Cov phooj ywg, nyob rau hmo ua ntej Easter, koj nquag nug txog yuav ua li cas xim qe nrog cov xim ntuj. Dos husks yog, tau kawg, yog ib qho classic. Koj puas tau sim siv turmeric, karkade, kas fes lossis zaub qhwv liab? Tshwj xeeb tshaj yog rau koj, peb tau npaj cov ntawv yooj yim thiab nkag siab tau nrog ntau txoj hauv kev tsis-banal ntawm kev pleev xim qe.
Meric Tiav. Ntxiv 3 diav ntawm turmeric rau saucepan nrog 1 liter dej thiab ua noj rau 15 feeb, txias me ntsis. Tom qab ntawd muab cov qe thiab tawm kom txog thaum koj tau txais qhov ntxoov ntxoo yam xav tau. Txhawm rau cov xim nruj dua, siv qe qe.
Cabbage Liab zaub pob. Quav 1 lub taub loj (lossis 2 me me), npog nrog dej thiab ua noj rau 10 feeb. Tshem tawm los ntawm tshav kub, ntxiv 6 dia ntawm vinegar thiab muab lub qe.
Et Beetroot. Tshaj tawm cov nqaij nyoos beets rau ntawm grater, ncuav dej sov thiab muab lub qe.
Coffee Kas fes Instant. Brew 6 dia ntawm kas fes sai sai hauv 1 liter dej, tshem tawm los ntawm tshav kub thiab qis qis qe.
✓ Spinach. Chop 200 g ntawm spinach, npog nrog dej thiab ua noj rau 5 feeb. Tshem tawm ntawm tshav kub thiab muab lub qe. Spinach yog haum ob qho tib si tshiab thiab khov.
✓ Karkade tshuaj yej. Ntxiv 3 tsp. rau 1 liter dej thiab brew rau 15 feeb. Tshem tawm ntawm tshav kub, txias me ntsis thiab muab lub qe rau 3 feeb.
Ntawm ib daim ntawv
- Siv cov qe siav.
- Tag nrho cov khoom xyaw yog qhia rau 1 liter dej.
- Ntxiv 1 tablespoon ntawm lub rooj vinegar rau txhua lub si (6 tablespoons rau kua zaub nrog zaub qhwv), tom qab ntawd xim yuav poob zoo dua.
- Tom qab pleev xim, koj tuaj yeem rub lub qe nrog cov roj paj noob hlis kom ua rau lawv ci.
- Yog tias koj xav tau cov xim ci ci, tso cov qe nyob hauv tib lub khoob rau hauv tub yees thaum hmo ntuj (tshwj tsis yog rau karkade tshuaj yej).