Cov organic acids

Txiv hmab txiv ntoo, zaub, qee yam tshuaj ntsuab thiab lwm yam muaj keeb kwm ntawm tsob ntoo thiab tsiaj muaj cov tshuaj uas muab rau lawv ib qho tshwj xeeb saj thiab muaj ntxhiab tsw qab. Feem ntau cov organic acids muaj nyob rau hauv ntau cov txiv hmab txiv ntoo, lawv kuj hu ua txiv.

Qhov seem ntawm cov organic acids muaj nyob hauv zaub, nplooj thiab lwm qhov chaw ntawm cov nroj tsuag, hauv kefir, zoo li hauv txhua hom marinades.

Lub luag haujlwm tseem ceeb ntawm cov organic acids yog muab cov khoom lag luam kom pom zoo rau txoj kev zom zaub mov tiav.

 

Cov khoom noj muaj txiaj ntsig zoo hauv organic acid:

Cov yam ntxwv dav dav ntawm cov organic acids

Acetic, succinic, formic, valeric, ascorbic, butyric, salicylic… Muaj ntau cov organic acids nyob rau hauv qhov! Lawv pom muaj nyob hauv cov txiv hmab txiv ntoo juniper, raspberries, nplooj nettle, viburnum, txiv apples, txiv quav ntswv nyoos, sorrel, cheese thiab qwj ntses.

Lub luag haujlwm tseem ceeb ntawm cov kua qaub yog alkalize lub cev, uas tswj cov kua qaub-puag hauv lub cev hauv cov theem ntawm qhov xav tau nyob rau hauv pH 7,4.

Kev tsim nyog niaj hnub rau cov organic acids

Txhawm rau teb cov lus nug ntawm ntev npaum li cas cov acids acids yuav tsum tau noj nyob rau ib hnub, nws yog qhov tsim nyog kom nkag siab cov lus nug ntawm lawv cov txiaj ntsig ntawm lub cev. Ntxiv mus, txhua cov kua qaub saum toj no nws muaj nws cov nyhuv tshwj xeeb. Ntau ntawm lawv tau noj hauv cov nyiaj los ntawm ib feem kaum ntawm ib gram thiab tuaj yeem ncav cuag 70 grams hauv ib hnub.

Qhov xav tau ntawm cov organic acids yog nce:

  • nrog cov kev mob nkees heev;
  • avitaminosis;
  • nrog tsawg acidity ntawm lub plab.

Qhov xav tau ntawm cov organic acids tsawg dua:

  • rau cov kab mob cuam tshuam nrog kev ua txhaum ntawm cov dej-ntsev sib npaug;
  • nrog ntau acidity ntawm pais plab kua txiv;
  • nrog kab mob ntawm daim siab thiab ob lub raum.

Kev zom ntawm cov organic acids

Organic acids yog nqus tau zoo tshaj plaws los ntawm kev ua neej noj qab haus huv. Kev dhia paj paws thiab cov khoom noj muaj roj ua kom ua tiav qhov ua tiav thiab kev ua haujlwm zoo ntawm cov acids.

Txhua cov organic acids uas peb haus thaum noj tshais, noj su thiab noj hmo mus zoo heev nrog cov mov ci ua los ntawm durum nplej. Tsis tas li ntawd, kev siv thawj zaug txias-nias zaub roj tuaj yeem txhim kho qhov muaj txiaj ntsig zoo tshaj ntawm cov kua qaub.

Kev haus luam yeeb, ntawm qhov tod tes, tuaj yeem hloov cov kua qaub rau hauv cov nicotine tebchaw, uas muaj qhov tsis zoo rau lub cev.

Cov khoom muaj txiaj ntsig zoo ntawm cov organic acids, lawv cov nyhuv ntawm lub cev

Txhua cov organic acids nyob rau hauv cov zaub mov muaj cov txiaj ntsig zoo rau cov kabmob thiab kab ke ntawm peb lub cev. Nyob rau tib lub sijhawm, salicylic acid, uas yog ib feem ntawm raspberries thiab qee yam txiv hmab txiv ntoo, ua rau peb kub siab, muaj cov yam ntxwv antipyretic.

Succinic acid, tam sim no muaj nyob hauv txiv apples, txiv ntoo qab zib, txiv hmab thiab gooseberries, txhawb kev tsim kho tshiab ntawm peb lub cev. Yuav luag txhua tus tuaj yeem qhia txog cov txiaj ntsig ntawm ascorbic acid! Nov yog lub npe ntawm cov vitamin C. nto moo Nws nce lub cev tiv thaiv kab mob, pab peb daws cov mob khaub thuas thiab kab mob sib kis.

Tartronic acid tiv thaiv kev tsim cov rog thaum tawg ntawm carbohydrates, tiv thaiv kev rog thiab teeb meem vascular. Muaj nyob rau hauv zaub qhwv, zucchini, eggplant thiab quince. Lactic acid muaj cov tshuaj tua kab mob thiab tiv thaiv kev ua rau lub cev. Nws tau pom muaj ntau hauv cov mis curdled. Muaj nyob hauv npias thiab cawv.

Gallic acid, uas pom hauv cov tshuaj yej nplooj, ntxiv rau hauv cov ntoo qhib ntoo, yuav pab koj tshem ntawm cov kab mob thiab qee yam kab mob. Caffeic acid muaj nyob hauv nplooj ntawm coltsfoot, plantain, artichoke thiab Jerusalem artichoke tua. Nws muaj cov tshuaj tiv thaiv kab mob thiab choleretic cuam tshuam rau lub cev.

Kev cuam tshuam nrog cov khoom tseem ceeb

Organic acids cuam tshuam nrog qee cov vitamins, fatty acids, dej thiab amino acids.

Cov cim ntawm kev tsis muaj cov organic acids hauv lub cev

  • avitaminosis;
  • ua txhaum ntawm assimilation ntawm cov khoom noj;
  • teeb meem tawv nqaij thiab plaub hau;
  • teeb meem kev zom plab.

Cov cim ntawm ntau cov organic acids hauv lub cev

  • ua kom tuab ntawm cov ntshav;
  • teeb meem nrog kev zom;
  • lub raum tsis ua haujlwm;
  • ob leeg teeb meem.

Organic acids rau kev zoo nkauj thiab kev noj qab haus huv

Organic acids siv nrog zaub mov muaj cov txiaj ntsig zoo tsis tsuas yog nyob rau sab hauv cov kab ke ntawm lub cev, tab sis kuj rau ntawm daim tawv nqaij, plaub hau thiab rau tes. Ntxiv mus, txhua yam ntawm cov acids nws muaj nws cov nyhuv tshwj xeeb. Succinic acid txhim kho cov qauv ntawm cov plaub hau, rau tes thiab tawv nqaij turgor. Thiab vitamin C muaj lub peev xwm los txhim kho cov ntshav ntxiv rau cov khaubncaws sab saud ntawm daim tawv nqaij. Uas muab rau daim tawv nqaij ua kom pom kev zoo thiab radiance.

Lwm Yam Khoom Noj Muaj Txiaj Ntsig:

Sau ntawv cia Ncua