txheem
Delicious discoveries: zaub mov hauv serbia
Serbia yog ib qho ntawm cov hlaws zoo nkauj ntawm Balkan Peninsula. Tom qab nqus cov kab lig kev cai thiab kab lis kev cai ntawm cov neeg nyob sib ze, nws tau hloov lawv mus rau ib yam dab tsi tshwj xeeb thiab tsis tsim nyog. Qhov no yog tag nrho reflected nyob rau hauv lub teb chaws cuisine.
Ntsev eggplant ntawm tus nplaig
Muaj kev xav zoo tshaj plaws rau zaub, ntau yam khoom noj txom ncauj tau npaj los ntawm lawv hauv Serbia. Txiav 3 eggplants nrog daim tawv nqaij nyob rau hauv longitudinal daim hlau 1 cm tuab, RUB nrog ntsev thiab tawm rau 30 feeb. Fry 100 g ntawm walnuts nyob rau hauv ib lub lauj kaub qhuav thiab chop lawv nrog ib tug dov pin. Dhau los ntawm xovxwm 3-4 cloves ntawm qej, sib tov nrog kua txiv thiab zest ntawm txiv qaub, 20 g ntawm tws parsley, ceev, 1 tbsp txiv roj roj, 1 tsp balsamic thiab ib pinch ntawm qab zib. Fry lub "lwm lus" kom txog thaum Golden xim av, ncuav lub sauce thiab cia nws haus rau 10 feeb. Rau lub caij ntuj sov zaub mov, xws li ib qho yooj yim appetizer yog qhov koj xav tau.
Sausages, zoo li los ntawm ib tug fairy taleas
Hearty cevapcici sausages yog cov zaub mov nyiam hauv Serbia. Scroll nyob rau hauv ib tug nqaij grinder rau 500 g ntawm nqaij npuas thiab nqaij nyuj nrog ib tug dos. Ua kom cov nqaij minced ntau dua, nws yog qhov zoo dua ua nws ob zaug. Ntxiv 2-3 tws qej cloves, 1 tsp txhua kua txob dub, paprika, ntsev thiab dej qab zib. Cov khoom xyaw kawg yog xav tau los ua kom cov hnyuv ntxwm "loj hlob" thaum lub sijhawm kib. Peb npog cov nqaij minced nrog yas qhwv thiab tawm hauv lub tub yees rau ib hnub. Tom qab ntawd peb txiav nws mus rau hauv me me sausages 1.5 cm tuab, yob nws nyob rau hauv av breadcrumbs thiab Fry nyob rau hauv roj nrog ntxiv ntawm lard. Yog tias koj mus noj mov, nqa cov nqaij npaj nrog koj. Grilled chevapchichi yog qab!
Taum hauv lub Ntiaj Teb Tshiab
Prebranets yog ib lub tais uas yuav rov tshawb nrhiav taum rau ntau tus. Soak 500 g ntawm taum dawb ib hmos. Thaum sawv ntxov, sau nws nrog dej tshiab, coj mus rau boil thiab lim nws. Tam sim no sau cov taum nrog boiling dej, muab ib tug coarsely tws dos, Bay nplooj ntoos thiab noj kom txog thaum kev sib tw. Peb tsuas muaj sij hawm los kib 4 dos hauv ib nrab rings nrog 5-6 cloves ntawm qej, 3 tsp paprika, ½ tsp chili thiab ib pinch ntawm ntsev. Muab ib co taum nyob rau hauv ib daim ntawv fireproof, npog nrog ib feem ntawm kib dos. Rov ua cov txheej txheem tag nrho mus rau saum. Peb dilute 2 tablespoons txiv lws suav muab tshuaj txhuam nyob rau hauv 200 ml ntawm broth los ntawm taum, ncuav cov zaub thiab muab tso rau hauv qhov cub ntawm 180 ° C rau 25 feeb. Yooj yim thaum xub thawj siab ib muag, lub tais yuav surprise koj nrog ib tug nplua nuj saj txawv txawv.
Mos-hearted trout
Serbian lub teb chaws cuisine yog unthinkable yam tsis muaj ntses. Soak 70 g ntawm prunes nyob rau hauv boiling dej. Nruab nrab trout yog ntxuav ntawm nplai, gutted, ntxuav thiab muab steamed prunes rau hauv. Muab 100 m ntawm txiv roj roj, 30 ml ntawm cawu cub vinegar, ½ pawg ntawm tws parsley thiab ib tug clove ntawm tws qej. Ntxiv 50 ml ntawm dej, ncuav no sib tov rau hauv lub trout nyob rau hauv lub ci tais thiab xa mus rau lub qhov cub preheated rau 200 ° C rau 45 feeb. Lub caij no, sib tov lub qe, 1 tablespoon ntawm tshiab parsley, txiv qaub kua txiv nyob rau hauv ib saucepan thiab simmer tshaj tsawg tshav kub kom txog thaum thickened. Nrog rau cov kua ntses no, peb yuav ua cov khoom qab zib trout.
Kua zaub rau kev sib pauv kab lis kev cai
Chorba kua zaub-shurpa sab hnub tuaj hauv Serbian version. Txiav 500 g ntawm nqaij nyug rau hauv ib daim hlab, sib tov nrog 2 tws dos, maj mam Fry nyob rau hauv roj. Ncuav 30 ml dej, ncuav lub celery paus rau hauv cubes thiab simmer kom txog thaum kev sib tw. Nqa mus rau ib lub boil 3 qos yaj ywm thiab carrot slices nyob rau hauv ib saucepan nrog dej, nteg lub nqaij nyuj nrog dos, 2 txiv lws suav tsis muaj tawv nqaij, nruab nrab tws, thiab ua noj rau 15 feeb. Thaum kawg, ntxiv cov tshuaj ntsuab tshiab. Cov khoom zais cia ntawm chorba yog kev hnav khaub ncaws tshwj xeeb. Nyob rau hauv ib lub lauj kaub greased, Fry 1 tbsp. l. hmoov nrog ib pinch ntawm paprika thiab ntxiv rau cov kua zaub. Txhawm rau nqa chorba kom zoo tag nrho, cia nws so hauv qab lub hau rau ib nrab teev.
Ncuav qab zib nrog lub ntiaj teb nplua nuj sab hauv
Lwm daim ntawv qhia nrov ntawm Serbian lub teb chaws cuisine yog pita ncuav qab zib nrog txawv filling. Knead lub mov paj los ntawm 500 g ntawm hmoov, 300 ml dej thiab ¼ tsp ntsev, tawm rau 30 feeb. Muab 250 g ntawm minced nqaij nrog tws dos, 2 tbsp. l. dill, 3 cloves qej, ntsev thiab kua txob. Faib lub khob noom cookie rau hauv 4 tortillas. Thawj qhov yog dov mus rau hauv lub thinnest, yuav luag pob tshab txheej. Ua li no, lubricate lub rooj nrog roj thiab rub lub khob noom cookie rau hauv cov lus qhia sib txawv. Nyob rau hauv nruab nrab ntawm txheej, muab lub ncuav mog qab zib thib ob nyob rau hauv daim ntawv ntawm ib tug square. Peb muab ib feem ntawm cov nqaij minced nrog grated cheese rau nws thiab qhwv cov npoo ntawm lub qis txheej. Peb ua tib yam nrog lwm cov tortillas. Grease lub pies nrog butter, sprinkle nrog tshuaj ntsuab thiab qej thiab ci rau 35 feeb ntawm 200 ° C.
Berries nyob rau hauv ib tug milky huab
Cov neeg nyiam ntawm cov ncuav qab zib yuav txaus siab rau cov khoom noj qab zib tshaj plaws. Muab 6 cov proteins nyoos nrog ib pinch ntawm ntsev thiab 6 tablespoons qab zib, whisk kom txog thaum muaj zog peaks. Txuas ntxiv mus, peb qhia cov yolks nrog ½ tsp. ci hmoov. Ntxiv 4 tablespoons hmoov thiab semolina thiab knead lub mov paj. Lub tais ci yog greased nrog roj thiab sprinkled nrog hmoov. Ncuav lub khob noom cookie rau hauv nws, sprinkle nrog tshiab berries thiab muab tso rau hauv qhov cub ntawm 180 ° C rau 25 feeb. Nyob rau lub sijhawm no, peb dilute hauv 500 ml ntawm mis nyuj kub 3 tbsp. l. hmoov qab zib thiab ½ tsp.vanilla. Npaj txias khoom qab zib, yam tsis tau tshem tawm ntawm pwm, txiav rau hauv pieces. Sau nws nrog mis nyuj thiab xa mus rau khov rau hauv lub tub yees.
Cov tais diav ntawm Serbian cuisine yog heev paub rau peb thiab nyob rau hauv ntau txoj kev nyob ze. Nyob rau tib lub sijhawm, lawv ib txwm muaj ib qho zest uas ua rau lawv tshwj xeeb thiab tshwj xeeb. Yog li ntawd, lawv yuav ua tiav cov zaub mov hauv tsev neeg txhua hnub thiab yuav txaus siab rau cov neeg koj hlub.