Ntev npaum li cas los ua noj mij

Boil dej nyob rau hauv ib saucepan thiab ntxiv mij rau nws, ua noj rau 1-2 feeb nyob ntawm nws qhov loj me. Ua noj kab laug sab web vermicelli rau 1 feeb. Pov cov noodles hauv lub colander, yaug nrog dej, sau nrog roj zaub thiab do. Koj tuaj yeem ntxiv cheese thiab butter rau tsuas yog ua cov noodles, tab sis qhov no nws tsis tas yuav yaug tom qab quav nws hauv lub colander. Teem cov kub noodles ntawm cov phaj, ua haujlwm nrog cov cheese.

Yuav yooj yim npaum li cas thiaj ua noj mij

Koj yuav xav tau - vermicelli, dej, ntsev, roj kom saj

    Yog xav tau cov npias liab, koj xav tau:
  • Boil dej thiab ua kom ntseeg tau tias muaj dej ntau - rau 50 grams vermicelli, ib nrab ib litre kua tsawg.
  • Yaug lub vermicelli hauv dej txias ua ntej ua noj.
  • Thaum ua noj, ntxiv cov roj me me, thiab tom qab ua noj, yaug hauv qab dej thiab ntxiv roj rau saj.
  • Ua noj rau 1 feeb, tom qab ntawd sim nws thiab yog tias nws hnyav me ntsis, tom qab ntawd lwm 1 feeb, uas yog, ntev kawg ntawm 2 feeb.

Ntxiv cov noodles qhuav rau kua zaub 1-2 feeb ua ntej thaum ua noj ua haus.

 

Vermicelli nrog cheese

cov khoom siv

3,5-4 tablespoons ntawm cov mij, ib me nyuam diav ntawm butter, 100 grams cheese (feem ntau yog ntsim thiab muag muag, tab sis koj tuaj yeem tau txais los ntawm ib qho ntawm lawv).

Ua noj noodles nrog cheese

Thaum cov mij ua noj, ua tsaug rau cheese ntawm grater zoo. Ntuav lub hau vermicelli hauv ib lub colander, cia dej ntws. Tom qab ntawd muab lub vermicelli rov qab rau hauv ib lub ncuav kub tseem, ntxiv butter thiab tshij, sib xyaw kom zoo. Pab nrog kev txaus siab, noj nrawm: vermicelli txias sai.

Daim ntawv qhia ua mij kua zaub

cov khoom siv

Nqaij qaib fillet-300 gr., 1 carrot, 1 dos nruab nrab dos, 1 khob vermicelli, txuj lom thiab tshuaj ntsuab kom saj.

Ua noodle kua zaub

Boil lub vermicelli thiab yaug. Boil nqaij qaib, muab tawm ntawm lub broth, txias, chop finely thiab rov qab mus rau broth. Fry grated carrots thiab finely tws dos hauv sunflower roj kom txog thaum Golden xim av, ntxiv rau nqaij qaib broth. Lub caij nrog ntsev thiab txuj lom, ua noj rau lwm 15 feeb.

Cov lus tseeb qab

Vermicelli yog qhov zoo tshaj plaws rau pluas tshais - feem ntau cov tais diav, mis nyuj vermicelli, yog cov neeg laus thiab menyuam yaus nyiam, tsis muaj cov qab qab qab nrog cov cheese thiab txawm tias tsis muaj casseroles, thiab cov noodles feem ntau ntxiv rau cov kua zaub rau satiety. Ntshiab vermicelli tau ua noj ntau zaus tsawg dua - vim tias nws cov txiaj ntsig zoo, txawm tias lub siab zoo tshaj plaws vermicelli nyuaj heev los ua noj kom nws tsis lo ua ke, thiab tam sim tom qab ua noj, cov vermicelli yuav tsum tau noj. Noodles ua ke, yog tias koj tsuas yog ua noj nws thiab tso nws mus txog tag kis, yuav muaj tseeb tshwm sim. Qhov no yog kab tias qhov sib txawv tseem ceeb tshaj plaws los ntawm lwm hom nplej zom.

Yog tias koj tau ua noj cov txiv hmab txiv ntoo thiab nws tau ua ke ua ke, koj tuaj yeem txuag nws tau yooj yim los ntawm kev ua casserole. Ntxiv qe, mis thiab qab zib rau cov noodles, sib tov zoo thiab muab tso rau hauv qhov cub rau 10 feeb ntawm 180 degrees.

Thaum xaiv, saib xyuas zoo them rau qhov taw qhia ntawm hmoov nyob hauv qhov muaj pes tsawg leeg. Qhov sib txawv ntawm lub npe me me, tab sis hais tias cov leeg yuav tau zoo li porridge lossis tsis nyob ntawm nws. Yog tias nws hais tias "hwm durum hmoov nplej", nws yog qhov zoo. Thiab yog tias lub npe ntawm cov khoom lag luam muaj qhov tsis txaus ntseeg ntxiv, piv txwv li, "durum nplej hmoov nplej rau cov nplej zom zoo", qhov no ua rau lub siab tsis ntseeg. Txhua cov nplej durum, tab sis qhov no tsis txhais hais tias zwm rau durum ntau yam. Thiab nws tsis meej yog dab tsi tshaj plaws qib - hmoov nplej los yog nplej zom? Vim tias qhov yuav tsum tau rau ntau hom vermicelli qis dua hmoov. "Cov qe yuav nyob twj ywm," thiab cov lus ceeb toom zoo sib xws nyob hauv muaj pes tsawg leeg yuav tsum ceeb toom rau tus neeg yuav khoom.

Nws yog qhov yooj yim los xyuas qhov tsis zoo ntawm cov noodles: ncuav me me ntawm cov noodles nrog npau npau npau, npog thiab cia sawv ntsug rau ob peb feeb. Yog hais tias tus vermicelli yog kiag li siav los ntawm tsuas yog ib qho hauv cov dej hauv cov rhaub dej, qhov no yog cov zaub mov tsis qab, zoo li cov khoom noj me me (tsis yog kom tsis meej pem nrog cov noodles classic). Xws li cov noodles tuaj yeem muab tso rau ntawm khaub noom lossis mis nyuj cov kua mis, hauv cov kua zaub nws yuav ua kom tag npaud. Thiab yog tias lub vermicelli tseem nyob ruaj khov thiab dhau los ua kev hloov pauv me ntsis xwb - xws li cov vermicelli yog qhov zoo tshaj plaws thiab tsis muaj qe nyob hauv, nws yuav tsis ua rau porridge los ntawm cov kua zaub, koj tuaj yeem yooj yim ua noj nws rau ib sab zaub mov thiab pab nrog butter thiab cheese Cov.

Sau ntawv cia Ncua