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Qaub cream. Ua noj video
Sour cream yog cov khoom nrov tshaj plaws uas siv los ua cov ncuav mog qab zib. Nws yog tov nrog cov khoom xyaw sib txawv, ntxiv rau cov txiv hmab txiv ntoo thiab siv los ua ib qho khoom muag. Txawm li cas los xij, txawm hais tias nws muaj koob meej loj, cov niam tsev tseem muaj lus nug: yuav ua li cas koj tuaj yeem ua cov kua qaub tuab thiab qab qab rau cov ncuav mog qab zib thiab lwm yam khoom ci? Confectioners teb rau qhov no muab lawv cov lus pom zoo.
Sour cream pab ua cov khoom ci qab thiab zoo nkauj. Nyob rau tib lub sijhawm, nws qhov txiaj ntsig tseem ceeb yog qhov tseeb tias koj tsis xav tau ntau cov khoom los ua qaub cream. Koj yuav tsis tau noj qaub cream ntev.
Sour cream zaub mov txawv rau ci
Ib txwm qaub cream cuam tshuam nrog kev siv ob yam khoom nkaus xwb. Rau nws koj yuav xav tau: - 1 khob qaub cream ntawm 30% roj cov ntsiab lus; - 1 khob suab thaj.
Thaum npaj cov cream, nws yog ib qho tseem ceeb uas yuav tsum yeej thiab sib tov txhua yam zoo. Qhov loj tshaj plaws yog tias cov piam thaj ntawm cov hniav tsis crunch. Koj tuaj yeem ntxiv ib co vanillin los muab cov qab zib tshwj xeeb saj thiab aroma. Tuav lub qaub cream kom txog thaum lub hau cua tshwm rau ntawm qhov chaw. Qhov no yuav yog lub cim qhia tias lub qab zib yog npaj txhij. Koj tuaj yeem muab tso rau ntawm lub ncuav mog qab zib.
Cov roj qaub qaub yuav tsum tau noj kom nws nplawm kom zoo dua. Yog tias koj tau noj cov khoom ua kua, tshem cov kua los ntawm nws ua ntej. Ncuav rau hauv ib lub hnab linen thiab dai kom cia lub khob kua
Lwm qhov kev xaiv rau qaub cream yog ntxiv condensed mis nyuj rau nws. Txhawm rau npaj nws, koj yuav xav tau: - 500 g ntawm qaub cream ntawm 30% roj cov ntsiab lus; - 1 khob ntawm condensed mis nyuj.
Whisk ob ua ke kom txog thaum fluffy thiab qab zib. Confectioners paub tseeb tias xws li cream yog ib qho zoo heev txhais tau tias rau impregnating lub ncuav mog qab zib. Ntxiv mus, xws li qaub cream yuav siv tau rau yob, thiab rau ncuav, thiab txawm rau cov qhob cij dawb zoo tib yam.
Cream ntawm qaub cream nrog condensed mis nyuj yuav ua tau raws li ib tug ywj siab khoom qab zib. Koj tsuas yog yuav tsum tau ntxiv txiv hmab txiv ntoo thiab berries rau nws
Ib qho muag heev thiab, ib tus yuav hais tias, kev noj zaub mov qab zib yog tau los ntawm qaub cream thiab tsev cheese. Rau nws, noj: - 1/2 kg ntawm qaub cream; - 1 khob suab thaj; - 1/2 kg ntawm tsev cheese.
Pib tuav cov qaub cream nrog tsev cheese, maj mam ntxiv tsev cheese rau lawv. Nws yog ib advisable mus so lub tsev cheese los ntawm ib tug sieve ua ntej whipping cov khoom ua ke. Qhov no yuav ua rau nws zoo ib yam thiab sib tw.
Tsis txhob siv tsev cheese los yog tsev cheese los ua cov nplaum nplaum. Muaj feem yuav yog qhov zoo uas nrog kev ua haujlwm whipping koj yuav tau txais butter lossis whey
Dab tsi tuaj yeem ua ke nrog qaub cream
Sour cream yog qhov zoo tshaj plaws ua ke nrog ntau yam txiv hmab txiv ntoo. Ua ke lawv tsim ib qho tshwj xeeb tandem - muag heev, cua thiab nruab nrab qab zib. Lub acidity ntawm txiv hmab txiv ntoo thiab berries compensates rau lub qab zib ntawm qab zib nyob rau hauv lub cream. Yog li ntawd, lub qab zib yog zoo kawg nkaus balanced.
Nco ntsoov tias nws raug nquahu kom siv cov nplaum nplaum rau lub ncuav mog qab zib ib hnub ua ntej koj noj nws. Qhov no yog vim lub fact tias nws yuav tsum tau tsau lub ncuav mog qab zib. Hauv qhov no, biscuit yuav dhau los ua kev sib tw thiab qab nyob rau hauv txoj kev tshwj xeeb. Raws li rau lwm cov khoom ci, nws yog qhov zoo dua los ntxiv qab zib rau nws tam sim ua ntej siv. Qhov no yog vim lub fact tias lub qab zib muaj peev xwm saturate cov khoom ci ntau dhau thiab ua rau nws ntub. Yog li ntawd, lub khob noom cookie yuav tsim kua muag thiab lub filling yuav poob.