Gingerbread delicacy: piav qhia thiab cov khoomMushroom nceb, teej tug mus rau lub genus Mleichnikov, tau txais lawv lub npe vim hais tias ntawm cov yam ntxwv xim ntawm lub kaus mom.

Cov txiv hmab txiv ntoo no suav hais tias yog ib qho tseem ceeb tshaj plaws, vim lawv muaj cov ntxhia ntsev ntawm Fe, Na, Ca thiab Mg. Cov tshuaj no muaj kev cuam tshuam ncaj qha rau kev ua haujlwm ntawm feem ntau hauv tib neeg lub cev thiab tseem ceeb heev rau cov mob ntawm daim tawv nqaij thiab plaub hau.

Redheads loj hlob nyob qhov twg muaj ntau cov av acidic thiab calcareous, feem ntau nyob rau hauv me me fir ntoo nyob rau hauv clearings pem hauv ntej ntawm lub hav zoov. Cov hom muaj txiaj ntsig tshaj plaws yog gourmet nceb nceb.

Nrog nws cov duab piav qhia koj tuaj yeem pom ntawm nplooj ntawv no.

Gourmet nceb zoo li cas

Gingerbread delicacy: piav qhia thiab cov khoom

Qhov chaw ntawm gourmet nceb (Lactarius deliciosus): Cov tub ntxhais hluas spruce hav zoov, ntawm cov av calcareous thiab acidic, loj hlob hauv pab pawg.

Lub caij: Lub Xya Hli - Kaum Hli.

Gingerbread delicacy: piav qhia thiab cov khoom

Lub hau muaj ib txoj kab uas hla ntawm 2-8 cm, qee zaum mus txog 10 cm, thaum xub thawj convex-notched, tom qab yuav luag tiaj tus nrog me ntsis kev nyuaj siab nyob rau hauv nruab nrab. Lub kaus mom ntawm camelina nceb tsim nyog tau txais cov lus piav qhia tshwj xeeb: nws yog xim liab lossis txiv kab ntxwv-liab, nrog rau cov chaw tseem ceeb lossis thaj chaw ntawm cov xim ntsuab thiab xiav-ntsuab. Cov npoo ntawm lub hau yog thawj zaug khoov, concentric voj voog yog faintly pom ntawm qhov chaw.

Cov ceg yog luv, 3-6 cm siab, 0,7-2 cm tuab, txawm, hollow, heev nkig, cylindrical, ntawm tib xim raws li lub kaus mom. Cov ceg hauv thaj tsam ntawm qhov txuas ntawm daim hlau muaj ib thaj tsam sib zog.

Cov nqaij yog txiv kab ntxwv los yog yellowish, friable, thaum puas thiab tom qab greenish. Cov nqaij ntawm ceg yog xim dawb. Qhov thib ob qhov txawv ntawm cov tsiaj yog cov kua txiv hmab txiv ntoo ci ntawm cov zaub ntug hauv paus-liab xim nrog cov ntxhiab tsw qab.

Gingerbread delicacy: piav qhia thiab cov khoom

Cov daim hlau adherent mus rau qia, ntom, notched los yog me ntsis nqis, nqaim, qee zaum ceg. Cov xim ntawm daim hlau yog txiv kab ntxwv-daj, nrog ntsuab thiab xiav-ntsuab me ntsis. Thaum nias, daim hlau tig ntsuab. Spore hmoov yog lub teeb ocher.

zoo sib xws rau lwm hom. Cov nceb-zoo li camelina nceb zoo ib yam li cov ntoo thuv zoo li camelina nceb, tab sis nws muaj cov suab nrov ntawm lub hau, muaj cov xim xiav-ntsuab ntsuab, thiab cov nqaij yog xoob.

Edible, 2th qeb.

Txoj kev ua noj. Mushrooms muaj saj zoo, lawv tau sau nyob rau hauv peb lub teb chaws ntev, lawv tuaj yeem de pickled, salted, kib.

Cov khoom ntawm gourmet nceb

Gingerbread delicacy: piav qhia thiab cov khoom

Delicatessen nceb muaj ntau yam zoo:

  • Lawv yog cov tuav ntaub ntawv ntawm cov nceb rau vitamin A.
  • Ib qho tshuaj tua kab mob muaj txiaj ntsig laclariovialin, uas inhibits kev loj hlob ntawm ntau cov kab mob phem, nrog rau cov kab mob ua rau tus kab mob, tau raug cais tawm ntawm camelina.
  • Nws muaj cov nyhuv antitumor.
  • Nws muaj cov txiaj ntsig kho mob hauv cov kab mob tshwm sim los ntawm cov kab mob metabolic, nrog rau cov tawv nqaij pom (vitiligo).
  • Nws raug nquahu kom siv cov kab mob pulmonary.
  • Muaj cov tshuaj antirheumatic zoo ib yam li hauv kev ua rau cortisone.
  • Vim nws cov txiaj ntsig zoo, kev siv cov nceb tuaj yeem txhim kho qhov kev mob ntawm lub cev.
  • Nyob rau hauv lub hauv paus ntawm nceb, lawv ua ib qho tseem ceeb tshuaj tua kab mob lahtarovislin.

Gingerbread delicacy: piav qhia thiab cov khoom

Sau ntawv cia Ncua