Hom hnyuv ntxwm hauv tsev: daim ntawv qhia. Yees duab

Hom hnyuv ntxwm hauv tsev: daim ntawv qhia. Yees duab

Cov neeg ntawm cov neeg laus nco qab zoo lub sij hawm tsis tshua muaj, thaum kev xaiv ntawm cov khoom me me, thiab nws muaj peev xwm yuav cov hnyuv ntxwm zoo, piv txwv li, tsuas yog los ntawm caij nyoog lossis los ntawm kev paub. Tam sim no, txawm nyob rau hauv lub khw muag khoom me me tshaj plaws, muaj ib txwm muaj ntau hom hnyuv ntxwm. Txawm li cas los xij, "koj" cov khoom, ua hauv tsev, ib txwm zoo li tastier thiab txaus siab dua!

Yuav ua li cas ua noj minced nqaij rau hauv tsev sausage?

Txhawm rau npaj cov nqaij minced, koj yuav xav tau cov khoom xyaw hauv qab no:

  • txog 1 kg ntawm nqaij npuas rog rog caj dab
  • 5-6 cloves ntawm qej
  • 2 me me nplooj nplooj
  • 1 tablespoon ntawm ntsev
  • av dub kua txob
  • txuj lom mus saj
  • me npua plab hnyuv
  • dej

Nqaij npuas caj dab yog qhov tshwj xeeb tshaj yog zoo rau kev ua cov hnyuv ntxwm hauv tsev vim nws muaj ntau cov rog sab hauv. Yog li ntawd, cov hnyuv ntxwm yog muaj kua, kev sib tw, tab sis tsis dhau greasy.

Txiav lub caj dab (los yog nqaij thiab lard) rau hauv cubes zoo heev. Siv koj lub sijhawm thiab kev rau siab. Yog tias koj hla cov nqaij los ntawm cov nqaij grinder, qhov saj ntawm cov hnyuv ntxwm tiav yuav phem dua.

Lub caij nrog ntsev thiab kua txob, ntxiv lwm yam txuj lom rau saj thiab muaj siab, finely grated bay nplooj thiab finely tws qej. Do cov nqaij minced kom zoo, npog lub thawv nrog lub phaj lossis lub hau thiab tso rau hauv tub yees li 24 teev. Tom qab ntawd do dua kom huv si los ntawm kev ntxiv ib co dej txias. Koj txoj haujlwm yog ua kom cov nqaij minced muaj kua thiab khov rau qhov kov.

Qee tus kws ua zaub mov ntxiv cognac lossis brandy rau cov nqaij minced.

Dab tsi tuaj yeem hloov lub caj dab nqaij npuas?

Yog tias koj tsis muaj sijhawm los yuav lub caj dab lossis vim qee qhov koj tsis nyiam, koj tuaj yeem noj nqaij npuas thiab lard, nyob rau hauv ib qho piv txwv ntawm 4: 1. Qhov ntawd yog, nyob rau hauv peb cov ntaub ntawv, noj txog 800 grams nqaij npuas tenderloin thiab txog 200 grams ntawm lard. Koj tuaj yeem sib xyaw cov nqaij npuas minced nrog cov nqaij minced ua los ntawm qaib ntxhw fillets. Tom qab ntawd cov hnyuv ntxwm yuav tig tawm kom tsis muaj rog thiab muaj calorie ntau ntau.

Yuav ua li cas sau cov hnyuv thaum npaj cov hnyuv ntxwm hauv tsev?

Nws yog qhov zoo tshaj yog tias koj tswj yuav cov nqaij npuas casings twb ua tiav thiab npaj txhij mus sau. Tom qab ntawd txhua yam uas tseem tshuav yog yaug lawv thiab soak hauv dej txias li ib teev. Tab sis nyob rau hauv txhua rooj plaub, thawj zaug tshuaj xyuas lawv sab hauv. Yog tias tsim nyog, rub tawm ib qho dhau los nrog rau sab ntawm rab riam.

Xaub cov hnyuv uas npaj tau hla lub caj dab ntawm lub tshuab ua noj, qhov dav dav, lossis lub raj mis yas. Khi ib lub pob muaj zog kawg thiab pib sau nrog minced nqaij. Twist lub plab ib ntus los ua cov hnyuv ntxwm ntawm koj xaiv.

Thaum npaj cov hnyuv ntxwm hauv tsev raws li daim ntawv qhia no (nrog rau lwm yam), nco ntsoov tias cov hnyuv ntxwm tau sau sib npaug, tsis muaj voids. Nyob rau tib lub sijhawm, tsis txhob txhaws nruj heev kom lawv tsis tawg thaum siav.

Thaum koj ua tiav cov hnyuv ntxwm, khi lwm qhov kawg ntawm cov hnyuv kom nruj. Siv ib rab koob nyias nyias thiab prick txhua cov hnyuv ntxwm hauv ob peb qhov chaw, qhov no yog qhov tsim nyog rau chav khiav tawm.

Ua cov hnyuv ntxwm tsuas yog hauv cov iav lossis cov thawv ntim khoom. Tso cov hnyuv ntxwm siav nyob rau hauv ib chav txias thiab zoo-ventilated rau ob peb feeb.

Yuav ua li cas ua noj sausage hauv tsev?

Muab cov hnyuv ntxwm ntim nrog minced nqaij kom zoo zoo hauv dej npau. Simmer tshaj li cua sov rau 5 mus rau 7 feeb, ces tshem tawm los ntawm boiling dej, ntws thiab qhuav. Thaum lawv qhuav tag, Fry lawv nyob rau hauv cov roj zaub kom txog thaum kev sib tw, tig los ntawm lub sij hawm mus rau lub sij hawm. Cov hnyuv ntxwm tuaj yeem tsis tsuas yog boiled thiab kib, tab sis kuj stewed nyob rau hauv ib lub cauldron. Tom qab ntawd nws yuav dhau los ua kev sib tw tshwj xeeb thiab mos. Cov hnyuv ntxwm hauv tsev npaj raws li daim ntawv qhia no hloov mus ua kom qab heev thiab muaj kua!

Puas muaj peev xwm kib cov hnyuv ntxwm tom qab ib ntus?

Yog tias koj tsis muaj sijhawm los kib, koj tuaj yeem ncua txoj haujlwm no. Ua li no, thaum boiled sausages yog kiag li txias, muab tso rau hauv lub tub yees. Lawv tuaj yeem khaws cia nyob ntawd ntev li 3 hnub.

Yog tias koj muab cov hnyuv ntxwm boiled rau hauv lub hnab yas thiab muab tso rau hauv lub freezer, lawv tuaj yeem khaws cia rau lub sijhawm ntev heev. Thaum koj xav ua noj lawv, koj tsis tas yuav defrost cov hnyuv ntxwm: muab lawv tso rau hauv lub lauj kaub frying greased nrog zaub roj, npog nrog lub hau thiab coj lawv mus rau kev npaj tshaj li cua sov. Tig dua thiab npog dua ib zaug. Sim tiv thaiv lub casing los ntawm tearing los yog o thaum kho cua sov. Thaum kib, koj tuaj yeem txiav txim siab qhov kev npaj tau raws li hauv qab no. Yog tias cov kua txiv ntshiab ntws tawm ntawm cov hnyuv ntxwm, uas yog, tsis muaj ntshav, hnyuv ntxwm yog npaj txhij.

Tsis txhob khaws cov hnyuv ntxwm siav ntev ntev hauv polyethylene sab nraum lub freezer

Muaj ntau cov zaub mov txawv rau cov hnyuv ntxwm hauv tsev. Ntshav, siab, qhuav, haus luam yeeb. Ntau yam ntawm cov zaub mov no yog cov zaub mov hauv tsev neeg, uas yog, tau txais los ntawm cov niam tais yawm txiv, lossis txawm los ntawm cov neeg laus. Qee tus neeg ua noj ua haus zoo heev lub caij cov nqaij minced nrog ntau yam txuj lom, tshwj xeeb tshaj yog marjoram, rosemary, Ginger hmoov, ib tug neeg tsis tuaj yeem xav txog cov hnyuv ntxwm yam tsis muaj kua txob kub, thiab ib tus neeg ntxiv me ntsis cawv rau cov nqaij minced, thov tias tom qab ntawd cov hnyuv ntxwm yuav dhau los ua. tshwj xeeb tshaj yog liab, appetizing nyob rau hauv tsos ... Nws yog ib qho nyuaj hais tias cov hnyuv ntxwm hauv tsev yog tastiest. Ntawm no nws yog tiag tiag: "Tsis muaj comrade rau saj thiab xim."

Sau ntawv cia Ncua