmoniously combines ntxoov muaj kua txiv cherries, dub kas fes, nplaum caramel thiab tart resins. Ua tsaug rau cov cuab yeej tshwj xeeb, cov cawv tau muab cais ua kom muaj zog. Nws tau txais lub suab tshwj xeeb hauv kev sib tw nrog cov khoom qab zib ua los ntawm mis nyuj chocolate lossis txiv ntoo.
Tos ib qho txuj ci tseem ceeb
Ntawm Greek liab semi-qab zib wines, ib tug yuav paub qhov txawv "Xynomavro" los ntawm cov txiv hmab ntawm tib lub npe. Qee cov kws tshaj lij tau muab tso rau hauv qhov sib piv nrog cov tsis muaj txiaj ntsig Fabkis "Bordeaux". Nws yog capricious heev thiab yuav tsum muaj tsawg kawg yog plaub xyoos ntawm kev raug, tab sis qhov tshwm sim tshaj txhua qhov kev cia siab. Cov cawv tau txais ib qho muag, zoo kawg nkaus saj, silky zoo nkauj thiab ib tug ntev thawj aftertaste. Nws yog haum rau cov nqaij liab, kib nqaij qaib thiab pasta nrog txiv lws suav.
Island ntawm Kev Zoo Siab
Lub mythical kob ntawm Crete yog nto moo rau nws zoo heev qhuav Greek wines, nrog rau cov tsim los ntawm cov xaiv berries ntawm lub zos ntau yam "Kotsifali" thiab "Mantilari". Lawv muab cov cawv txiv hmab ib qho kev ntxhib los mos saj zawg zog thiab pom acidity. Nws aroma yog tag nrho ntawm qab zib floral sau ntawv. Lub saj yog dominated los ntawm cov motifs ntawm cov txiv hmab txiv ntoo qhuav qhuav, framed los ntawm cov nuances ntawm ntsim txuj lom. Qhov no wine yog tsim rau ci nqaij npuas thiab hearty homemade sausages.
Greek wines khaws cia ib daim ntawm keeb kwm yav dhau los thiab cov kev coj noj coj ua uas tsis nco qab uas tseem nyob tau ntau pua xyoo. Xwm nws tus kheej tau muab nqi zog rau lawv nrog kev saj zoo kawg nkaus thiab ntxim nyiam ntxim nyiam, uas txawm tias cov neeg nyiam noj zaub mov zoo tshaj plaws yuav tsis tawm tsam.