Chaw. daim ntawv qhia thib ob

Npaj:

Siv 400 g ntawm tshauv los ntawm birch firewood, ncuav 2 liv ntawm boiling dej thiab boil rau 5-6 feeb,

cia sawv. Lim cov sediment thiab haus 50 ml thaum sawv ntxov thiab yav tsaus ntuj rau

30 feeb ua ntej noj mov. Nco ntsoov noj ib nrab txiv kab ntxwv. Txais

tuaj yeem ua ke thiab cais ob qho tib si infusions. Khaws cov infusions hauv lub tub yees

rau ib lub hlis, tab sis noj warmed rau chav tsev kub.

Kev noj haus: cov nqaij tsawg, cov khoom siv mis nyuj yuav tsum nyob hauv kev noj haus,

curdled mis nyuj thiab whey.

Bon appetit!

Sau ntawv cia Ncua