txheem
Kab pom tau suav hais tias yog cov nceb lom ntawm cov tshuaj lom neeg tsawg. Cov txiv hmab txiv ntoo no lub cev, tseem hu ua kab ruined, yog qhov ua rau mob plab hnyuv. Yog li ntawd, koj yuav tsum paub tias cov nceb zoo li zoo li cas thiaj li tsis txhob cuam tshuam nrog cov tsiaj noj thiab tsis muab tso rau hauv koj lub pob tawb.
Ryadovka shod, nws yog matsutake - ib tug edible thiab tsawg hom txiv hmab txiv ntoo lub cev, uas yog heev txaus siab nyob rau hauv lub Far East. Nws yog cov nceb delicacy uas tau siv dav hauv kev ua noj hauv Kauslim Teb, Tuam Tshoj, Nyiv thiab North America. Nws muaj ib tug exquisite saj thiab ilv ntoo thuv aroma.
Kab pom: duab, piav qhia thiab kev faib tawm
Peb xav kom koj paub koj tus kheej nrog cov lus piav qhia ntxaws ntawm kab pom.
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Lub npe Latin: Tricholoma pessundatum.
Tsev Neeg: Ordinary (Tricholomovye).
txhais: ruined rowing, wavy-legged rowing, speckled rowing, Gyrophila pessundata.
Muaj: hemispherical los yog convex, 4-15 cm nyob rau hauv lub cheeb. Nrog lub hnub nyoog, lub kaus mom flattens tawm, ua tiaj tus, qee zaum muaj me ntsis indentation nyob rau hauv qhov chaw. Qhov saum npoo yog du, liab-xim av los yog daj-xim av, nrog ib tug sib dua ribbed npoo. Nrog nce av noo, lub hau ntawm fruiting lub cev ua mucous.
ceg: 3-6 cm siab thiab mus txog 2 cm tuab, cylindrical, me ntsis widened downwards, du, fibrous, tej zaum hollow. Nyob rau hauv lub Upper ib feem, ib tug daj ntseg cheeb tsam yog kom meej meej pom, uas ua xim av mus rau sab qis ntawm qia.
Pulp: feem ntau yog dawb, qee zaum muaj lub teeb xim av tint. Cov saj thiab tsw yog farinaceous, tab sis tsis pronounced, me ntsis iab.
Cov Ntaub Ntawv: nquag, adhering rau qia los yog notched. Whitish thaum hluas thiab yellowish nyob rau hauv cov qauv laus. Ntxiv nrog rau cov phiaj tseem ceeb, cov kab pom tau muaj ntau daim hlau.
Edibility: lom nceb.
Peb muab rau koj mus saib ib daim duab ntawm ib tug pom kab nyob rau hauv ib tug ntoo thuv hav zoov:
Zoo sib xws thiab qhov sib txawv: hom txiv hmab txiv ntoo lub cev no tuaj yeem tsis meej pem nrog poplar rowing - hom nceb noj tau. Lub tom kawg yog qhov txawv los ntawm ib tug du nto ntawm lub hau, uas kuj muaj qhov zoo zoo. Tsis tas li ntawd, poplar rowing yog xyaum tsis pom nyob rau hauv deciduous thiab coniferous hav zoov.
Kis: loj hlob nyob rau hauv pab pawg nyob rau hauv sib xyaw thiab coniferous hav zoov thoob plaws teb chaws Europe thiab Central America. Lub sij hawm fruiting yog los ntawm lub Cuaj hlis mus rau Lub kaum hli ntuj, tej zaum captures Kaum ib hlis, yog hais tias huab cua zoo.
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Shod rowing: duab, piav qhia thiab daim ntawv thov
Lub npe "matsutake" nws tus kheej txhais tau tias "pine nceb" hauv Japanese. Nws tau christened rau tus cwj pwm zoo nyob rau hauv. Yog li, cov nceb matsutake loj hlob tshwj xeeb hauv cov ntoo thuv thiab ntoo thuv-oak hav zoov.
Lub npe Latin: Tricholoma caligatum: cov tsos mob
Tsev Neeg: Ib txwm.
txhais: matsutake, ntoo thuv nceb, ntoo thuv horns.
Muaj: dav, 6-20 cm nyob rau hauv lub cheeb, tuab, fleshy. Semicircular, nrog lub hnub nyoog ua ca-convex nrog ib tug tubercle nyob rau hauv qhov chaw. Cov xim txawv ntawm xim av-grey mus rau brownish-chestnut. Qhov saum npoo ntawm lub hau yog npog nrog cov nplais me me, uas nyob rau ntawm qhov sib dua. Cov npoo feem ntau yog tawg, nyob rau hauv kev sib txuas nrog uas koj tuaj yeem pom cov nqaij dawb.
ceg: siab, tuaj yeem ncav cuag 20 cm, tuab - txog li 2,5 cm, me ntsis widened, feem ntau inclined, tog ze rau hauv av, txawm hais tias nws yog tuav ruaj ntseg ntawm lub hauv paus. Sab sauv ntawm ceg ntawm nceb yog lined nrog cov khau dawb, ces muaj ib lub nplhaib-daim tiab. Hauv qab lub nplhaib, cov ceg yog xim xim av nrog cov xim dawb.
Pulp: dawb, ntom, muaj me ntsis tsw ntawm cinnamon.
Cov Ntaub Ntawv: lub teeb, nquag, adherent rau ceg. Cov tub ntxhais hluas cov qauv muaj ib zaj duab xis tiv thaiv nyob rau hauv uas cov phiaj yog muab zais.
daim ntawv thov: muaj saj zoo, muaj nuj nqis nyob rau hauv Japanese, Suav thiab Korean cuisine. Tom qab kev kho cua sov, ib qho qab ntxiag qab qab saj tseem nyob. Nws yog kib, boiled, pickled, thiab kuj salted. Matsutake muaj cov tshuaj tua kab mob tshwj xeeb uas muaj cov tshuaj tua kab mob.
Edibility: ib qho nceb noj tau, txawm tias me ntsis paub, yog qhov zoo heev rau ntau txoj kev ua.
Kis: thaj chaw ntawm Eastern thiab Western Europe, Canada, Tebchaws USA, Nyiv, Tuam Tshoj thiab Kaus Lim Kauslim. Nyob rau hauv peb lub teb chaws, shod rowing yog pom nyob rau hauv Eastern Siberia, lub Urals, raws li zoo raws li nyob rau hauv lub Primorsky thiab Khabarovsk Territories. Cov nceb loj hlob nyob rau hauv cov cheeb tsam loj, tsim lub npe hu ua "dab ntxwg nyoog". Lub stalk zaum tob hauv av, nkaum hauv qab ib txheej ntawm koob thiab nplooj poob. Nyiam ntoo thuv thiab ntoo thuv-oak hav zoov, dais txiv hmab txiv ntoo tag nrho lub caij nplooj zeeg. Cov nceb tolerates me me frosts zoo, thiab nyob rau hauv tej yam kev mob, nws sau mus ntxiv txawm nyob rau hauv lub Kaum Ib Hlis.
Peb kuj muab, kom pom tseeb, pom daim duab ntawm kab khau: