Psathyrella candolleana (Psathyrella candolleana)

Systematics:
  • Kev faib tawm: Basidiomycota (Basidiomycetes)
  • Subdivision: Agaricomycotina (Agaricomycetes)
  • Chav Kawm: Agaricomycetes (Agaricomycetes)
  • Qib: Agaricomycetidae (Agaricomycetes)
  • Kev txiav txim: Agaricales (Agaric lossis Lamellar)
  • Tsev neeg: Psathyrellaceae (Psatyrellaceae)
  • Hom: Psathyrella (Psatyrella)
  • hom: Psathyrella Candolleana (Psathyrella Candolle)
  • False honeysuckle Candoll
  • Khruplyanka Kandollya
  • Gyfoloma Candoll
  • Gyfoloma Candoll
  • Hypholoma candolleanum
  • Psathyra candolleanus

Psatyrella Candolleana (Psathyrella candolleana) yees duab thiab piav qhia

Muaj: Nyob rau hauv ib tug hluas fungus, tswb-puab, ces kuj prostrate nrog ib tug me ntsis smooth elevation nyob rau hauv qhov chaw. Txoj kab uas hla ntawm lub hau yog los ntawm 3 mus rau 7 cm. Cov xim ntawm lub kaus mom txawv ntawm yuav luag dawb mus rau daj nrog xim av. Raws li cov npoo ntawm lub hau, koj tuaj yeem pom cov flakes dawb - qhov seem ntawm cov ntaub pua rooj.

Pulp: dawb-xim av, nkig, nyias. Nws muaj ib tug qab ntxiag mushroom aroma.

Cov Ntaub Ntawv: Nyob rau hauv ib tug hluas nceb, daim hlau yog grayish, ces lawv ua tsaus, noj nyob rau hauv ib tug tsaus xim av xim, ntom, adherent rau qia.

Spore hmoov: purplish-xim av, yuav luag dub.

ceg: hollow, cylindrical nyob rau hauv cov duab nrog ib tug me ntsis pubescence nyob rau hauv qis ib feem. Off-white cream xim. Ntev los ntawm 7 mus rau 10 cm. Thickness ntawm 0,4-0,8 cm.

Kis: fruiting lub sij hawm - los ntawm lub Tsib Hlis mus rau thaum ntxov Autumn. Psatirella Candolla muaj nyob rau hauv deciduous thiab sib xyaw hav zoov, nyob rau hauv zaub vaj thiab chaw ua si, feem ntau yog nyob rau hauv cov hauv paus hniav thiab stumps ntawm deciduous ntoo. Loj hlob hauv pawg loj.

Zoo sib xws: Ib qho tshwj xeeb ntawm Psathyrella candolleana yog qhov seem ntawm daim ntaub thaiv ntawm ntug ntawm lub hau. Yog tias qhov seem tseem tsis tau khaws cia lossis tsis tau pom dua, koj tuaj yeem paub qhov txawv ntawm Kandol nceb los ntawm ntau hom champignons los ntawm lawv qhov chaw loj hlob - hauv pawg ntawm ntoo tuag. Tsis tas li ntawd nyob rau ntawm ceg ntawm cov kab mob no tsis muaj lub nplhaib qhia meej meej. Los ntawm cov neeg sawv cev ntawm genus Agrotsibe, Candol's zib mu agaric yog qhov txawv los ntawm cov xim tsaus ntawm cov hmoov spores. Cov fungus txawv ntawm qhov ze ze ntawm Psathyrella spadiceogrisea hauv nws cov xim sib dua thiab cov txiv hmab txiv ntoo loj dua. Tsis tas li ntawd, nws tsim nyog sau cia tias cov kab mob fungus yog qhov sib txawv heev. Candola nceb tuaj yeem tau txais lub qhov ncauj qhov ntswg uas xav tau tshaj plaws, nyob ntawm cov av noo, qhov kub thiab txias, qhov chaw ntawm kev loj hlob thiab hnub nyoog ntawm lub cev fruiting. Nyob rau tib lub sijhawm, cov nceb candola yog qhov sib txawv ntawm cov nceb nrov, tsis muaj teeb meem dab tsi lub hnub muab rau nws.

Edibility: Cov peev txheej qub tau faib cov nceb Psatirella Candolla ua cov nceb uas tsis tuaj yeem noj thiab txawm tias muaj tshuaj lom, tab sis cov ntaub ntawv niaj hnub hu ua nceb uas tsim nyog rau kev noj, yuav tsum tau ua ntej boiling.

 

Sau ntawv cia Ncua